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3D bugles goût bacon – Lay's – 196 g

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3D bugles goût bacon – Lay's – 196 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer PEPSICO FRANCE.

Barcode:
3168930501732(EAN / EAN-13)

Common name: Produit soufflé à base de maïs goût bacon

Quantity: 196 g

Packaging: Plastic, Bag

Brands: Lay's, 3D's Bugles, Bénénuts

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Biscuits and crackers, Chips and fries, Potatoes and their products, Crisps, Salty snacks made from potato, Crackers (Appetizers), Puffed salty snacks, Puffed salty snacks made from maize, Puffed salty snacks made from potato and soy

Labels, certifications, awards: No artificial flavors, No preservatives, Green Dot, No colorings, Nutriscore, Nutriscore Grade D

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score D
Lower nutritional quality
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 17/55
- Energy
  6/10 points (2220kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  1/15 points (5g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  2/10 points (2.7g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  8/20 points (1.7g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (1.7g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 17 (17 - 0)
  
  Nutri-Score: D

Nutrient levels
- Fat in high quantity (30%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Puffed salty snacks made from potato and soy
Energy	2220 kJ (531 kcal)	2,020.147 kj (485 kcal) (+10%)
Fat	30 g	23.415 g (+28%)
Saturated fat	2.7 g	2.624 g (+3%)
Monounsaturated fat	27 g	23.444 g (+15%)
Polyunsaturated fat	2.3 g	2.444 g (-6%)
Carbohydrates	59 g	57.85 g (+2%)
Sugars	5 g	2.788 g (+79%)
Fiber	1.7 g	3.156 g (-46%)
Proteins	5.6 g	8.016 g (-30%)
Salt	1.7 g	1.771 g (-4%)
Sodium	0.68 g	0.722 g (-6%)
Fruits‚ vegetables‚ legumes	~ 0.091552734375 %	0.257 % (-64%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)	As sold for 100 g (estimate)
Energy	2220 kJ (531 kcal)	2220 kJ (531 kcal)	?
Fat	30 g	30 g	?
Saturated fat	2.7 g	2.7 g	?
Monounsaturated fat	27 g	27 g	?
Polyunsaturated fat	2.3 g	2.3 g	?
Carbohydrates	59 g	59 g	?
Sugars	5 g	5 g	?
Fiber	1.7 g	1.7 g	?
Proteins	5.6 g	5.6 g	?
Salt	1.7 g	1.7 g	?
Sodium	0.68 g	0.68 g	?
Fruits‚ vegetables‚ legumes	~ 0.091552734375 %	?	~ 0.091552734375 %

Serving size: 30 g

Ingredients

18 ingredients
corn, sunflower oil, bacon flavoring base [natural flavor, whey powder, hydrolyzed vegetable protein (contains soy), smoked yeast, dextrose, smoke flavor, locust bean flour, acidity regulator (citric acid), celery seed, color (paprika extract), antioxidant (rosemary extract)],salt

Allergens: celery, gluten, milk, soybeans
- Ingredient information
  - corn: 62.5% (estimate)
  - sunflower oil: 18.8% (estimate)
  - base-aromatisante-bacon: 9.4% (estimate)
  - — natural flavouring: 4.7% (estimate)
  - — whey powder: 2.3% (estimate)
  - — hydrolysed vegetable protein: < 2% (estimate)
  - — yeast: < 2% (estimate)
  - — dextrose: < 2% (estimate)
  - — smoke flavouring: < 2% (estimate)
  - — carob bean: < 2% (estimate)
  - — Acidity regulator: < 2% (estimate)
  - —— E330: < 2% (estimate)
  - — celery seed: < 2% (estimate)
  - — Colour: < 2% (estimate)
  - —— E160c: < 2% (estimate)
  - — Antioxidant: < 2% (estimate)
  - —— E392: < 2% (estimate)
  - salt: 9.4% (estimate)

Contains added sugars (0%)
Added sugars: dextrose
Quantity of added sugars: 0%

Search for products in the same category without added sugars: Puffed salty snacks made from potato and soy
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

3D bugles goût bacon - Ingredients - fr — ⚑

Food processing

Ultra-processed foods
6 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Ingredient: Colour

Ingredient: dextrose

Ingredient: flavouring

Ingredient: glucose

Ingredient: whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E392 - Extracts of rosemary

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: whey powder

Maybe vegetarian

Ingredients that may not be vegetarian: natural flavouring, whey powder, smoke flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

fr: Maïs, huile de tournesol, base aromatisante bacon (arôme naturel, poudre de petit-LAIT, protéine végétale hydrolysée, levure, dextrose, arôme de fumée, farine de caroube, correcteur d'acidité (acide citrique), graine de CÉLERI, colorant (extrait de paprika), antioxydant (extrait de romarin)), sel

Ingredient	Taxonomy ID	vegan	vegetarian	palm_oil	ciqual	ciqual_proxy	percent	min	max
Maïs	en:corn	yes	yes		9200		62.5	25.0	100.0
huile de tournesol	en:sunflower-oil	yes	yes	no	17440		18.8	0.0	50.0
base aromatisante bacon	fr:base-aromatisante-bacon						9.4	0.0	33.3
arôme naturel	en:natural-flavouring	maybe	maybe				4.7	0.0	33.3
poudre de petit-LAIT	en:whey-powder	no	maybe				2.3	0.0	16.7
protéine végétale hydrolysée	en:hydrolysed-vegetable-protein	yes	yes				1.2	0.0	11.1
levure	en:yeast	yes	yes			11009	0.6	0.0	8.3
dextrose	en:dextrose	yes	yes			31016	0.3	0.0	6.7
arôme de fumée	en:smoke-flavouring	maybe	maybe				0.1	0.0	5.6
farine de caroube	en:carob-bean	yes	yes				0.1	0.0	4.8
correcteur d'acidité	en:acidity-regulator						0.0	0.0	4.2
acide citrique	en:e330	yes	yes				0.0	0.0	4.2
graine de CÉLERI	en:celery-seed	yes	yes			20055	0.0	0.0	3.7
colorant	en:colour						0.0	0.0	3.3
extrait de paprika	en:e160c	yes	yes				0.0	0.0	3.3
antioxydant	en:antioxidant						0.0	0.0	3.0
extrait de romarin	en:e392	yes	yes				0.0	0.0	3.0
sel	en:salt	yes	yes		11058		9.4	0.0	1.7

Environment

Green-Score B

Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 89/100)

Category: Puffed salty snacks, made from maize/corn, without peanuts

PEF environmental score: 0.21 (the lower the score, the lower the impact)
including impact on climate change: 1.54 kg CO2 eq/kg of product

Stage	Impact
Agriculture	66.3 %
Processing	18.6 %
Packaging	5.7 %
Transportation	7.0 %
Distribution	2.6 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bag	Plastic		High

Green-Score for this product

Impact for this product: B (Score: 74/100)
Product: 3D bugles goût bacon – Lay's – 196 g

Life cycle analysis score: 89
Sum of bonuses and maluses: -15

Final score: 74/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

154 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	59.5 %
Processing	14.8 %
Packaging	11.9 %
Transportation	11.8 %
Distribution	1.7 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Other information

Preparation: A consommer sans préparation

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité.

Customer service: PepsiCo France, 15 boulevard Charles de Gaulle 92705 Colombes CEDEX

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Complete or correct product information

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Data sources

The manufacturer PEPSICO FRANCE uses Equadis to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on September 15, 2016, 7:07:03 PM CEST by openfoodfacts-contributors
Last edit of product page on March 17, 2026, 1:09:32 PM CET by new-nutrition-bot.
Product page also edited by beniben, bot-tags-and-languages, ecoscore-impact-estimator, fpdsurveys, inf, kiliweb, org-pepsico-france, packbot, roboto-app, tacite-mass-editor, yuka.MIgZMMGlGJQBJfeIz4EmzRirEba_M89bB1Urog, yuka.U2FvN0xia21oZFVRaE1BNjhFcUw1K3BQKzdhbUFrNnlPdnNESVE9PQ, yuka.WXBFY0RhZ3F1NlpYaC9BNzJ6TE80c2gyOThMeFJXR3VlODRBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmVHTsPOpBSfbkzTvG2gyfWWE5riZf9xv4rcLag, yuka.sY2b0xO6T85zoF3NwEKvln1EU4XMoQLoHR_mnWOU5eaWFsH4SIso0K78CKs.

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3D bugles goût bacon – Lay's – 196 g

3D bugles goût bacon – Lay's – 196 g

Matching with your preferences

Health

Nutrition

Nutri-Score D

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 17/55

Energy

Sugar

Saturated fat

Salt

Positive points: 0/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in high quantity (30%)

Saturated fat in moderate quantity (2.7%)

Sugars in moderate quantity (5%)

Salt in high quantity (1.7%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

18 ingredients

Ingredient information

corn: 62.5% (estimate)

sunflower oil: 18.8% (estimate)

base-aromatisante-bacon: 9.4% (estimate)

— natural flavouring: 4.7% (estimate)

— whey powder: 2.3% (estimate)

— hydrolysed vegetable protein: < 2% (estimate)

— yeast: < 2% (estimate)

— dextrose: < 2% (estimate)

— smoke flavouring: < 2% (estimate)

— carob bean: < 2% (estimate)

— Acidity regulator: < 2% (estimate)

—— E330: < 2% (estimate)

— celery seed: < 2% (estimate)

— Colour: < 2% (estimate)

—— E160c: < 2% (estimate)

— Antioxidant: < 2% (estimate)

—— E392: < 2% (estimate)

salt: 9.4% (estimate)

Contains added sugars (0%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E160c - Paprika extract

E330 - Citric acid

E392 - Extracts of rosemary

Ingredients analysis

Palm oil free

Non-vegan

Maybe vegetarian

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score B

Life cycle analysis

Average impact of products of the same category: A (Score: 89/100)

Bonuses and maluses

Missing origins of ingredients information

No ingredients that threaten species

Packaging with a medium impact

Green-Score for this product

Impact for this product: B (Score: 74/100)

Carbon footprint

Equal to driving 0.8 km in a petrol car

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Other information