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L’onctueux Caramel beurre salé - Rians

L’onctueux Caramel beurre salé - Product - fr

L’onctueux Caramel beurre salé - Rians

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Barcode: 3184670006115 (EAN / EAN-13)

Brands: Rians

Categories: Dairies, Desserts, Dairy desserts, Creamy puddings

Countries where sold: France

Matching with your preferences

Health

Ingredients

34 ingredients

: Onctueux : crème, lait* écrémé, caramel au beurre salé 14% (sucre, lait concentré sucré, eau, beurre salé, crème*, sel, stabilisant : pectine), œufs, sucre, beurre, jaunes d'oeufs, caramel (sucre, eau, sirop de glucose), arôme naturel de caramel, sel. Garniture 3,5g: crêpes dentelle (farine de blé, sucre, beurre pâtissier (16%), lait écrémé en poudre, colorant: caramel ordinaire, sel, émulsifiant: lécithine de tournesol, extrait de malt d'orges), *Origine: France.

Allergens: Eggs, Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150a - Plain caramel

Additive: E322 - Lecithins

Additive: E440 - Pectins

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150a - Plain caramel

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat

Non-vegan
Non-vegan ingredients: Cream, Skimmed milk, Sweetened condensed milk, Salted butter, Cream, Egg, Butter, Egg yolk, Butterfat, Skimmed milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:onctueux, Salted butter caramel, fr:crepes-dentelle
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Onctueux (_crème_), _lait_* écrémé, caramel au _beurre_ salé 14% (sucre, _lait_ concentré sucré, eau, beurre salé, _crème_, sel, stabilisant (pectine)), _œufs_, sucre, _beurre_, jaunes d'_oeufs_, caramel (sucre, eau, sirop de glucose), arôme naturel de caramel, sel, Garniture 3.5% (crêpes dentelle, farine de _blé_), sucre, _beurre_ pâtissier 16%, _lait_ écrémé en poudre, colorant (caramel ordinaire), sel, émulsifiant (lécithine de tournesol), extrait de malt d'_orges_
Onctueux -> fr:onctueux

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

_lait_* écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

caramel au _beurre_ salé -> en:salted-butter-caramel - percent: 14

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

_lait_ concentré sucré -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

beurre salé -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

stabilisant -> en:stabiliser

pectine -> en:e440a - vegan: yes - vegetarian: yes

_œufs_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

jaunes d'_oeufs_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

caramel -> en:e150 - vegan: yes - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

arôme naturel de caramel -> en:natural-caramel-flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 3.5

crêpes dentelle -> fr:crepes-dentelle

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

_beurre_ pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent: 16

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

colorant -> en:colour

caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

émulsifiant -> en:emulsifier

lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes

extrait de malt d'_orges_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 20

Energy: 3 / 10 (value: 1267, rounded value: 1267)

Sugars: 4 / 10 (value: 21, rounded value: 21)

Saturated fat: 10 / 10 (value: 14, rounded value: 14)

Sodium: 3 / 10 (value: 296, rounded value: 296)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (20 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (21%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.74%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Creamy puddings
Energy	1,267 kj (304 kcal)	+143%
Fat	21 g	+405%
Saturated fat	14 g	+438%
Carbohydrates	24 g	+36%
Sugars	21 g	+45%
Fiber	?
Proteins	3.9 g	+13%
Salt	0.74 g	+387%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 6, 2022, 12:54:47 PM CEST by kiliweb
Last edit of product page on August 13, 2023, 9:23:36 PM CEST by narma.
Product page also edited by danizavtz, yuka.sY2b0xO6T85zoF3NwEKvlhRFcOTdgmjhHT_fvGSIw_OEP6TQZ9V1wJnENqs, yuka.sY2b0xO6T85zoF3NwEKvlhZqfYDCsjTNMAH4wnSBnM2-CMyyZvsostDoLKs, yuka.sY2b0xO6T85zoF3NwEKvlkNIXcDY_xn1FRn6hWiLwtuTMMK2Wc9pztjaaqs, yuka.sY2b0xO6T85zoF3NwEKvlkd2aMXYgRafMB_ixBSAn82UN7qxW_wt84ngaqo, yuka.sY2b0xO6T85zoF3NwEKvllBECIr1uWnmCh74lnyzl_ikBJ-3QPhKvIqiL6g.

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L’onctueux Caramel beurre salé - Rians

L’onctueux Caramel beurre salé - Rians

Matching with your preferences

Health

Ingredients

34 ingredients

Food processing

Ultra processed foods

Additives

E150a - Plain caramel

E322 - Lecithins

E322i - Lecithin

E440 - Pectins

Ingredients analysis

May contain palm oil

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in high quantity (21%)

Saturated fat in high quantity (14%)

Sugars in high quantity (21%)

Salt in moderate quantity (0.74%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources