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Salade Apéritif Ail Et Fines Herbes 120g - Netto

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Salade Apéritif Ail Et Fines Herbes 120g - Netto

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3184670027691 (EAN / EAN-13)

Brands: Netto

Labels, certifications, awards: Pasteurized

Stores: Netto

Countries where sold: France

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Health

Ingredients

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    17 ingredients

    French: Lait (origine : France) et crème (origine : France) pasteurisés, sel, amidon modifié de tapioca, ail (0,7%) , fines herbes (persil, ciboulette) (0,2%), poivre, lactose, conservateur : acide sorbique, acidifiant : acide citrique, ferments, arôme d'ail, extrait de romarin
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Flavouring
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk, Cream, Lactose
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Lait, crème, sel, amidon modifié de tapioca, ail 0.7%, fines herbes (persil, ciboulette), poivre, lactose, conservateur (acide sorbique), acidifiant (acide citrique), ferments, arôme d'ail, extrait de romarin
    1. Lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 42 - percent_max: 97.2
    2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.7 - percent_max: 48.95
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.7 - percent_max: 1.375
    4. amidon modifié de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 1.375
    5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
    6. fines herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      1. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      2. ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.35
    7. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    8. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    9. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.7
      1. acide sorbique -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    10. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.7
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    11. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7
    12. arôme d'ail -> en:garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7
    13. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,410 kj
    (337 kcal)
    Fat 32 g
    Saturated fat 22 g
    Carbohydrates 4.8 g
    Sugars 2.3 g
    Fiber ?
    Proteins 7.5 g
    Salt 1.375 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.05 %

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Data sources

Product added on by kiliweb
Last edit of product page on by org-intermarche.
Product page also edited by openfoodfacts-contributors, teolemon, yuka.M49hJo-LNcd7FcHj0NI4wB-dNee9PKVZOFkToQ, yuka.UTY0Sk5LWWppZVUwZ1BJVm9oUDc5NGxybG8ybkJsMnJjYlVmSWc9PQ.

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