Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Bonne Maman - Madeleine Raspberry, 300g (10.6oz) - 300 g

Bonne Maman - Madeleine Raspberry, 300g (10.6oz) - 300 g

Barcode: 3178530421224 (EAN / EAN-13)

Common name: Madeleine fourrée à la confiture de framboises 20%

Quantity: 300 g

Packaging: Plastic

Brands: Bonne Maman

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Cakes, Madeleines, Soft cake filled with fruits

Labels, certifications, awards: Made in France, No colorings, Pure butter, Triman

Origin of ingredients: Unspecified

Manufacturing or processing places: France

Stores: Auchan, carrefour.fr, Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients


    : Farine de blé tendre, beurre, sucre, œufs 17%, sirop de sucre inverti, purée de framboises 12%, stabilisant : glycérol, arômes naturels de vanille (contient alcool) et de framboise, poudres à lever: carbonates et citrates de sodium (blé), sel, jus de citron concentré, gélifiant : pectines.
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Farine de blé tendre, beurre, sucre, œufs 17%, sirop de sucre inverti, purée de framboises 12%, stabilisant (glycérol), arômes naturels de vanille, de framboise, poudres à lever (carbonates de sodium), citrates de sodium (blé), sel, jus de citron concentré, gélifiant (pectines)
    1. Farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410 - percent_min: 17 - percent_max: 25
    2. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 17 - percent_max: 21
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 17 - percent_max: 19.6666666666667
    4. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 17 - percent: 17 - percent_max: 17
    5. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 12 - percent_max: 16.3333333333333
    6. purée de framboises -> en:raspberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent_min: 12 - percent: 12 - percent_max: 9.25
    7. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. arômes naturels de vanille -> en:natural-vanilla-flavouring - labels: en:contains-alcohol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    9. de framboise -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 3.57142857142857
    10. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 3.125
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    11. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.77777777777778
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.69
    13. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.69
    14. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 0.69
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.69

Nutrition

  • icon

    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 2 / 5 (value: 4.6, rounded value: 4.6)
    • Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12, rounded value: 12)

    Negative points: 24

    • Energy: 4 / 10 (value: 1674, rounded value: 1674)
    • Sugars: 7 / 10 (value: 32, rounded value: 32)
    • Saturated fat: 10 / 10 (value: 12, rounded value: 12)
    • Sodium: 3 / 10 (value: 276, rounded value: 276)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 1)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: Soft cake filled with fruits
    Energy 1,674 kj
    (400 kcal)
    502 kj
    (120 kcal)
    +29%
    Fat 19 g 5.7 g +141%
    Saturated fat 12 g 3.6 g +326%
    Carbohydrates 55 g 16.5 g +5%
    Sugars 32 g 9.6 g +26%
    Fiber 1.4 g 0.42 g -1%
    Proteins 4.6 g 1.38 g -8%
    Salt 0.69 g 0.207 g +23%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12 % 12 %
Serving size: 30g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by chevalstar, driveoff, kiliweb, off.b5990b1f-796f-43a5-91cb-06f35187b796, packbot, quechoisir, teolemon, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlhJqVMD3jSnvEhbWpW7S39aeKpzNfYFj-a7jaao, yuka.sY2b0xO6T85zoF3NwEKvlmJMWuODoBPfHjjRh0yt3YvXHL7OTt5I3tbBIqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.