Tripes à la Mode de Caen - Paillard - 1 kg

Barcode: 3155060004035 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Estomacs et pieds de bœuf (72 %) fond de sauce : eau, carottes, oignons, vin aromatisé, sel) calvados 0,40 %, extraits naturels d'épices et d'aromates, acidifiant: acide citrique et pulpe d'ail.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3 g Fat in moderate quantity
moderate quantity1.5 g Saturated fat in moderate quantity
low quantity0.5 g Sugars in low quantity
moderate quantity1.1 g Salt in moderate quantity

Comparison to average values of products in the same category:

(62 products)
(74 products)
(4368 products)
(5878 products)
(21273 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:Tripes à la mode de CaenSpecialty made with tripeMeals with meatMeat-based productsMeals
Energy 461 kj
(110 kcal)
-9%-11%-34%-43%-34%
Fat 3 g-10%-11%-64%-75%-61%
- Saturated fat 1.5 g-5%-6%-49%-65%-43%
Carbohydrate 0.5 g-3%-34%-96%-95%-97%
- Sugars 0.5 g+50%+37%-73%-73%-79%
Dietary fiber 1 g+9%+11%-42%-39%-51%
Proteins 20 g+10%+13%+105%+92%+171%
Salt 1.1 g-5%-4%-8%-14%-30%
Sodium 0.433 g-5%-4%-8%-14%-30%
Nutrition score - France 0 -100%-100%-100%-100%-100%
Nutri-Score BBBCCC

Product added on by kiliweb.
Last edit of product page on by openfoodfacts-contributors.
Product page also edited by beniben, denis50.

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