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Cassoulet au porc - Jean Larnaudie - 750 g

Cassoulet au porc - Jean Larnaudie - 750 g

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Barcode: 3113010136182 (EAN / EAN-13)

Quantity: 750 g

Brands: Jean Larnaudie, Larnaudie

Categories: Meats and their products, Meals, Meals with meat, Bean dishes, Cassoulets, Pork cassoulets

Labels, certifications, awards: Green Dot

Countries where sold: France

Matching with your preferences

Health

Ingredients

45 ingredients

: de préparation : 10 minutes Bonne ! 1 Cassoulet de Castelnaudary au Porc : ff„ngots 40%, saucisses de Toulouse 19} (viande de pore sel) de porc), bouillon (eau, couennes et os de porc, concentré de sel), dtépaule de pore 1606 eau, graisse de canard, arômes (dont de muscade, girofle, arôme poivre, sel, acidifiant : 830), arômes naturels, dextrose, extrait d'épia de céleri, soja, gluten et Œuf, *origine : UE, Preparation tips: for around 10 minutes. Enjoy meat! Castelnaudary Pork Cassoulet nutmegl (love, herbs of Provence, flavouring of pepper, garli( pulp (gaffiÇ ècldlt) 830), natural flavourings dextrog spics extract of celery, soya, gluten and egge 1127 kcai ; Matières / fit cf 292 Gtocìdes ! fit / I F&es 2,82 , i , la date ifidtqJée ! Best stre a SERVICE : 3 113010 136182

Allergens: Eggs, Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Duck fat

Non-vegan
Non-vegan ingredients: Pork, Pork rind, Pork bone, Duck fat, Egg
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork, Pork rind, Pork bone, Duck fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: de préparation (10 minutes Bonne ! 1 Cassoulet de Castelnaudary au Porc), ff„ngots 40%, saucisses de Toulouse 19 (viande de pore sel), de porc, bouillon (eau, couennes, os de porc, sel), dtépaule de pore 1606 eau, graisse de canard, arômes (dont de muscade, girofle, arôme poivre, sel, acidifiant (830)), arômes naturels, dextrose, extrait d'épia de céleri, soja, gluten, Œuf, Preparation tips (for around 10 minutes, Enjoy meat! Castelnaudary Pork Cassoulet nutmegl, love), herbs of Provence, flavouring of pepper, garli (pulp (gaffiÇ ècldlt), 830), natural flavourings dextrog spics extract of celery, soya, gluten and egge 1127 kcai, Matières, fit cf 292 Gtocìdes ! fit, I F&es 2‚82, i, la date ifidtqJée ! Best stre a SERVICE (3 113010 136182)
de préparation -> fr:de-preparation - percent_min: 40 - percent_max: 60

10 minutes Bonne ! 1 Cassoulet de Castelnaudary au Porc -> fr:10-minutes-bonne-1-cassoulet-de-castelnaudary-au-porc - percent_min: 40 - percent_max: 60

ff„ngots -> fr:ff-ngots - percent_min: 40 - percent: 40 - percent_max: 40

saucisses de Toulouse 19 -> fr:saucisses-de-toulouse-19 - percent_min: 0 - percent_max: 20

viande de pore sel -> fr:viande-de-pore-sel - percent_min: 0 - percent_max: 20

de porc -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 10

bouillon -> en:broth - percent_min: 0 - percent_max: 6.66666666666667

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.66666666666667

couennes -> en:pork-rind - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.33333333333333

os de porc -> en:pork-bone - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.22222222222222

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.83

dtépaule de pore 1606 eau -> fr:dtepaule-de-pore-1606-eau - percent_min: 0 - percent_max: 5

graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550 - percent_min: 0 - percent_max: 4

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.33333333333333

dont de muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 3.33333333333333

girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 1.66666666666667

arôme poivre -> en:pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.11111111111111

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.83

acidifiant -> en:acid - percent_min: 0 - percent_max: 0.666666666666667

830 -> fr:830 - percent_min: 0 - percent_max: 0.666666666666667

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.85714285714286

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5

extrait d'épia de céleri -> fr:extrait-d-epia-de-celeri - percent_min: 0 - percent_max: 2.22222222222222

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182

Œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.66666666666667

Preparation tips -> fr:preparation-tips - percent_min: 0 - percent_max: 1.53846153846154

for around 10 minutes -> fr:for-around-10-minutes - percent_min: 0 - percent_max: 1.53846153846154

Enjoy meat! Castelnaudary Pork Cassoulet nutmegl -> fr:enjoy-meat-castelnaudary-pork-cassoulet-nutmegl - percent_min: 0 - percent_max: 0.769230769230769

love -> fr:love - percent_min: 0 - percent_max: 0.512820512820513

herbs of Provence -> fr:herbs-of-provence - percent_min: 0 - percent_max: 1.42857142857143

flavouring of pepper -> fr:flavouring-of-pepper - percent_min: 0 - percent_max: 1.42857142857143

garli -> fr:garli - percent_min: 0 - percent_max: 1.25

pulp -> fr:pulp - percent_min: 0 - percent_max: 1.25

gaffiÇ ècldlt -> fr:gaffic-ecldlt - percent_min: 0 - percent_max: 1.25

830 -> fr:830 - percent_min: 0 - percent_max: 0.625

natural flavourings dextrog spics extract of celery -> fr:natural-flavourings-dextrog-spics-extract-of-celery - percent_min: 0 - percent_max: 1.25

soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.11111111111111

gluten and egge 1127 kcai -> fr:gluten-and-egge-1127-kcai - percent_min: 0 - percent_max: 1.11111111111111

Matières -> fr:matieres - percent_min: 0 - percent_max: 1

fit cf 292 Gtocìdes ! fit -> fr:fit-cf-292-gtocides-fit - percent_min: 0 - percent_max: 1

I F&es 2‚82 -> fr:i-f-es-2-82 - percent_min: 0 - percent_max: 1

i -> fr:i - percent_min: 0 - percent_max: 0.869565217391304

la date ifidtqJée ! Best stre a SERVICE -> fr:la-date-ifidtqjee-best-stre-a-service - percent_min: 0 - percent_max: 0.869565217391304

3 113010 136182 -> fr:3-113010-136182 - percent_min: 0 - percent_max: 0.869565217391304

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 6

Energy: 1 / 10 (value: 531, rounded value: 531)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)

Sodium: 3 / 10 (value: 332, rounded value: 332)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.83%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pork cassoulets
Energy	531 kj (127 kcal)	-4%
Fat	5.4 g	-16%
Saturated fat	2.2 g	-9%
Carbohydrates	8.2 g	+6%
Sugars	0.5 g	-33%
Fiber	2.8 g	-26%
Proteins	10 g	+4%
Salt	0.83 g	-0%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Category: White bean stew, with pork, canned

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 2.96 kg CO2 eq/kg of product

Stage	Impact
Agriculture	72.1 %
Processing	17.2 %
Packaging	6.3 %
Transportation	2.3 %
Distribution	1.1 %
Consumption	1.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 42/100)
Product: Cassoulet au porc - Jean Larnaudie - 750 g

Life cycle analysis score: 62
Sum of bonuses and maluses: -20

Final score: 42/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.5 km in a petrol car

296 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: White bean stew, with pork, canned (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.6 %
Processing	14.2 %
Packaging	9.2 %
Transportation	4.0 %
Distribution	0.5 %
Consumption	0.4 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on December 5, 2017, 6:06:40 PM CET by kiliweb
Last edit of product page on March 8, 2023, 8:02:15 PM CET by spotter.
Product page also edited by openfoodfacts-contributors, roboto-app, sebleouf, teolemon, yuka.R0ljOUZMNEx2UE02Z2RveHJ4RFZvSXhXM0xhUVhrYTlBZllRSWc9PQ.

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Cassoulet au porc - Jean Larnaudie - 750 g