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Ricola 50g s/s réglisse new offre éco - 50 g

Ricola 50g s/s réglisse new offre éco - 50 g

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Barcode: 3174332017733 (EAN / EAN-13)

Quantity: 50 g

Brands: Ricola

Categories: Snacks, Sweet snacks, Confectioneries, Candies, Hard candies

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    French: Réglisse te mélaage - de plantes des matitagrtes suisses. Réglisse Bonbons Suisses aux Ptantes Saris sucres avec édulcorant *Édutaréaveedes glycosides de stéuïcr. extraits de ta plante deStévia - Les glycosides de stévial ant un sucrant mfoissupérieurà celui du sucre et sant catatie. Irrgfédïeat<z (scmaitf extrait (211 %) de réglisse du Mélange de 13 plantes Ricolar graisse végétale hydrogénée (QQ), chlQtute dfarmnï6nium, colorant (caramel édulcorant (glycosides de stévìQI)e arôme nature! d'anis étoilé,r émulsifiant (lécithines (soja)), menthQte
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E322 - Lecithins
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:reglisse-te-melaage, fr:des-matitagrtes-suisses, fr:reglisse-bonbons-suisses-aux-ptantes-saris-sucres-avec-edulcorant-edutareaveedes-glycosides-de-steuicr, fr:extraits-de-ta-plante-destevia, fr:les-glycosides-de-stevial-ant-un-sucrant-mfoissuperieura-celui-du-sucre-et-sant-catatie, fr:irrgfedieat-z, fr:scmaitf-extrait, fr:de-reglisse-du-melange-de-13-plantes-ricolar-graisse-vegetale-hydrogenee, fr:qq, fr:chlqtute-dfarmni6nium, fr:caramel-edulcorant, fr:glycosides-de-steviqi, fr:e-arome-nature-d-anis-etoile, fr:r-emulsifiant, fr:menthqte

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:reglisse-te-melaage, fr:reglisse-bonbons-suisses-aux-ptantes-saris-sucres-avec-edulcorant-edutareaveedes-glycosides-de-steuicr, fr:extraits-de-ta-plante-destevia, fr:les-glycosides-de-stevial-ant-un-sucrant-mfoissuperieura-celui-du-sucre-et-sant-catatie, fr:irrgfedieat-z, fr:scmaitf-extrait, fr:de-reglisse-du-melange-de-13-plantes-ricolar-graisse-vegetale-hydrogenee, fr:qq, fr:chlqtute-dfarmni6nium, fr:caramel-edulcorant, fr:glycosides-de-steviqi, fr:e-arome-nature-d-anis-etoile, fr:r-emulsifiant, fr:menthqte

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:reglisse-te-melaage, fr:reglisse-bonbons-suisses-aux-ptantes-saris-sucres-avec-edulcorant-edutareaveedes-glycosides-de-steuicr, fr:extraits-de-ta-plante-destevia, fr:les-glycosides-de-stevial-ant-un-sucrant-mfoissuperieura-celui-du-sucre-et-sant-catatie, fr:irrgfedieat-z, fr:scmaitf-extrait, fr:de-reglisse-du-melange-de-13-plantes-ricolar-graisse-vegetale-hydrogenee, fr:qq, fr:chlqtute-dfarmni6nium, fr:caramel-edulcorant, fr:glycosides-de-steviqi, fr:e-arome-nature-d-anis-etoile, fr:r-emulsifiant, fr:menthqte

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Réglisse te mélaage, des matitagrtes suisses, Réglisse Bonbons Suisses aux Ptantes Saris sucres avec édulcorant *Édutaréaveedes glycosides de stéuïcr, extraits de ta plante deStévia, Les glycosides de stévial ant un sucrant mfoissupérieurà celui du sucre et sant catatie, Irrgfédïeat, scmaitf extrait 211%, de réglisse du Mélange de 13 plantes Ricolar graisse végétale hydrogénée (QQ), chlQtute dfarmnï6nium, colorant, caramel édulcorant (glycosides de stévìQI), e arôme nature! d'anis étoilé, r émulsifiant (lécithines de soja), menthQte
    1. Réglisse te mélaage -> fr:reglisse-te-melaage
    2. des matitagrtes suisses -> fr:des-matitagrtes-suisses - labels: en:vegan - vegan: en:yes - vegetarian: en:yes
    3. Réglisse Bonbons Suisses aux Ptantes Saris sucres avec édulcorant *Édutaréaveedes glycosides de stéuïcr -> fr:reglisse-bonbons-suisses-aux-ptantes-saris-sucres-avec-edulcorant-edutareaveedes-glycosides-de-steuicr
    4. extraits de ta plante deStévia -> fr:extraits-de-ta-plante-destevia
    5. Les glycosides de stévial ant un sucrant mfoissupérieurà celui du sucre et sant catatie -> fr:les-glycosides-de-stevial-ant-un-sucrant-mfoissuperieura-celui-du-sucre-et-sant-catatie
    6. Irrgfédïeat -> fr:irrgfedieat-z
    7. scmaitf extrait -> fr:scmaitf-extrait - percent: 211
    8. de réglisse du Mélange de 13 plantes Ricolar graisse végétale hydrogénée -> fr:de-reglisse-du-melange-de-13-plantes-ricolar-graisse-vegetale-hydrogenee
      1. QQ -> fr:qq
    9. chlQtute dfarmnï6nium -> fr:chlqtute-dfarmni6nium
    10. colorant -> en:colour
    11. caramel édulcorant -> fr:caramel-edulcorant
      1. glycosides de stévìQI -> fr:glycosides-de-steviqi
    12. e arôme nature! d'anis étoilé -> fr:e-arome-nature-d-anis-etoile
    13. r émulsifiant -> fr:r-emulsifiant
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    14. menthQte -> fr:menthqte

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 2

    • Energy: 2 / 10 (value: 990, rounded value: 990)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 0 / 10 (value: 1, rounded value: 1)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 0)

    Nutri-Score:

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    Nutrient levels


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      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Hard candies
    Energy 990 kj
    (235 kcal)
    -21%
    Fat 1 g +158%
    Saturated fat 1 g +418%
    Carbohydrates 96 g +3%
    Sugars 0 g -100%
    Polyols (sugar alcohols) 95 g -
    Fiber -
    Proteins 0 g -100%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

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Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by openfoodfacts-contributors, yuka.U3FRRkZQVmVpNkl1bjhJNm9nM3I0dXN0M3Erc1lHN21EODB2SVE9PQ, yuka.WllZU0RMWStnZHdLcWYwQ3dqamJwSXQ0NDV1WFlXV09LTU1YSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.