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Délices Soufflés Emmental IGP - Ecochard - 4 x 100 g

Délices Soufflés Emmental IGP - Product - fr

Délices Soufflés Emmental IGP - Ecochard - 4 x 100 g

Some of the data for this product has been provided directly by the manufacturer Ecochard. - Customer service: contact@ecochard.com

Barcode: 3153572158017 (EAN / EAN-13)

Common name: Délices soufflés aux œufs frais

Quantity: 4 x 100 g

Packaging: Fresh, Tray

Brands: Ecochard

Brand owner: Pastacorp Traiteur

Categories: Meals, fr:Quenelles, fr:Quenelles au fromage, fr:Spécialité quenellière soufflée

Labels, certifications, awards: PGI, Triman, fr:Emmental IGP de Savoie

Origin of the product and/or its ingredients: Fabriqué en France. Ingrédients 100% français. Blé français. Œufs de poules élevées en plein air français.

Origin of ingredients: France

Manufacturing or processing places: Corbas, Rhône - Alpes

Traceability code: FR 69.273.004 CE - Corbas (Rhône, France)

Link to the product page on the official site of the producer: https://www.ecochard.com/nos-produits/de...

Countries where sold: France

Matching with your preferences

Health

Ingredients

8 ingredients

: Œufs frais de poules élevées en plein air 27% (origine France), eau, farine de blé 15% (origine France), emmental de Savoie IGP 10,2%, huile de colza, blancs d'œufs, semoule de blé, sel.

Allergens: Eggs, Fish, Gluten, Milk

Traces: Fish

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Salt

Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: fr:Œufs frais de poules élevées en plein air, Emmental, Egg white

Maybe vegetarian

Ingredients that may not be vegetarian: Emmental

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Œufs frais de poules élevées en plein air 27%, eau, farine de blé 15%, emmental 10.2%, huile de colza, blancs d'œufs, semoule de blé, sel
Œufs frais de poules élevées en plein air -> fr:oeufs-frais-de-poules-elevees-en-plein-air - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 27 - percent: 27 - percent_max: 27

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 20.7407148809524 - percent_max: 27

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 15 - percent: 15 - percent_max: 15

emmental -> en:emmental - labels: en:pgi - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 10.2 - percent: 10.2 - percent_max: 10.2

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 5.2 - percent_max: 10.2

blancs d'œufs -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 3.53333333333333 - percent_max: 9.30330654761904

semoule de blé -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610 - percent_min: 0.55002976190476 - percent_max: 6.73597857142857

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.82

Nutrition

Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 8.3, rounded value: 8.3)

Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 8

Energy: 2 / 10 (value: 909, rounded value: 909)

Sugars: 0 / 10 (value: 0.7, rounded value: 0.7)

Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)

Sodium: 3 / 10 (value: 328, rounded value: 328)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.82%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:specialite-quenelliere-soufflee
Energy	909 kj (218 kcal)	+2%
Fat	14 g	+4%
Saturated fat	3.2 g	+53%
Carbohydrates	14 g	-4%
Sugars	0.7 g	-31%
Fiber	1.5 g	+2%
Proteins	8.3 g	+11%
Salt	0.82 g	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	0 %
Fruits‚ vegetables and nuts - dried	0 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	7.7 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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