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Bénénuts Plaisir Brut Croustillants aux légumes saveur betterave, confit de piment doux - 85 g

Bénénuts Plaisir Brut Croustillants aux légumes saveur betterave, confit de piment doux - 85 g

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Some of the data for this product has been provided directly by the manufacturer PEPSICO FRANCE.

Barcode: 3168930160236 (EAN / EAN-13)

Common name: Croustillants à la betterave, saveur confit de piment doux

Quantity: 85 g

Brands: BENENUTS, Plaisir Brut

Categories: Snacks, Salty snacks

Labels, certifications, awards: Green Dot, No colorings, Nutriscore, Nutriscore Grade D

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    25 ingredients


    : Farine de BLÉ, flocons de pomme de terre (dont SULFITES), huile de tournesol, poudre de betterave (10%), sirop de glucose, amidon, base aromatisante saveur confit de piment doux [sucre, arôme naturel, mélasses, acidifiant (acide citrique), épices (poudre de piment doux, ail), colorant (extrait de paprika)], maltodextrine, poudre à lever (bicarbonate de sodium, phosphate de calcium), émulsifiant (lécithine de SOJA), sel
    Allergens: Gluten, Soybeans, Sulphur dioxide and sulphites
    Traces: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:base-aromatisante-saveur-confit-de-piment-doux

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Sulfite, fr:base-aromatisante-saveur-confit-de-piment-doux

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Sulfite, fr:base-aromatisante-saveur-confit-de-piment-doux

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de BLÉ, flocons de pomme de terre (dont SULFITES), huile de tournesol, betterave 10%, sirop de glucose, amidon, base aromatisante saveur confit de piment doux (sucre, arôme naturel, mélasses, acidifiant (acide citrique), épices (piment doux, ail), colorant (extrait de paprika)), maltodextrine, poudre à lever (bicarbonate de sodium, phosphate de calcium), émulsifiant (lécithine de SOJA), sel
    1. Farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 10 - percent_max: 70
    2. flocons de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 10 - percent_max: 40
      1. dont SULFITES -> en:sulfite - percent_min: 10 - percent_max: 40
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 10 - percent_max: 30
    4. betterave -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 10 - percent: 10 - percent_max: 10
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    6. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 10
    7. base aromatisante saveur confit de piment doux -> fr:base-aromatisante-saveur-confit-de-piment-doux - percent_min: 0 - percent_max: 10
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
      2. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      3. mélasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.33333333333333
      4. acidifiant -> en:acid - percent_min: 0 - percent_max: 2.5
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      5. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
        1. piment doux -> fr:piment-doux - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 2
        2. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1
      6. colorant -> en:colour - percent_min: 0 - percent_max: 1.66666666666667
        1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    8. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    9. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 10
      1. bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. phosphate de calcium -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 8.75
      1. lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 8.75
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.43

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 4 / 5 (value: 7.2, rounded value: 7.2)
    • Fiber: 3 / 5 (value: 3.4, rounded value: 3.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.009765625, rounded value: 0)

    Negative points: 16

    • Energy: 5 / 10 (value: 1824, rounded value: 1824)
    • Sugars: 4 / 10 (value: 20, rounded value: 20)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 6 / 10 (value: 572, rounded value: 572)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g)
    Compared to: Salty snacks
    Energy 1,824 kj
    (434 kcal)
    547 kj
    (130 kcal)
    -5%
    Fat 14 g 4.2 g -39%
    Saturated fat 1.5 g 0.45 g -62%
    Carbohydrates 67 g 20.1 g +30%
    Sugars 20 g 6 g +569%
    Fiber 3.4 g 1.02 g -19%
    Proteins 7.2 g 2.16 g -10%
    Salt 1.43 g 0.429 g -5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.01 % 0.01 %
Serving size: 30 g

Environment

Packaging

Transportation

Other information

Preparation: A consommer sans préparation

Conservation conditions: Conserver dans un endroit sec.

Customer service: PepsiCo France, 420 rue d'Estienne d'Orves 92705 Colombes CEDEX

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Data sources

The manufacturer PEPSICO FRANCE uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by charlesnepote, date-limite-app, jeremy64, openfoodfacts-contributors, org-pepsico-france, roboto-app, yuka.VDdrUkRJWUFsL1ZSbXRvLzBpM3UzK3ROdzY2M1FFeWFOczhkSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm5jdPreiS3PaBj5u1WWz_2iA5XOQvN9-rX-Kqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.