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Tartelettes feuilletées neutres - Carrefour - 912 g

Tartelettes feuilletées neutres - Carrefour - 912 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3184830057575 (EAN / EAN-13)

Common name: Tartelettes feuilletées neutres à garnir

Quantity: 912 g

Brands: Carrefour

Labels, certifications, awards: Made in France

Producer: Fabriqué en France pour EMB 24381 pour Interdis.

Traceability code: EMB 24381 - Saint-Barthélemy-de-Bussière (Dordogne, France)

Stores: Carrefour

Countries where sold: France

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Health

Ingredients

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    10 ingredients


    : Farine de blé, huiles et graisses végétales (palme - colza), sel, poudre à lever : carbonates de sodium - diphosphates, amidon de blé, émulsifiant : mono - et diglycérides d'acides gras. Peut contenir des traces de lait et d'œufs.
    Allergens: Gluten
    Traces: Eggs, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de _blé_, huiles et graisses végétales de palme, graisses végétales de colza, sel, poudre à lever (carbonates de sodium), diphosphates, amidon de _blé_, émulsifiant (mono- et diglycérides d'acides gras)
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 12.5 - percent_max: 100
    2. huiles et graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 50
    3. graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 33.3333333333333
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25
    5. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 20
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 12.5
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,046 kj
    (489 kcal)
    Fat 25 g
    Saturated fat 13 g
    Carbohydrates 56 g
    Sugars 1.2 g
    Fiber 2.8 g
    Proteins 8.1 g
    Salt 2.1 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Threatened species

Other information

Other information: GAMME SUCRÉE X 96 Poids unitaire : 9,5 g Ø Environ 8,5 cm En Cuisine vous propose une gamme de pâtes à garnir et de génoises, pour vos préparations. Réalisez tous vos entremets sucrés, salés et vos cocktails tout en maîtrisant vos coûts portion.

Preparation: En cas de garniture froide, passez le produit à four chaud (160°C, 5 à 6 minutes) après l'avoir beurré. Si vous cuisez la garniture et les tartelettes ensemble, veillez à ne pas dépasser 30 minutes de cuisson.

Recipe idea: En hors-d'œuvre : quiches, pizza, etc... En dessert : avec crème pâtissière, fruits frais ou au sirop (bien égouttés).

Conservation conditions: Avant ouverture : Conserver dans un endroit propre, sec, tempéré, et sans odeur à l'abri de la lumière. Après ouverture : Conserver dans un sac fermé ou dans une boîte en plastique hermétique.

Customer service: SERVICE CLIENTS PROMOCASH - Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by carrefour
Last edit of product page on by org-carrefour.
Product page also edited by ecoscore-impact-estimator, fixbot, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.