Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Bresse Bleu - 150 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3175331131505 (EAN / EAN-13)

Common name: Fromage industriel de France, à pâte persillée, au lait pasteurisé de vache

Quantity: 150 g

Packaging: Paper, Cardboard, Fresh, Sleeve

Brands: Bresse Bleu, Bressor, Savencia

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Fresh foods, Blue-veined cheeses, French cheeses, French blue-veined cheeses, Pasteurized cheeses, Industrial cheese, fr:Bleus de Bresse

Labels, certifications, awards: Green Dot

Origin of ingredients: France, fr:Bresse

Manufacturing or processing places: Bressor (Filiale Savencia Fromage & Dairy) - Le Village - 01960 Servas, Ain, Rhône-Alpes, France

Traceability code: FR 01.405.002 CE - Servas (Ain, France)

Countries where sold: France, Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    4 ingredients


    Pasteurized milk (origin france), creme (origin france), salt, ferments. naturally lactose free
    Allergens: Milk

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Pasteurised milk, Cream
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Lait pasteurisé 95%, crème 3%, sel, ferments
    1. Lait pasteurisé -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 95 - percent: 95 - percent_max: 95
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 3 - percent: 3 - percent_max: 3
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1 - percent_max: 2
    4. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

Nutrition

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by marcussacapuces91
Last edit of product page on by packbot.
Product page also edited by agat83, foodrepo, geodata, jacob80, manu1400, openfood-ch-import, openfoodfacts-contributors, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.