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Raclette - RichesMonts - 400 g (3/4 personnes) - environ 16 tranches

Raclette - RichesMonts - 400 g (3/4 personnes) - environ 16 tranches

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Barcode: 3176586365004 (EAN / EAN-13)

Common name: Fromage industriel, à pâte pressée non cuite, au lait pasteurisé de vache, en tranches

Quantity: 400 g (3/4 personnes) - environ 16 tranches

Packaging: Fresh, fr:Sous

Brands: RichesMonts

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Fresh foods, Uncooked pressed cheeses, Pasteurized cheeses, Raclette, Sliced cheeses, Industrial cheese

Labels, certifications, awards: Green Dot, fr:Saveurs de l'Année, fr:Saveurs de l'Année 2013, Saveurs-de-l-annee-france, fr:Affinage sur Epicéa, fr:Eco-Emballages

Manufacturing or processing places: Compagnie des Fromages & Richesmonts - CF&R - (Filiale Sodiaal International) - Avenue d'Auvergne, 43100 Brioude, Haute-Loire, Auvergne, France

EMB code: FR 43.040.002 CE - Brioude (Haute-Loire, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    10 ingredients


    French: lait pasteurisé de vache, sel, ferments lactiques, colorants de la croûte : E160b - E120, conservateurs : E235 - E1105 (extrait de l'oeuf)
    Allergens: Eggs, Milk
    Traces: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E160b - Annatto
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E235 - Natamycin


    Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:extrait-de-l-oeuf

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pasteurised cow's milk, E120, E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E120, E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    lait pasteurisé de vache, sel, ferments lactiques, colorants de la croûte (e160b), e120, conservateurs (e235), e1105 (extrait de l'oeuf)
    1. lait pasteurisé de vache -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - percent_min: 14.2857142857143 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. colorants de la croûte -> fr:colorant-de-la-croute - percent_min: 0 - percent_max: 25
      1. e160b -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 20
    6. conservateurs -> en:preservative - percent_min: 0 - percent_max: 16.6666666666667
      1. e235 -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. e1105 -> en:e1105 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 14.2857142857143
      1. extrait de l'oeuf -> fr:extrait-de-l-oeuf - percent_min: 0 - percent_max: 14.2857142857143

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Industrial cheese
    Fat 26 g -
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by stephane
Last edit of product page on by packbot.
Product page also edited by date-limite-app, hangy, jacob80, kiliweb, manu1400, openfoodfacts-contributors, teolemon, yuka.RjRNd1A0Y28vdWRXZ2ZRbm9Fblh5T0pjLzZXMUJEcm5LdWtKSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.