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Coupelle crème saveur chocolat - Gerlinéa - 630 g (3 x 210 g)

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Coupelle crème saveur chocolat - Product - fr

Coupelle crème saveur chocolat - Gerlinéa - 630 g (3 x 210 g)

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Barcode:
3175680906755(EAN / EAN-13)

Common name: Crème substitut de repas saveur chocolat pour contrôle du poids

Quantity: 630 g (3 x 210 g)

Packaging: Plastic, Pot, Cardboard, Pack, fr:Etui en carton, fr:Opercule en métal

Brands: Gerlinéa, Mon Repas, Nutrition & Santé

Categories: Dairies, Desserts, Dairy desserts, Meals, Chocolate desserts, Meal replacements, fr:Produits Minceur, fr:Produits de régime, fr:Produits diététiques

Labels, certifications, awards: No gluten, No preservatives, Source of proteins, High proteins, Made in France, Nutriscore, Nutriscore Grade A, Triman
Triman

Manufacturing or processing places: France

Link to the product page on the official site of the producer: https://www.gerlinea.fr/mon-repas-gerlin...

Stores: Intermarché, Carrefour, Magasins U, Carrefour market, Monoprix

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Meal replacements
⚠ ️Nutri-Score not applicable for this product category.
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (10%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.25%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (210 g)	Compared to: fr:produits-dietetiques
Energy	442 kj (102 kcal)	928 kj (214 kcal)	-11%
Fat	2.2 g	4.62 g	-3%
Saturated fat	0.8 g	1.68 g
Carbohydrates	14 g	29.4 g	-8%
Sugars	10 g	21 g
Fiber	1.3 g	2.73 g
Proteins	6.6 g	13.9 g	+4%
Salt	0.25 g	0.525 g
Vitamin A	144,000,000 µg	302,000,000 µg
Vitamin D	1,000 µg	2,100 µg
Vitamin E	2.6 mg	5.46 mg
Vitamin C (ascorbic acid)	8.1 mg	17 mg
Vitamin B1 (Thiamin)	0.22 mg	0.462 mg
Vitamin B2 (Riboflavin)	0.38 mg	0.798 mg
Vitamin B3/PP (Niacin)	2.6 mg	5.46 mg
Vitamin B6 (Pyridoxin)	0.24 mg	0.504 mg
Vitamin B9 (Folic acid)	62 µg	130 µg
Vitamin B12 (cobalamin)	0.38 µg	0.798 µg
Biotin	2.8 µg	5.88 µg
Vitamin B5 (Pantothenic acid)	0.75 mg	1.58 mg
Potassium	270 mg	567 mg
Calcium	116 mg	244 mg
Phosphorus	110 mg	231 mg
Iron	2.5 mg	5.25 mg
Magnesium	27 mg	56.7 mg
Zinc	1.7 mg	3.57 mg
Copper	0.2 mg	0.42 mg
Manganese	0.19 mg	0.399 mg
Selenium	9.4 µg	19.7 µg
Iodine	44 µg	92.4 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 210 g

Ingredients

42 ingredients

French: Lait écrémé, eau, sucre, protéines de lait, amidon modifié, chocolat en poudre 2%, (sucre, pâte de cacao), cacao maigre en poudre, huile de soja, crème de lait, minéraux (sodium, calcium, potassium, magnésium, fer, zinc, sélénium, cuivre, manganèse, iode), épaississants : carraghénanes (extrait d'algues rouges) et gomme guar, vitamines (A, C, D, E, K, B1, B2, B5, B6, PP, B9, B12, H), émulsifiant : mono - et diglycérides d'acides gras.

Allergens: Milk, Soybeans

Traces: Eggs, Fish, Nuts

Food processing

Ultra-processed foods
8 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E407 - Carrageenan

Additive: E412 - Guar gum

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Milk proteins

Ingredient: Thickener

Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Skimmed milk, Milk proteins, Cream
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Sodium, Calcium, Potassium, Magnesium, Iron, Zinc, Selenium, Copper, Manganese, Iodine, fr:extrait-d-algues-rouges, Vitamin D, Vitamin E, Thiamin, Vitamin b12
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Lait écrémé, eau, sucre, protéines de lait, amidon modifié, chocolat en poudre 2% (sucre, pâte de cacao), cacao maigre en poudre, huile de soja, crème de lait, minéraux (sodium, calcium, potassium, magnésium, fer, zinc, sélénium, cuivre, manganèse, iode), épaississants (carraghénanes (extrait d'algues rouges)), gomme guar, vitamines, vitamine A, vitamine C, vitamine D, vitamine E, vitamine K, vitamine B1, vitamine B2, vitamine B5, vitamine B6, vitamine PP, vitamine B9, vitamine B12, vitamine H, émulsifiant (mono- et diglycérides d'acides gras)
Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 3.7037037037037 - percent_max: 90

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2 - percent_max: 46

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 10

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 2 - percent_max: 10

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 2 - percent_max: 10

chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent_min: 2 - percent: 2 - percent_max: 2

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 2

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 1

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 2

huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 2

crème de lait -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 2

minéraux -> en:minerals - percent_min: 0 - percent_max: 2

sodium -> en:sodium - percent_min: 0 - percent_max: 2

calcium -> en:calcium - percent_min: 0 - percent_max: 1

potassium -> en:potassium - percent_min: 0 - percent_max: 0.666666666666667

magnésium -> en:magnesium - percent_min: 0 - percent_max: 0.5

fer -> en:iron - percent_min: 0 - percent_max: 0.4

zinc -> en:zinc - percent_min: 0 - percent_max: 0.333333333333333

sélénium -> en:selenium - percent_min: 0 - percent_max: 0.285714285714286

cuivre -> en:copper - percent_min: 0 - percent_max: 0.285714285714286

manganèse -> en:manganese - percent_min: 0 - percent_max: 0.222222222222222

iode -> en:iodine - percent_min: 0 - percent_max: 0.2

épaississants -> en:thickener - percent_min: 0 - percent_max: 2

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

extrait d'algues rouges -> fr:extrait-d-algues-rouges - percent_min: 0 - percent_max: 2

gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 2

vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 2

vitamine K -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 2

vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2

vitamine B9 -> en:folic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 2

vitamine H -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2

Environment

Green-Score B

Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Category: Meal replacement low calorie, ready-to-drink

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 2.31 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.8 %
Processing	17.1 %
Packaging	15.9 %
Transportation	5.8 %
Distribution	3.5 %
Consumption	0.9 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Shape	Material	Impact
Seal	Metal	High
Sleeve	Cardboard	Low
Packet	Plastic	High
Pot	Unknown	High
Packet	Unknown	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Green-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Green-Score for this product

Impact for this product: B (Score: 61/100)
Product: Coupelle crème saveur chocolat - Gerlinéa - 630 g (3 x 210 g)

Life cycle analysis score: 81
Sum of bonuses and maluses: -20

Final score: 61/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 1.2 km in a petrol car

231 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Meal replacement low calorie, ready-to-drink (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.8 %
Processing	12.1 %
Packaging	8.3 %
Transportation	8.7 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a high impact

Packaging parts

Seal (Metal)
Sleeve (Cardboard)
Packet (Plastic)
Pot
Packet

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Metal
Total

Coupelle crème saveur chocolat - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

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Complete or correct product information

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Report this product to our moderators

Data sources

Product added on April 24, 2014, 2:13:35 PM CEST by francoise
Last edit of product page on October 29, 2024, 9:25:20 PM CET by ramses16.
Product page also edited by autorotate-bot, beniben, dakota12, date-limite-app, didierg, foodvisor, kiliweb, loverock, magasins-u, manu1400, naruyoko, openfoodfacts-contributors, packbot, quechoisir, roboto-app, segundo, yuka.RjZ4YkFJOENsT2twd2Ywd3drN3E1TkpGNjRPekRUem5FK3ROSUE9PQ, yuka.Ukk4dUliME9qOVVxbE0wVHdUYkw4NDlIM01IeVdHS21kOWdOSWc9PQ, yuka.WFpFSEY2MEJsOGdyeHZGdXBoYll3OTUweUpQMVZtMkZGOVU4SUE9PQ, yuka.YW9zalNLZGZsK2RWc2ZReC9EMzR3NGhmNUx6MkFYaStkdXNzSVE9PQ, yuka.YlprTkg2UWtpOU1TbGNBRytDenMrOHRyM3BpMUJrV3ZFK0ZPSVE9PQ, yuka.YmI0WkU2c2h2ZU1hbXZRNXJ4ak81OWtsbmNHWmYwT2FPZVl5SVE9PQ, yuka.ZnJJL1NMc20rT1pXdGZNQ3BRTHVwT2d1MzZHYkIwUHRkcm9OSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkFAYtnjp2LaJgXWg3_X6fqwf7bXfexD8q_waao.
Last check of product page on February 18, 2024, 9:06:26 AM CET by segundo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Coupelle crème saveur chocolat - Gerlinéa - 630 g (3 x 210 g)

Coupelle crème saveur chocolat - Gerlinéa - 630 g (3 x 210 g)

Matching with your preferences

Health

Nutrition

Nutri-Score not-applicable

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrient levels

Fat in low quantity (2.2%)

Saturated fat in low quantity (0.8%)

Sugars in moderate quantity (10%)

Salt in low quantity (0.25%)

Nutrition facts

Ingredients

42 ingredients

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E14XX - Modified Starch

E407 - Carrageenan

E412 - Guar gum

E471 - Mono- and diglycerides of fatty acids

Ingredients analysis

May contain palm oil

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score B

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Bonuses and maluses

Missing origins of ingredients information

No ingredients that threaten species

Packaging with a high impact

Green-Score for this product

Impact for this product: B (Score: 61/100)

Carbon footprint

Equal to driving 1.2 km in a petrol car

Packaging

Packaging with a high impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources