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Gerblé - No Sugar Added Fudge Dark Chocolate Cookie, 126g (4.5oz) - 126 g
Gerblé - No Sugar Added Fudge Dark Chocolate Cookie, 126g (4.5oz) - 126 g
Barcode: 3175681039599 (EAN / EAN-13)
Common name: Biscuit au chocolat avec édulcorant
Quantity: 126 g
Packaging: Plastic, Box, Cardboard, fr:Sachet plastique
Brands: Gerblé
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Dark chocolate biscuits, Biscuit with a chocolate bar covering, Biscuit with a dark chocolate bar covering
Labels, certifications, awards:
No added sugar, No colorings, No palm oil, Nutriscore, Nutriscore Grade C, Rainforest Alliance, fr:Blé français, Triman, Avec-edulcorants, fr:Nutri-score-c
Origin of ingredients: fr:Blé origine France, fr:Chocolats origine UE
Manufacturing or processing places: France
Link to the product page on the official site of the producer: http://www.gerble.fr
Stores: E.leclerc
Countries where sold: France
Matching with your preferences
Health
Ingredients
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30 ingredients
wheat flour 44%, malticol chocolate 38% (cocoa paste, sweetener: maltitols, cocoa butter, emulsifier: soy lecithins, natural vanilla flavour), sweeteners: maltitols, oleic sunflower oil, skimmed milk powder, pastry butter, rice starch, egg yolk powder, salt, baking powders (diphosphates, sodium carbonate, ammonium carbonate), natural vanilla flavour, sweetenerAllergens: Eggs, Gluten, Milk, SoybeansTraces: Nuts, Sesame seeds
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Additive: E965 - Maltitol
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Maltodextrin
- Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E965 - Maltitol
Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:chocolat-noir-de-couverture-avec-edulcorant, fr:algue-brune, fr:plus-d-informations-sur-ra-orgSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Skimmed milk powder, Egg yolk powderSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:chocolat-noir-de-couverture-avec-edulcorant, fr:algue-brune, fr:plus-d-informations-sur-ra-orgSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Farine de blé 45.6%, chocolat noir de couverture avec édulcorant 36.3% (pâte de cacao¹, édulcorant (maltitols), beurre de cacao¹, émulsifiant (lécithines de soja), arôme naturel de vanille), édulcorant (maltitols), huile de tournesol oléique, fibres de blé, lait écrémé en poudre, amidon de riz, jaune d'œuf en poudre, fibres végétales (citrus, pois, pomme de terre, psyllium, algue brune), sel, poudres à lever (carbonates de potassium, carbonates d'ammonium), arôme naturel de vanille, jus concentré de citron, maltodextrine, plus d'informations sur ra.org- Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 45.6 - percent: 45.6 - percent_max: 45.6
- chocolat noir de couverture avec édulcorant -> fr:chocolat-noir-de-couverture-avec-edulcorant - percent_min: 36.3 - percent: 36.3 - percent_max: 36.3
- pâte de cacao¹ -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 7.26 - percent_max: 36.3
- édulcorant -> en:sweetener - percent_min: 0 - percent_max: 18.15
- maltitols -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18.15
- beurre de cacao¹ -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 12.1
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 9.075
- lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 9.075
- arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.26
- édulcorant -> en:sweetener - percent_min: 1.39230769230769 - percent_max: 18.1
- maltitols -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 1.39230769230769 - percent_max: 18.1
- huile de tournesol oléique -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 9.05
- fibres de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.03333333333333
- lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 4.525
- amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.62
- jaune d'œuf en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003 - percent_min: 0 - percent_max: 3.01666666666667
- fibres végétales -> en:vegetable-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.58571428571428
- citrus -> en:citrus-fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.58571428571428
- pois -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.29285714285714
- pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 0.861904761904762
- psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.646428571428571
- algue brune -> fr:algue-brune - percent_min: 0 - percent_max: 0.517142857142857
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.26
- poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.26
- carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26
- carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.13
- arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26
- jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.26
- maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26
- plus d'informations sur ra.org -> fr:plus-d-informations-sur-ra-org - percent_min: 0 - percent_max: 0.26
en:wheat -> en:wheat
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 7, rounded value: 7)
- Fiber: 5 / 5 (value: 8.8, rounded value: 8.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.1060546875, rounded value: 0.1)
Negative points: 15
- Energy: 5 / 10 (value: 1787, rounded value: 1787)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat: 9 / 10 (value: 9.1, rounded value: 9.1)
- Sodium: 1 / 10 (value: 104, rounded value: 104)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (15 - 5)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (21%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (9.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.26%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (10,5 g (1 biscuit))Compared to: Biscuit with a dark chocolate bar covering Energy 1,787 kj
(429 kcal)188 kj
(45 kcal)-14% Fat 21 g 2.21 g -13% Saturated fat 9.1 g 0.956 g -37% Carbohydrates 59 g 6.19 g -4% Sugars 0.5 g 0.052 g -98% Polyols (sugar alcohols) 2.8 g 0.294 g Fiber 8.8 g 0.924 g +99% Proteins 7 g 0.735 g +5% Salt 0.26 g 0.027 g -44% Magnesium 65 mg 6.82 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.106 % 0.106 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 52/100)
Category: Biscuit (cookie), covering with a chocolate bar
Category: Biscuit (cookie), covering with a chocolate bar
- PEF environmental score: 0.52 (the lower the score, the lower the impact)
- including impact on climate change: 6.74 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -1
Environmental policy: -1
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Bag Plastic High Box Cardboard Low
Eco-Score for this product
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Impact for this product: C (Score: 50/100)
Product: Gerblé - No Sugar Added Fudge Dark Chocolate Cookie, 126g (4.5oz) - 126 g
Life cycle analysis score: 52
Sum of bonuses and maluses: -2
Final score: 50/100
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Carbon footprint
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Equal to driving 3.5 km in a petrol car
674 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), covering with a chocolate bar (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
Box (Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Labels
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by miles67off
Last edit of product page on by ramses16.
Product page also edited by additives-app-chakib, beniben, charlesnepote, dariodu59, driveoff, ecoscore-impact-estimator, feat, foodvisor, g123k, gmlaa, inf, jean-mi, kiliweb, magasins-u, moon-rabbit, nouky20, openfoodfacts-contributors, packbot, pauline31, quechoisir, roboto-app, scanbot, sebleouf, tacite, tacite-mass-editor, thaialagata, yuka.UXY4UUtKVWpoK2NKa004eCtUakYrZlJlbHE2cVRUL25HOVlOSWc9PQ, yuka.V2FNZlBhZ1BpdnBXbXZZWjJBMytwZlZVNDQrYmJHM25Kc0VVSVE9PQ, yuka.Vkw0ZUlmOGpoT2xRc3YwaS9Vdm85TjVmenNTRUIxdW5COEZKSVE9PQ, yuka.VnB3SlBKNFp2S0lqdXZjNThoeUkvT2w0L3NTdGNsK0ZEL2hOSUE9PQ, yuka.VnJ0ZFFic2p2UEl6Z3YwYzF4SDQ4NHB2MjRhbmQwem9Lc0FYSWc9PQ, yuka.WHBKYkUvVlpuY2M3aDhVQTV5TEl3ODFxK1p1MVlWS3hGTk1mSWc9PQ, yuka.WXA0K080RWpwdFpXdGYwU3hRM0k1bzVuOWFLZ1dUK3djTUVBSWc9PQ, yuka.WjZvWlFZZ2c5K1VXdk5vdjdpM1JwNDlSOXFHR2NVcUxkOHN5SVE9PQ, yuka.YmZFZks3NFFxTndFdThKaThRTFc1ZFlrN2FDSVpqNjJDOEVwSVE9PQ.