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Palets - Révillon Chocolatier

Palets - Révillon Chocolatier

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Barcode: 3110844458145 (EAN / EAN-13)

Brands: Révillon Chocolatier

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies

Countries where sold: France

Matching with your preferences

Health

Ingredients

33 ingredients

: Chocolat tait (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactosérum?, lactose. émulsifiant : lécithine de soja) 75%. Cacao : 31 % minimum dans Ic chocolat au lait. Fourrage : caramel au beurre salé et au sel de Guérande (sirop de gtucose?fructose, sucre, lait concentré sucré, crème*i eau, beurre* doux, beurre* à la flcur de sel de Guérande, set de Guérande, épaississants (amidon, pectine, xanthane). ccnsctvateur : sorbate de potassium, fleur de sel) 2526. Ccnticnt lait* ct soja. Préscnce possible de noisette. ch2cctat uti{isé pour la fabrication de ces Palets est pur beurre

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E415 - Xanthan gum

Additive: E440 - Pectins

Ingredient: Emulsifier

Ingredient: Lactose

Ingredient: Thickener

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:chocolat-tait, fr:dans-ic-chocolat-au-lait, fr:sirop-de-gtucose-fructose, fr:creme-i-eau, fr:beurre-a-la-flcur-de-sel, fr:set, fr:ccnsctvateur, fr:2526, fr:ccnticnt-lait-ct-soja, fr:prescnce-possible-de-noisette, fr:ch2cctat-uti, fr:ise-pour-la-fabrication-de-ces-palets-est-pur-beurre
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole milk powder, Whey, Lactose, Sweetened condensed milk, Unsalted butter
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:chocolat-tait, fr:dans-ic-chocolat-au-lait, Salted butter caramel, fr:sirop-de-gtucose-fructose, fr:creme-i-eau, fr:beurre-a-la-flcur-de-sel, fr:set, fr:ccnsctvateur, fr:2526, fr:ccnticnt-lait-ct-soja, fr:prescnce-possible-de-noisette, fr:ch2cctat-uti, fr:ise-pour-la-fabrication-de-ces-palets-est-pur-beurre
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Chocolat tait 75% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactosérum?, lactose, émulsifiant (lécithine de soja)), Cacao (dans Ic chocolat au lait, Fourrage), caramel au beurre salé, au sel de Guérande (sirop de gtucose?fructose, sucre, lait concentré sucré, crème*i eau, beurre* doux, beurre* à la flcur de sel, set, épaississants (amidon, pectine, xanthane), ccnsctvateur (sorbate de potassium), fleur de sel), 2526, Ccnticnt lait* ct soja, Préscnce possible de noisette, ch2cctat uti, isé pour la fabrication de ces Palets est pur beurre
Chocolat tait -> fr:chocolat-tait - percent_min: 75 - percent: 75 - percent_max: 75

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10.7142857142857 - percent_max: 50

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 4.16666666666667 - percent_max: 37.5

lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 25

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 18.75

lactosérum? -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 15

lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 10.7142857142857

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 10.7142857142857

Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 7.1 - percent_max: 15.5

dans Ic chocolat au lait -> fr:dans-ic-chocolat-au-lait - percent_min: 3.55 - percent_max: 7.75

Fourrage -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.75

caramel au beurre salé -> en:salted-butter-caramel - percent_min: 7.1 - percent_max: 15.5

au sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.4

sirop de gtucose?fructose -> fr:sirop-de-gtucose-fructose - percent_min: 0 - percent_max: 0.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.2

lait concentré sucré -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.133333333333333

crème*i eau -> fr:creme-i-eau - percent_min: 0 - percent_max: 0.133333333333333

beurre* doux -> en:unsalted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16400 - percent_min: 0 - percent_max: 0.08

beurre* à la flcur de sel -> fr:beurre-a-la-flcur-de-sel - percent_min: 0 - percent_max: 0.0666666666666667

set -> fr:set - percent_min: 0 - percent_max: 0.0666666666666667

épaississants -> en:thickener - percent_min: 0 - percent_max: 0.0666666666666667

amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.0666666666666667

pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667

xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667

ccnsctvateur -> fr:ccnsctvateur - percent_min: 0 - percent_max: 0.0666666666666667

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667

fleur de sel -> en:fleur-de-sel - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.0666666666666667

2526 -> fr:2526 - percent_min: 0 - percent_max: 0.4

Ccnticnt lait* ct soja -> fr:ccnticnt-lait-ct-soja - percent_min: 0 - percent_max: 0.4

Préscnce possible de noisette -> fr:prescnce-possible-de-noisette - percent_min: 0 - percent_max: 0.4

ch2cctat uti -> fr:ch2cctat-uti - percent_min: 0 - percent_max: 0.4

isé pour la fabrication de ces Palets est pur beurre -> fr:ise-pour-la-fabrication-de-ces-palets-est-pur-beurre - percent_min: 0 - percent_max: 0.4

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 27

Energy: 6 / 10 (value: 2096, rounded value: 2096)

Sugars: 10 / 10 (value: 50, rounded value: 50)

Saturated fat: 10 / 10 (value: 18, rounded value: 18)

Sodium: 1 / 10 (value: 160, rounded value: 160)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (27 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (28%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (50%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate candies
Energy	2,096 kj (501 kcal)	-3%
Fat	28 g	-8%
Saturated fat	18 g	+5%
Carbohydrates	55 g	+1%
Sugars	50 g	+8%
Fiber	?
Proteins	5.8 g	-2%
Salt	0.4 g	+94%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

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Data sources

Product added on December 21, 2017, 10:40:38 PM CET by kiliweb
Last edit of product page on January 5, 2022, 9:49:36 PM CET by youplaboum.
Product page also edited by openfoodfacts-contributors, yuka.WnYwRFBKVTkrdUVyaDg4RnBDdncydGR0bXJ1MVoyUzlNOE05SVE9PQ.

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Palets - Révillon Chocolatier

Palets - Révillon Chocolatier

Matching with your preferences

Health

Ingredients

33 ingredients

Food processing

Ultra processed foods

Additives

E202 - Potassium sorbate

E322 - Lecithins

E322i - Lecithin

E415 - Xanthan gum

E440 - Pectins

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in high quantity (28%)

Saturated fat in high quantity (18%)

Sugars in high quantity (50%)

Salt in moderate quantity (0.4%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources