Margarine tartine doux - Primevère - 500 g e

Barcode: 3155251205302 (EAN / EAN-13)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Huiles et graisses végétales 54% (colza, coprah, palme, palmiste)**, eau, émulsifiants : mono et diglycérides d’acides gras, E472c, sel, lait écrémé en poudre, arômes (lait), correcteur d'acidité : acide citrique, antioxydant : extrait riche en tocophérols, colorant : bêta-carotène, vitamine B1.

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity55 g Fat in high quantity
high quantity15 g Saturated fat in high quantity
low quantity0 g Sugars in low quantity
moderate quantity0.4 g Salt in moderate quantity

Serving size: 10 g

Comparison to average values of products in the same category:

(310 products)
(1022 products)
(1250 products)
(1749 products)
(2210 products)
(4680 products)
(4916 products)
(10042 products)
(42071 products)
(49153 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (10 g)
MargarinesPlant-based pâtésSpreadable fatsVegetable fatsSalted spreadsFatsPlant-based spreadsSpreadsPlant-based foodsPlant-based foods and beverages
Energy 2042 kj
(488 kcal)
204 kj
(49 kcal)
Fat 55 g5.5 g-0%+395%-23%-37%+95%-33%+414%+163%+370%+445%
- Saturated fat 15 g1.5 g-9%+502%-64%-16%+55%-45%+498%+73%+517%+598%
- Monounsaturated fat 28 g2.8 g+30%+31%+28%-38%+45%-38%+23%+30%+25%+27%
- Polyunsaturated fat 12 g1.2 g-34%-39%-31%-51%-28%-50%-26%-19%-2%-2%
- Omega 3 fatty acids 3.5 g0.35 g-24%-32%-20%-49%-10%-48%-24%-6%-47%-47%
- Omega 6 fatty acids 8 g0.8 g-53%-51%-52%-69%-53%-69%-53%-50%-63%-63%
- Omega 9 fatty acids 27.1 g2.71 g???-42%?-42%??-37%-37%
Carbohydrate 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
- Sugars 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Proteins 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Salt 0.4 g0.04 g-55%+40%-57%-74%-87%-59%-16%-62%-75%-71%
Sodium 0.157 g0.0157 g-55%+40%-57%-74%-87%-59%-16%-62%-75%-71%
Vitamin E 17 mg1.7 mg-89%-91%-87%-92%-88%-92%-91%-87%-88%-86%
Vitamin B1 (Thiamin) 0.55 mg0.055 mg-96%-98%-96%-96%-96%-95%-95%-94%-100%-100%
Nutrition score - France 10 10 -15%+2%-47%-14%-17%-31%+2%-22%+201%+161%

Product added on by openfoodfacts-contributors.
Last edit of product page on by kiliweb.
Product page also edited by beniben, bojackhorseman, julie-yuka, magasins-u.

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