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Les idées Flamm 4 fromages - Stoeffler - 335 g

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Les idées Flamm 4 fromages - Stoeffler - 335 g

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Barcode: 3180950031464 (EAN / EAN-13)

Quantity: 335 g

Brands: Stoeffler

Countries where sold: France

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Health

Ingredients

  • icon

    33 ingredients

    : pâte 46,5% (farine de BLE, eau, huile de tournesol, sel), FROMAGE BLANC 24,9%, CREME FRAICHE 10,1%, FROMAGE DE CHEVRE 5,7% (LAIT de chèvre pasteurisé, sel, ferments lactiques et fongiques, coagulant), EMMENTAL 4,1%, MOZZARELLA 4,1% (LAIT de vache pasteurisé, sel, ferments (dont LACTOSE), coagulant), GRANA PADANO 2,7% (LAIT de vache , sel, présure, conservateur : lysosyme (dont OEUF)), huile de colza, sel, amidon modifié, épaississants : gomme xanthane, gomme guar, arômes naturels.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ferments-lactiques-et-fongiques

    Some ingredients could not be recognized.

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Fromage blanc, Fresh cream, Goat cheese, Pasteurised goat milk, Emmental, Mozzarella, Pasteurised cow's milk, Lactose, Grana Padano, Cow's milk, E1105, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : pâte 46.5% (farine de BLE, eau, huile de tournesol, sel), FROMAGE BLANC 24.9%, CREME FRAICHE 10.1%, FROMAGE DE CHEVRE 5.7% (LAIT de chèvre pasteurisé, sel, ferments lactiques et fongiques, coagulant), EMMENTAL 4.1%, MOZZARELLA 4.1% (LAIT de vache pasteurisé, sel, ferments (dont LACTOSE), coagulant), GRANA PADANO 2.7% (LAIT de vache, sel, présure, conservateur (lysosyme (dont OEUF))), huile de colza, sel, amidon modifié, épaississants (gomme xanthane), gomme guar, arômes naturels
    1. pâte -> en:dough - percent_min: 46.5 - percent: 46.5 - percent_max: 46.5
      1. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 11.625 - percent_max: 46.5
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 23.25
      3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 15.5
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
    2. FROMAGE BLANC -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent_min: 24.9 - percent: 24.9 - percent_max: 24.9
    3. CREME FRAICHE -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 10.1 - percent: 10.1 - percent_max: 10.1
    4. FROMAGE DE CHEVRE -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
      1. LAIT de chèvre pasteurisé -> en:pasteurised-goat-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 1.8 - percent_max: 5.7
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
      3. ferments lactiques et fongiques -> fr:ferments-lactiques-et-fongiques - percent_min: 0 - percent_max: 1.3
      4. coagulant -> en:coagulant - percent_min: 0 - percent_max: 1.3
    5. EMMENTAL -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 4.1 - percent: 4.1 - percent_max: 4.1
    6. MOZZARELLA -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 4.1 - percent: 4.1 - percent_max: 4.1
      1. LAIT de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 1.025 - percent_max: 4.1
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
      3. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.3
        1. dont LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.3
      4. coagulant -> en:coagulant - percent_min: 0 - percent_max: 1.025
    7. GRANA PADANO -> en:grana-padano - vegan: no - vegetarian: maybe - ciqual_food_code: 12123 - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7
      1. LAIT de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.675 - percent_max: 2.7
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
      4. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.675
        1. lysosyme -> en:e1105 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.675
          1. dont OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.675
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.316666666666668 - percent_max: 1.90000000000001
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
    10. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.3
    11. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.3
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    12. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.16833333333333
    13. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.06212121212121

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,063 kj
    (254 kcal)
    Fat 12 g
    Saturated fat 5.8 g
    Carbohydrates 27 g
    Sugars 2.6 g
    Fiber 1.6 g
    Proteins 8.7 g
    Salt 1.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.108 %

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Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by axelstoeffler, charlesnepote, kiliweb, yuka.YmJvZUZQczlxYVFGbnZKazRRK0l4dTlMeFozNERWbUZLYkk0SVE9PQ.

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