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Biscuits Delacre Tea Time Assortiment - 500g - 500 g

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Biscuits Delacre Tea Time Assortiment - 500g - 500 g

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Some of the data for this product has been provided directly by the manufacturer FERRERO FRANCE COMMERCIALE.

Barcode: 3116430058164 (EAN / EAN-13)

Common name: Assortiment de biscuits

Quantity: 500 g

Packaging: Plastic, Cardboard, Film, Sleeve, Tray, Wrapper, fr:Film en plastique

Brands: Delacre, Ferrero

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Labels, certifications, awards: Triman

Stores: Magasins U, Carrefour market, carrefour.fr

Countries where sold: France

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Health

Ingredients

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    62 ingredients

    wheat flour, sugar, milk chocolate (15%)(sugar,cocoa butter,cocoa mass, skimmed milk powder, lactose, pastry butter, emulsifier: soy lecithin, flavouring), vegetable fat (palm, palm kernel, rapeseed, coconut), chocolate (12%)(sugar, cocoa mass, cocoa butter, lean cocoa powder, lactose, pastry butter, soy lecithin emulsifier), white chocolate (5%)(sugar, cocoa butter, skimmed milk powder, lactose, pastry butter, whey powder, emulsifier: soy lecithin, flavoring), coconut (1%), wheat starch, lactose and milk protein, dextrose, lean cocoa powder (0.3%), chocolate flakes (sugar, cocoa mass, whole milk powder, pastry butter, cocoa butter, cocoa butter, flavouring) , salt , almonds , barley malt flour , brown sugar (0.1%) , butter , whole milk powder , egg white powder , emulsifier : soy lecithin , baking powders : sodium carbonates, ammonium carbonates, disodium diphosphate , whole egg powder , flavouring , egg yolk powder
    Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm fat, Palm kernel fat
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    Non-vegan

    Non-vegan ingredients: Milk chocolate, Skimmed milk powder, Lactose, Butterfat, Lactose, Butterfat, Skimmed milk powder, Lactose, Butterfat, Whey powder, Lactose and milk proteins, Whole milk powder, Butterfat, Butter, Whole milk powder, Powdered egg white, Whole egg, Egg yolk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:emulsifiant-l-lecithine-de-soja

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Farine de blé, sucre, chocolat au lait 15% (sucre, beurre de cacao, pâte de cacao, lait écrémé en poudre, lactose, beurre pâtissier, émulsifiant (lécithine de soja), arôme), graisse végétale de palme, graisse végétale de palmiste, graisse végétale de colza, graisse végétale de noix de coco, chocolat 12% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, lactose, beurre pâtissier, émulsifiant l lécithine de soja), chocolat blanc 5% (sucre, beurre de cacao, lait écrémé en poudre, lactose, beurre pâtissier, lactosérum en poudre, émulsifiant (lécithine de soja), arôme), noix de coco 1%, amidon de blé, lactose et protéine de lait, dextrose, cacao maigre en poudre 0.3%, chocolat (sucre, pâte de cacao, poudre de lait entier, beurre pâtissier, beurre de cacao, arôme), sel, amandes, farine de malt d'orge, cassonade 0.1%, beurre, lait entier en poudre, blanc d'œuf en poudre, émulsifiant (lécithine de soja), poudres à lever (carbonates de sodium), carbonates d'ammonium, diphosphate disodique, œuf entier, arôme, jaune d'œuf en poudre
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 15
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      4. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      5. lactose -> en:lactose - vegan: no - vegetarian: yes
      6. beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      7. émulsifiant -> en:emulsifier
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      8. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    4. graisse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
    5. graisse végétale de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes
    6. graisse végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    7. graisse végétale de noix de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    8. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 12
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      5. lactose -> en:lactose - vegan: no - vegetarian: yes
      6. beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      7. émulsifiant l lécithine de soja -> fr:emulsifiant-l-lecithine-de-soja
    9. chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 5
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      4. lactose -> en:lactose - vegan: no - vegetarian: yes
      5. beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      6. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
      7. émulsifiant -> en:emulsifier
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      8. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    10. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent: 1
    11. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    12. lactose et protéine de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    13. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 0.3
    15. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      5. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    16. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    18. farine de malt d'orge -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
    19. cassonade -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent: 0.1
    20. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    21. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    22. blanc d'œuf en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    23. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    24. poudres à lever -> en:raising-agent
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    25. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes
    26. diphosphate disodique -> en:e450i - vegan: yes - vegetarian: yes
    27. œuf entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    28. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    29. jaune d'œuf en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 4.9, rounded value: 4.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.25, rounded value: 2.3)

    Negative points: 25

    • Energy: 6 / 10 (value: 2145, rounded value: 2145)
    • Sugars: 8 / 10 (value: 39.6, rounded value: 39.6)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 1 / 10 (value: 132, rounded value: 132)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate biscuits
    Energy 2,145 kj
    (513 kcal)     		+5%
    Fat 26 g +11%
    Saturated fat 15 g +27%
    Carbohydrates 63.3 g +2%
    Sugars 39.6 g +23%
    Fiber ?
    Proteins 4.9 g -24%
    Salt 0.33 g -38%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.25 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Conservation conditions: Conserver à l'abri de la chaleur et de l'humidité. A consommer de préférence avant fin : voir sur le côté.

Customer service: NV Biscuits Delacre SA Service consommateur, E. Van Becelaerelaan 2, 1170 Bruxelles Belgique

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Data sources

The manufacturer FERRERO FRANCE COMMERCIALE uses Equadis to automatically transmit data and photos for its products.

Product added on by sebleouf
Last edit of product page on by org-ferrero-france-commerciale.
Product page also edited by didierg, driveoff, ecoscore-impact-estimator, elttor, ferrero, inf, kiliweb, magasins-u, openfoodfacts-contributors, packbot, quechoisir, roboto-app, segundo, tacite, yuka.sY2b0xO6T85zoF3NwEKvllxXXsLehDOVCQzil2Cs2IenCob6Zo18_5DaCKs.

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