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Delacre - Speculoos, 250g (8.5oz) - 250 g

Delacre - Speculoos, 250g (8.5oz) - 250 g

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Some of the data for this product has been provided directly by the manufacturer FERRERO FRANCE COMMERCIALE.

Barcode: 3168930014102 (EAN / EAN-13)

Common name: Biscuits a la cannelle

Quantity: 250 g

Packaging: Plastic, Cardboard, Film, Tray, Wrapper, fr:Produkt

Brands: Delacre, Ferrero

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Speculoos

Countries where sold: France, Switzerland

Matching with your preferences

Health

Ingredients

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    10 ingredients


    froment flour - sugar - vegetable fat (palm) - candi syrup - uplift powder: sodium carbonates - salt - cinnamon - emulsifier: e 472 e
    Allergens: Gluten
    Traces: Eggs, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Farine de FROMENT, sucre, graisse végétale de palme, sirop de candi, poudre à lever (carbonates de sodium), sel, cannelle, émulsifiant (e472e)
    1. Farine de FROMENT -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 12.5 - percent_max: 100
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 37.5
    3. graisse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
    4. sirop de candi -> fr:sirop-de-candi - percent_min: 0 - percent_max: 25
    5. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 20
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.74
    7. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.74
    8. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.74
      1. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.74

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 4.9, rounded value: 4.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 6 / 10 (value: 2052, rounded value: 2052)
    • Sugars: 8 / 10 (value: 37.5, rounded value: 37.5)
    • Saturated fat: 9 / 10 (value: 9.9, rounded value: 9.9)
    • Sodium: 3 / 10 (value: 296, rounded value: 296)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (8.43 g (biscuit))
    Compared to: Speculoos
    Energy 2,052 kj
    (489 kcal)
    173 kj
    (41 kcal)
    +4%
    Fat 20.3 g 1.71 g +6%
    Saturated fat 9.9 g 0.835 g +9%
    Carbohydrates 70.6 g 5.95 g +4%
    Sugars 37.5 g 3.16 g +15%
    Fiber ? ?
    Proteins 4.9 g 0.413 g -15%
    Salt 0.74 g 0.062 g +11%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 8.43 g (biscuit)

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Conservation conditions: Conserver à l'abri de la chaleur et de l'humidité.

Customer service: NV Biscuits Delacre SA Service consommateur, E. Van Becelaerelaan 2, 1170 Bruxelles Belgique

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Data sources

The manufacturer FERRERO FRANCE COMMERCIALE uses Equadis to automatically transmit data and photos for its products.

Product added on by agamitsudo
Last edit of product page on by org-ferrero-france-commerciale.
Product page also edited by asmoth, date-limite-app, ecoscore-impact-estimator, ferrero, inf, kiliweb, openfoodfacts-contributors, packbot, quechoisir, sebleouf, segundo, teolemon, thaialagata, yuka.SFprT1BMOWVvOWhVaC9ZRCtDbmIvYzU4NUtTV1VXYUlDL2NCSVE9PQ, yuka.ZTZBSktyUUI5Nk14dWMxazJTLy84Y3drMzhEMFhrbWRCZFVqSVE9PQ, yuka.ZnB3UVByc05pZklKcXNVMDBpL1kyTkpwN2MrSEIwWHVHL010SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkVGDeP5gR3EKBbthGCb9tveC4LoU99AvriqN6g.

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