Rollot fermier (22% MG) - La Ferme de Crequy - 280 g

Barcode: 3154270817749 (EAN / EAN-13)

Product characteristics

Common name: Fromage fermier au lait entier thermisé de vache

Quantity: 280 g

Packaging: Plastique

Brands: La Ferme de Crequy

Categories: Dairies, Cheeses, Cow Cheeses, Soft cheeses with washed rind, Thermised milk cheeses

Labels, certifications, awards: Saveurs en Or

Manufacturing or processing places: France

EMB code: FR 62.364.033 EC - Fruges (Pas-de-Calais, France)

Stores: Intermarché

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list: Lait entier thermisé de vache, ferments, présure, sel.

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity26 g Fat in high quantity
high quantity18 g Saturated fat in high quantity
low quantity0.01 g Sugars in low quantity
high quantity2.5 g Salt in high quantity

Comparison to average values of products in the same category:

(70 products)
(142 products)
(1884 products)
(5131 products)
(12507 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts for 100 g / 100 mlThermised milk cheesesSoft cheeses with washed rindCow CheesesCheesesDairies
Energy 1435 kj
(343 kcal)
Fat 26 g+2%+3%-1%+14%+61%
- Saturated fat 18 g-1%+3%+1%+15%+65%
Carbohydrate 0.01 g-99%-98%-99%-100%-100%
- Sugars 0.01 g-98%-98%-99%-99%-100%
Proteins 28.2 g+48%+39%+36%+58%+207%
Salt 2.5 g+55%+44%+79%+82%+242%
Sodium 0.984 g+55%+44%+79%+82%+242%

Product added on by tacite.
Last edit of product page on by kiliweb.

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