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Tortillas goût Sour Cream - Doritos - 280 g

Tortillas goût Sour Cream - Doritos - 280 g

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Some of the data for this product has been provided directly by the manufacturer PEPSICO FRANCE.

Barcode: 3168930165200 (EAN / EAN-13)

Common name: Tortilla chips de maïs goût crème fraîche acidulée

Quantity: 280 g

Packaging: Bag

Brands: Doritos

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade D, Nutriscore Grade E

Countries where sold: France

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Health

Ingredients

  • icon

    24 ingredients


    French: Maïs (60%),huiles végétales (tournesol, colza, maïs, en proportion variable),base aromatisante crème fraîche acidulée [LAIT écrémé en poudre, herbes et épices, lactose (de LAIT) en poudre, huile de palme partiellement hydrogénée, sirop de glucose, exhausteurs de goût (glutamate monosodique, 5'-ribonucléotides disodiques), FROMAGE en poudre, sucre, dextrose, correcteur d'acidité (acide malique), colorant (bixine de rocou), arôme],sel
    Allergens: Milk
    Traces: Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Additive: E621 - Monosodium glutamate
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Hydrogenated oil
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Partially hydrogenated palm oil
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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Lactose, Cheese

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:base-aromatisante-creme-fraiche-acidulee, fr:en-poudre, fr:bixine-de-rocou

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Maïs 60%, huiles végétales (tournesol, colza, maïs), base aromatisante crème fraîche acidulée (LAIT écrémé en poudre, herbes et épices, lactose, en poudre, huile de palme partiellement hydrogénée, sirop de glucose, exhausteurs de goût (glutamate monosodique, 5'-ribonucléotides disodiques), FROMAGE, sucre, dextrose, correcteur d'acidité (acide malique), colorant (bixine de rocou), arôme), sel
    1. Maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 60 - percent: 60 - percent_max: 60
    2. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 13.3333333333333 - percent_max: 40
      1. tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 4.44444444444444 - percent_max: 40
      2. colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 20
      3. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 13.3333333333333
    3. base aromatisante crème fraîche acidulée -> fr:base-aromatisante-creme-fraiche-acidulee - percent_min: 0 - percent_max: 26.6666666666667
      1. LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 26.6666666666667
      2. herbes et épices -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3333333333333
      3. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.88888888888889
      4. en poudre -> fr:en-poudre - percent_min: 0 - percent_max: 6.66666666666667
      5. huile de palme partiellement hydrogénée -> en:partially-hydrogenated-palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 5.33333333333333
      6. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.44444444444445
      7. exhausteurs de goût -> en:flavour-enhancer - percent_min: 0 - percent_max: 3.80952380952381
        1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.80952380952381
        2. 5'-ribonucléotides disodiques -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.90476190476191
      8. FROMAGE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 3.33333333333333
      9. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.96296296296296
      10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.66666666666667
      11. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 2.42424242424242
        1. acide malique -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.42424242424242
      12. colorant -> en:colour - percent_min: 0 - percent_max: 2.22222222222222
        1. bixine de rocou -> fr:bixine-de-rocou - percent_min: 0 - percent_max: 2.22222222222222
      13. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.05128205128205
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.7

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g (pour: 30 g))
    Energy 2,086 kj
    (503 kcal)
    626 kj
    (151 kcal)
    Fat 26 g 7.8 g
    Saturated fat 3.3 g 0.99 g
    Carbohydrates 57 g 17.1 g
    Sugars 4.3 g 1.29 g
    Fiber 5.7 g 1.71 g
    Proteins 6.6 g 1.98 g
    Salt 1.7 g 0.51 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.556 % 5.556 %
Serving size: 30 g (pour: 30 g)

Environment

Packaging

Transportation

Threatened species

Other information

Preparation: A consommer sans préparation

Conservation conditions: Conserver au sec.

Customer service: PepsiCo France, 15 boulevard Charles de Gaulle 92705 Colombes CEDEX

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Data sources

The manufacturer PEPSICO FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by org-pepsico-france, packbot, roboto-app, sebleouf, smoothie-app, yuka.sY2b0xO6T85zoF3NwEKvlhRXDYDbsgPHJgT4vk6S7c2cF6XibY9OuJX1Mqs, yuka.sY2b0xO6T85zoF3NwEKvlmZJefPPqwPpbQLWv3fV7NGlBL_BW4tR5ZH5Kqs, yuka.sY2b0xO6T85zoF3NwEKvlmh5Sd-BgyrBMUHSwUuv-eWwB7Xta-NL_oXANKg.

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