Sardines aux condiments - Saupiquet - 115 g

Barcode: 3165956085017(EAN / EAN-13)

Product characteristics

Quantity: 115 g

Packaging: Conserve, Aluminium

Brands: Saupiquet

Categories: Canned foods, Seafood, Fishes, Canned fishes, Sardines, Canned sardines, Products sold before year 2000, Products sold in the 1980s

Origin of ingredients: France

Manufacturing or processing places: 128 boulevard Jules Vernes - 44300 Nantes

Countries where sold: France

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Sardines, huile végétale, marinade, olive, piment doux, cornichon, carotte, oignon, vin blanc, câpres, sel, farine de caroube, farine de guar.

If this product has an ingredients list in English, please add it. Edit the page

Substances or products causing allergies or intolerances: Fish

Ingredients analysis:
May contain palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Additives:
Ingredients that may be from palm oil:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts


Nutrition facts are not specified on the product.

Comparison to average values of products in the same category:

(70 products)
(1697 products)
(1863 products)
(5009 products)
(17914 products)
(25729 products)
(31449 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Products sold before year 2000 Canned sardines Sardines Canned fishes Fishes Seafood Canned foods
Energy (kJ) ?
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Food can Aluminium

Product added on by sebleouf
Last edit of product page on by teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.