Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Blanc de dinde nature - Herta - 140 g

Blanc de dinde nature - Herta - 140 g

Barcode: 3154230801177 (EAN / EAN-13)

Quantity: 140 g

Packaging: Tray, fr:Film en plastique

Brands: Herta

Categories: Meats and their products, Meats, Prepared meats, Poultries, Turkey and its products, Turkeys, fr:Charcuteries cuites, Poultry hams, Cooked turkey breast slices, Turkey breasts

Labels, certifications, awards: Made in France, Nutriscore, Nutriscore Grade A, Nutriscore Grade B

Origin of ingredients: European Union

Manufacturing or processing places: France

Traceability code: FR 67.218.001 CE - Illkirch-Graffenstaden (Bas-Rhin, France)

Stores: carrefour.fr, Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    32 ingredients


    French: Filets de dinde 92,3%, Sel, Bouillon (eau, viande, os et graisse de poulet, sel, extraits de carotte et d'oignon, sucre, ail, thym, laurier, livèche, curcuma, paprika, poivre noir, muscade, clou de girofle, antioxydant:extrait de romarin), Arôme naturel (présence naturelle de polyphénols), Arôme, Sel minéral (potassium), Conservateur: acétate de potassium, Antioxydant : acide ascorbique, Colorant : caramel ordinaire.

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Turkey breast, Meat, Bone, Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Turkey breast, Meat, Bone, Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Filets de dinde 92.3%, Sel, Bouillon (eau, viande, os, graisse de poulet, sel, extraits de carotte, d'oignon, sucre, ail, thym, laurier, livèche, curcuma, paprika, poivre noir, muscade, clou de girofle, antioxydant (extrait de romarin)), Arôme naturel (), Arôme, Sel minéral (potassium), Conservateur (acétate de potassium), Antioxydant (acide ascorbique), Colorant (caramel ordinaire)
    1. Filets de dinde -> en:turkey-breast - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent_min: 92.3 - percent: 92.3 - percent_max: 92.3
    2. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.9625 - percent_max: 7.7
    3. Bouillon -> en:broth - percent_min: 0 - percent_max: 6.7375
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.7375
      2. viande -> en:meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.36875
      3. os -> en:bone - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.24583333333333
      4. graisse de poulet -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 0 - percent_max: 1.684375
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3475
      6. extraits de carotte -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.12291666666667
      7. d'oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.9625
      8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5
      9. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.5
      10. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.5
      11. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.5
      12. livèche -> en:lovage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      13. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.5
      14. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.5
      15. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.5
      16. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.5
      17. clou de girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 0.396323529411765
      18. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.374305555555555
        1. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.374305555555555
    4. Arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    5. Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    6. Sel minéral -> fr:sel-mineral - percent_min: 0 - percent_max: 0
      1. potassium -> en:potassium - percent_min: 0 - percent_max: 0
    7. Conservateur -> en:preservative - percent_min: 0 - percent_max: 0
      1. acétate de potassium -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    8. Antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    9. Colorant -> en:colour - percent_min: 0 - percent_max: 0
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

  • icon

    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 22, rounded value: 22)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.042767333984375, rounded value: 0)

    Negative points: 7

    • Energy: 1 / 10 (value: 460, rounded value: 460)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Turkey breasts
    Energy 460 kj
    (110 kcal)
    +8%
    Fat 2 g +16%
    Saturated fat 0.4 g +22%
    Carbohydrates 0.9 g -59%
    Sugars < 0.5 g -46%
    Fiber < 0.5 g +1,780%
    Proteins 22 g +16%
    Salt 1.5 g -15%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.043 %
    Carbon footprint from meat or fish 599.95 g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by alm1412, coq, driveoff, ecoscore-impact-estimator, fabi2, moon-rabbit, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvln1Obcv_og30KEXmol3Wm46IN7-0e4BZu7PTLKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.