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Les Marinés - 2 Pavés à l'huile d'olive et au basilic - Charal - 260 g

Les Marinés - 2 Pavés à l'huile d'olive et au basilic - Product - fr

Les Marinés - 2 Pavés à l'huile d'olive et au basilic - Charal - 260 g

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Barcode: 3181232180986 (EAN / EAN-13)

Common name: Préparation à base de viande de boeuf attendrie marinée

Quantity: 260 g

Packaging: Plastic, Fresh, fr:Hebdopack

Brands: Charal

Categories: Meats and their products, Beef and its products, Meals, Meats, Beef, Fresh meats, Meals with meat, Beef dishes, fr:Pavés de bœuf, fr:Viandes marinées

Labels, certifications, awards: French meat, French beef, Green Dot, Made in France, fr:Origine France

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 49.099.002 CE - Cholet (Maine-et-Loire, France)

Link to the product page on the official site of the producer: http://www.charal.fr/produit/pave-de-boe...

Stores: Franprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

14 ingredients

: Viande bovine 86 %, eau, huile d’olive 5 %, basilic 1,5 %, sel, sucre, conservateur : acétate de sodium, ail poudre, fibres de bambou, poivre, antioxydants : acide ascorbique, acide citrique.

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Preservative

Ingredient: Salt

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262i - Sodium acetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:ail-poudre
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Beef meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: Viande bovine 86%, eau, huile d'olive 5%, basilic 1.5%, sel, sucre, conservateur (acétate de sodium), ail poudre, fibres de bambou, poivre, antioxydants (acide ascorbique), acide citrique
Viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 86 - percent: 86 - percent_max: 86

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5 - percent_max: 7.5

huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 5 - percent: 5 - percent_max: 5

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5

conservateur -> en:preservative - percent_min: 0 - percent_max: 0.5

acétate de sodium -> en:e262i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

ail poudre -> fr:ail-poudre - percent_min: 0 - percent_max: 0.5

fibres de bambou -> en:bamboo-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 0.5

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
en:meat -> en:meat

en:beef -> en:beef

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 21, rounded value: 21)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5, rounded value: 5)

Negative points: 4

Energy: 1 / 10 (value: 538, rounded value: 538)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)

Sodium: 3 / 10 (value: 320, rounded value: 320)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (130 g)	Compared to: fr:viandes-marinees
Energy	538 kj (128 kcal)	699 kj (166 kcal)	-20%
Fat	3.4 g	4.42 g	-57%
Saturated fat	0.8 g	1.04 g	-69%
Carbohydrates	1.7 g	2.21 g	-22%
Sugars	0.5 g	0.65 g	-60%
Fiber	?	?
Proteins	21 g	27.3 g	+11%
Salt	0.8 g	1.04 g	-34%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5 %	5 %
Carbon footprint from meat or fish	3,078.8 g	4,000 g

Serving size: 130 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
CHOLET - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on May 31, 2016, 7:08:38 PM CEST by teolemon
Last edit of product page on February 11, 2022, 7:12:25 AM CET by packbot.
Product page also edited by beniben, openfoodfacts-contributors, quechoisir, scanparty-franprix-05-2016, tacite-mass-editor.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Les Marinés - 2 Pavés à l'huile d'olive et au basilic - Charal - 260 g