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Paupiette de veau jardinière de légumes - Marie - 300 g e

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Paupiette de veau jardinière de légumes - Marie - 300 g e

Some of the data for this product has been provided directly by the manufacturer groupe-ldc.

Barcode: 3166359678103 (EAN / EAN-13)

Common name: paupiette de veau et jus cuisiné aux oignons et vin blanc & jardinière de légumes

Quantity: 300 g e

Packaging: Plastic, Cardboard, Fresh, Tray, fr:Etui en carton, fr:Film en plastique

Brands: Marie

Categories: Meats and their products, Meals, Meats, Meals with meat, Beef dishes, Veal meat, Microwave meals, Veal meat dishes, Olive veal

Labels, certifications, awards: French meat, No preservatives, 2016 Nutrition labelling experiment, Cooked in France, French pork, No additives, No colorings, Nutriscore, Nutriscore experiment, Nutriscore experiment Grade A, Nutriscore Grade A, fr:Triman, fr:Viande de veau français

Origin of ingredients: France

Producer: MARIE Sablé

Manufacturing or processing places: France

EMB code: EMB 72264J - Sablé-sur-Sarthe (Sarthe, France), FR 72.264.003 CE - Sablé-sur-Sarthe (Sarthe, France)

Stores: Carrefour, Casino, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    27 ingredients

    veal paupiette 33.3% (pork 16.6%, veal husk 8.3%, veal 4%, onions, water, wheat breadcrumbs, salt, pepper), potatoes 24.9%, carrots 11.9%, peas 11.9%, onions 7.4%, water, veal bottom (veal broth, beef broth, salt), wheat flour, white wine 0.5%, garlic puree, mushroom juice concentrate and sunflower oil, paprika, tarragon, turmeric, pepper
    Allergens: Gluten
    Traces: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Soybeans

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:paupiette-de-veau, fr:enveloppe-de-veau

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Pork meat, Veal meat, Veal fond, Veal fond, Beef broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork meat, Veal meat, Veal fond, Veal fond, Beef broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Paupiette de veau 33.3% (viande de porc 16.6%, enveloppe de veau 8.3%, viande de veau 4%, oignons, eau, chapelure de _blé_, sel, poivre), pommes de terre 24.9%, carottes 11.9%, petits pois 11.9%, oignons 7.4%, eau, fond de veau (bouillon de veau, bouillon de boeuf, sel), farine de _blé_, vin blanc 0.5%, purée d'ail, jus concentré de champignon, huile de tournesol, paprika, estragon, curcuma, poivre
    1. Paupiette de veau -> fr:paupiette-de-veau - percent_min: 33.3 - percent: 33.3 - percent_max: 33.3
      1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 16.6 - percent: 16.6 - percent_max: 16.6
      2. enveloppe de veau -> fr:enveloppe-de-veau - percent_min: 8.3 - percent: 8.3 - percent_max: 8.3
      3. viande de veau -> en:veal-meat - vegan: no - vegetarian: no - percent_min: 4 - percent: 4 - percent_max: 4
      4. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0.879999999999999 - percent_max: 4
      5. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.50666666666667
      6. chapelure de _blé_ -> fr:chapelure-de-ble - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.88
      7. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.504
      8. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25333333333333
    2. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 24.9 - percent: 24.9 - percent_max: 24.9
    3. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 11.9 - percent: 11.9 - percent_max: 11.9
    4. petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - percent_min: 11.9 - percent: 11.9 - percent_max: 11.9
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 7.4 - percent: 7.4 - percent_max: 7.4
    6. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.963636363636363 - percent_max: 5.625
    7. fond de veau -> en:veal-fond - vegan: no - vegetarian: no - percent_min: 0.5 - percent_max: 4.30727272727272
      1. bouillon de veau -> en:veal-fond - vegan: no - vegetarian: no - percent_min: 0.166666666666667 - percent_max: 4.30727272727272
      2. bouillon de boeuf -> en:beef-broth - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.15363636363636
      3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.43575757575757
    8. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 3.50647727272727
    9. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
    10. purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    11. jus concentré de champignon -> en:concentrated-mushroom-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    12. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.5
    13. paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    14. estragon -> en:tarragon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    15. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    16. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

    • en:meat -> en:meat

    • en:pork -> en:pork

    • en:veal -> en:veal

Nutrition

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    Very good nutritional quality

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 8.1, rounded value: 8.1)
    • Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 31.9, rounded value: 31.9)

    Negative points: 4

    • Energy: 1 / 10 (value: 465, rounded value: 465)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 2 / 10 (value: 232, rounded value: 232)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -3 (4 - 7)

    Nutri-Score: A

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    Sugars in low quantity (1.6%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.58%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (300g)     		Compared to: Olive veal
    Energy 465 kj
    (111 kcal)     		1,400 kj
    (333 kcal)     		-51%
    Fat 4.9 g 14.7 g -72%
    Saturated fat 1.5 g 4.5 g -79%
    Carbohydrates 7.6 g 22.8 g +202%
    Sugars 1.6 g 4.8 g +205%
    Fiber 2.1 g 6.3 g
    Proteins 8.1 g 24.3 g -42%
    Salt 0.58 g 1.74 g -35%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 31.9 % 31.9 %
    Fruits‚ vegetables and nuts - dried 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.18 % 20.18 %
Serving size: 300g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by tacite
Last edit of product page on by sbettevy.
Product page also edited by ajauserfood, date-limite-app, dea, ecoscore-impact-estimator, feat, fgouget, foodvisor, gildubs, hungergames, inf, jacob80, jniderkorn, kiliweb, ldc, magasins-u, majo56, moon-rabbit, niotr, openfoodfacts-contributors, org-groupe-ldc, packbot, quechoisir, roboto-app, sebleouf, tacinte, yuka.SFljNlRxTURwUFVXcGMwSDREM0ZxdjhvN0w2cFVHN29FTXN2SVE9PQ, yuka.VklVUFA1b0srK1FxcWNVdXh5emJxOE54M01hMFFteXhEdThUSVE9PQ, yuka.WDZwUlBvMGFvZk10a3ZNeTRRTDNwdWw4bXNHb1VINk9HY01MSWc9PQ.
Last check of product page on by jniderkorn.

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