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Boisson saveur Chocolat - Milical

Boisson saveur Chocolat - Milical

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Barcode: 3175681057241 (EAN / EAN-13)

Brands: Milical

Categories: Beverages, Artificially sweetened beverages, Diet beverages, Dietary supplements, Bodybuilding supplements, Protein shakes

Labels, certifications, awards: Source of proteins, High proteins

Manufacturing or processing places: France

Link to the product page on the official site of the producer: https://www.milical.com/

Matching with your preferences

Health

Ingredients

33 ingredients

: Protéines de lait, Cacao maigre en poudre 12,6%, Lait écrémé en poudre, inuline, Fructo-oligosaccharides, Épaississant (carboxyméthyl-cellulose sodique), Arôme (colorant: caramel ammoniacal), Minéraux (magnésium, calcium, fer, zinc), Correcteur d’acidité : citrates de potassium, Émulsifiants : lécithines de soja, Arôme, Sel, Édulcorants (acésulfame-k, aspartame), Vitamines (C, E, A, B6, D, B1, B2, B9).

Allergens: Milk, Soybeans

Traces: Eggs, Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Additive: E322 - Lecithins

Additive: E466 - Sodium carboxy methyl cellulose

Additive: E950 - Acesulfame k

Additive: E951 - Aspartame

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Milk proteins

Ingredient: Sweetener

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E332 - Potassium citrates

Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
Source: Wikipedia

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

E950 - Acesulfame k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Source: Wikipedia

E951 - Aspartame

Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Milk proteins, Skimmed milk powder

Vegetarian status unknown
Unrecognized ingredients: Fructooligosaccharide, Magnesium, Calcium, Iron, Zinc, Vitamin E, Vitamin D, Thiamin, Folic acid

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Protéines de lait, Cacao maigre en poudre 12.6%, Lait écrémé en poudre, inuline, Fructo-oligosaccharides, Épaississant (carboxyméthyl-cellulose sodique), Arôme (colorant (caramel ammoniacal)), Minéraux (magnésium, calcium, fer, zinc), Correcteur d'acidité (citrates de potassium), Émulsifiants (lécithines de soja), Arôme, Sel, Édulcorants (acésulfame-k, aspartame), vitamines, vitamine C, vitamine E, vitamine A, vitamine B6, vitamine D, vitamine B1, vitamine B2, vitamine B9
Protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 12.6 - percent_max: 87.4

Cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 12.6 - percent: 12.6 - percent_max: 12.6

Lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 12.6

inuline -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6

Fructo-oligosaccharides -> en:fructooligosaccharide - percent_min: 0 - percent_max: 12.6

Épaississant -> en:thickener - percent_min: 0 - percent_max: 12.6

carboxyméthyl-cellulose sodique -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6

Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

colorant -> en:colour - percent_min: 0 - percent_max: 5

caramel ammoniacal -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Minéraux -> en:minerals - percent_min: 0 - percent_max: 5

magnésium -> en:magnesium - percent_min: 0 - percent_max: 5

calcium -> en:calcium - percent_min: 0 - percent_max: 2.5

fer -> en:iron - percent_min: 0 - percent_max: 1.66666666666667

zinc -> en:zinc - percent_min: 0 - percent_max: 1.25

Correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 5

citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 5

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5

Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

Édulcorants -> en:sweetener - percent_min: 0 - percent_max: 1.5

acésulfame-k -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 1.5

vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 1.5

vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 1.5

vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 1.5

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 25.8, rounded value: 25.8)

Fiber: 5 / 5 (value: 10.5, rounded value: 10.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

Negative points: 19

Energy: 10 / 10 (value: 663, rounded value: 663)

Sugars: 3 / 10 (value: 3.83, rounded value: 3.83)

Saturated fat: 0 / 10 (value: 0.55, rounded value: 0.6)

Sodium: 6 / 10 (value: 600, rounded value: 600)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (19 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.05%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.55%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (3.83%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (30 g + 200 ml d'eau)	Compared to: Protein shakes
Energy	663 kj (158 kcal)	201 kj (48 kcal)	402 kj (96 kcal)	+2%
Fat	1.05 g	0.3 g	0.6 g	-57%
Saturated fat	0.55 g	0.15 g	0.3 g	-31%
Carbohydrates	6 g	1.8 g	3.6 g	-19%
Sugars	3.83 g	1.15 g	2.3 g	+1%
Fiber	10.5 g	3.15 g	6.3 g	+377%
Proteins	25.8 g	8 g	16 g	+17%
Salt	1.5 g	0.45 g	0.9 g	+274%
Vitamin A	?	142 µg	285 µg
Vitamin D	?	0.9 µg	1.8 µg
Vitamin E	?	2.1 mg	4.2 mg
Vitamin C (ascorbic acid)	?	14 mg	28 mg
Vitamin B1 (Thiamin)	?	0.33 mg	0.66 mg
Vitamin B2 (Riboflavin)	?	0.33 mg	0.66 mg
Vitamin B3/PP (Niacin)	?	0.345 mg	0.69 mg
Vitamin B9 (Folic acid)	?	39 µg	78 µg
Calcium	?	143 mg	285 mg
Iron	?	3.3 mg	6.6 mg
Magnesium	?	71.5 mg	143 mg
Zinc	?	2.1 mg	4.2 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?

Serving size: 30 g + 200 ml d'eau

Environment

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Origins of ingredients
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Data sources

Product added on December 26, 2017, 6:57:04 PM CET by kiliweb
Last edit of product page on January 27, 2023, 4:16:53 PM CET by chevalstar.
Product page also edited by desan, openfoodfacts-contributors, vozon, yuka.VnFvYUVLcytpY2tUZ2YwLzBCUFkrb29rMWIyV1hGTzZOOG9xSVE9PQ.

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Boisson saveur Chocolat - Milical