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Panini Boeuf saveur 3 Fromages - Charal - 175 g

Panini Boeuf saveur 3 Fromages - Product - fr

Panini Boeuf saveur 3 Fromages - Charal - 175 g

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Barcode: 3181238926571 (EAN / EAN-13)

Common name: Préparation à base de pain spécial, de viande de boeuf hachée cuite, de fromages, et de sauce fromagère fondue

Quantity: 175 g

Packaging: Plastic, Tray

Brands: Charal

Categories: Sandwiches, Paninis

Labels, certifications, awards: French meat, French beef, Green Dot

Origin of ingredients: France

Traceability code: FR 44.113.002 CE - Nozay (Loire-Atlantique, France)

Stores: Cora

Countries where sold: France

Matching with your preferences

Health

Ingredients

42 ingredients

: Pain spécial 42,9% : farine de blé, eau, levure, sel, gluten de blé, huile d'olive, conservateur : E282, antioxydant : E300, farine de blé malté. Préparation à base de viande hachée cuite assaisonnée 28,6% : viande bovine 99% (soit 28% sur produit total), sel, arômes, antioxydant : extrait de romarin. Fromages 14,3% (dont mimolette 8,6% [lait, sel, ferments, coagulant, colorant : E160b], emmental 5,7%). Sauce fromagère fondue 14,3% : fromage de chèvre 50% (soit 7% sur produit total), eau, fromages, beurre, amidon transformé de pomme de terre, lait écrémé en poudre, sels émulsifiants : E339, E341, E450, E452, arômes, gélifiant : E401.

Allergens: Gluten, Milk

Traces: Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E160b - Annatto

Additive: E401 - Sodium alginate

Additive: E450 - Diphosphates

Additive: E452 - Polyphosphates

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E160b - Annatto

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E300 - Ascorbic acid

E339 - Sodium phosphates

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E392 - Extracts of rosemary

E401 - Sodium alginate

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E452 - Polyphosphates

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:preparation-a-base-de-viande-hachee-cuite-assaisonnee, fr:dont-mimolette, fr:sauce-fromagere-fondue
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Beef meat, Cheese, Milk, Emmental, Goat cheese, Cheese, Butter, Skimmed milk powder
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Pain spécial 42.9% (farine de _blé_), eau, levure, sel, gluten de _blé_, huile d'olive, conservateur (e282), antioxydant (e300), farine de _blé_ malté, Préparation à base de viande hachée cuite assaisonnée 28.6% (viande bovine 99% ()), sel, arômes, antioxydant (extrait de romarin, _Fromages_ 14.3%, dont _mimolette_ 8.6%, _lait_), sel, ferments, coagulant, colorant (e160b), _emmental_ 5.7%, Sauce fromagère fondue 14.3% (_fromage de chèvre_ 50% ()), eau, _fromages_, _beurre_, amidon transformé de pomme de terre, _lait_ écrémé en poudre, sels émulsifiants (e339), e341, e450, e452, arômes, gélifiant (e401)
Pain spécial -> en:special-bread - percent: 42.9

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

levure -> en:yeast - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

gluten de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes

huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

conservateur -> en:preservative

e282 -> en:e282 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

e300 -> en:e300 - vegan: yes - vegetarian: yes

farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Préparation à base de viande hachée cuite assaisonnée -> fr:preparation-a-base-de-viande-hachee-cuite-assaisonnee - percent: 28.6

viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 99

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

antioxydant -> en:antioxidant

extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes

_Fromages_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 14.3

dont _mimolette_ -> fr:dont-mimolette - percent: 8.6

_lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ferments -> en:ferment - vegan: maybe - vegetarian: maybe

coagulant -> en:coagulant

colorant -> en:colour

e160b -> en:e160b - vegan: yes - vegetarian: yes

_emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 5.7

Sauce fromagère fondue -> fr:sauce-fromagere-fondue - percent: 14.3

_fromage de chèvre_ -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 50

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_fromages_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

sels émulsifiants -> en:emulsifying-salts

e339 -> en:e339 - vegan: yes - vegetarian: yes

e341 -> en:e341 - vegan: yes - vegetarian: yes

e450 -> en:e450 - vegan: yes - vegetarian: yes

e452 -> en:e452 - vegan: yes - vegetarian: yes

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

gélifiant -> en:gelling-agent

e401 -> en:e401 - vegan: yes - vegetarian: yes
en:meat -> en:meat

en:beef -> en:beef

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 14, rounded value: 14)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.784375, rounded value: 1.8)

Negative points: 14

Energy: 3 / 10 (value: 1088, rounded value: 1088)

Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)

Saturated fat: 6 / 10 (value: 7, rounded value: 7)

Sodium: 5 / 10 (value: 452, rounded value: 452)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.13%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (175 g)	Compared to: Paninis
Energy	1,088 kj (260 kcal)	1,900 kj (454 kcal)	+1%
Fat	12 g	21 g	+69%
Saturated fat	7 g	12.3 g	+166%
Carbohydrates	23 g	40.2 g	-38%
Sugars	2.1 g	3.68 g	-26%
Fiber	?	?
Proteins	14 g	24.5 g	+35%
Salt	1.13 g	1.98 g	-12%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.784 %	1.784 %
Carbon footprint from meat or fish	3,544.2 g	6,200 g

Serving size: 175 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place
NOZAY - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on March 9, 2015, 8:10:20 PM CET by tacite
Last edit of product page on January 26, 2023, 9:25:45 AM CET by spotter.
Product page also edited by packbot.

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Panini Boeuf saveur 3 Fromages - Charal - 175 g