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Fond de volaille - Ducros - 90 g

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Fond de volaille - Ducros - 90 g

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Barcode: 3166291536103 (EAN / EAN-13)

Quantity: 90 g

Packaging: Metal, Box

Brands: Ducros

Categories: Condiments, Dried products, Dried products to be rehydrated, Sauces, Broths, Dehydrated sauces, Poultry broth, Groceries

Labels, certifications, awards: No preservatives, No colorings, No flavour enhancer, No palm oil

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    24 ingredients

    French: Farine de blé, lactose (de lait), amidon modifié, graisse et viande de poule (8%), arôme (contient blé), sel, légumes et plantes aromatiques (6,3%) (oignon déshydraté, ail déshydraté (1,5%), carotte en poudre (0,9%), origan (0,3%), thym, laurier), extrait de levure, huile de tournesol, arôme naturel (contient œuf et moutarde), antiagglomérant : E551, épaississant : gomme de guar, poivre noir, sirop de glucose.
    Allergens: Eggs, Gluten, Milk, Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E551 - Silicon dioxide
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E551 - Silicon dioxide

    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Lactose, Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Farine de blé, lactose, amidon modifié, graisse 8%, viande de poule 8%, arôme, sel, légumes 6.3%, plantes aromatiques 6.3% (oignon déshydraté, ail déshydraté 1.5%, carotte 0.9%, origan 0.3%, thym, laurier), extrait de levure, huile de tournesol, arôme naturel (), antiagglomérant (e551), épaississant (gomme de guar), poivre noir, sirop de glucose
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 8 - percent_max: 42.8
    2. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 8 - percent_max: 25.4
    3. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 8 - percent_max: 19.6
    4. graisse -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 8 - percent: 8 - percent_max: 8
    5. viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 8 - percent: 8 - percent_max: 8
    6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 6.3 - percent_max: 8
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 6.3 - percent_max: 8
    8. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 6.3 - percent: 6.3 - percent_max: 6.3
    9. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 6.3 - percent: 6.3 - percent_max: 6.3
      1. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 3 - percent_max: 3.6
      2. ail déshydraté -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
      3. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
      4. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      5. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.3
      6. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.3
    10. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.35
    11. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.75555555555556
    12. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    13. antiagglomérant -> en:anti-caking-agent - percent_min: 0 - percent_max: 0
      1. e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    14. épaississant -> en:thickener - percent_min: 0 - percent_max: 0
      1. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    15. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0
    16. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Poultry broth
    Energy 1,468 kj
    (348 kcal)     		+146%
    Fat 6.9 g +31%
    Saturated fat 1.3 g -48%
    Carbohydrates 58.3 g +247%
    Sugars 17.6 g +280%
    Fiber ?
    Proteins 10.9 g +134%
    Salt 12.35 g -41%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.1 %
    Carbon footprint from meat or fish 39.2 g

Environment

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Data sources

Product added on by tacinte
Last edit of product page on by fix-serving-size-bot.
Product page also edited by desan, openfoodfacts-contributors, packbot, quechoisir, roboto-app.

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