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Tarte aux pommes - En Cuisine - 800 g

Tarte aux pommes - En Cuisine - 800 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3184830134344 (EAN / EAN-13)

Common name: Tarte aux pommes cuite surgelée

Quantity: 800 g

Packaging: Cardboard, Frozen

Brands: En Cuisine, Carrefour

Categories: Snacks, Sweet snacks, Frozen foods, Biscuits and cakes, Cakes, Sweet pies, Pies, Apple pies, Frozen cakes and pastries

Labels, certifications, awards: Products for professional use

Manufacturing or processing places: France

Traceability code: EMB 49015C - Avrillé (Maine-et-Loire, France)

Stores: Promocash, Carrefour

Countries where sold: France

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Health

Ingredients

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    20 ingredients


    : Pommes 48.8%, compote de pommes (purée de pommes 23.4%, sirop de glucose, antioxydant: acide ascorbique) 27.5%, farine de blé, sucre, nappage (eau, sirop de glucose, sucre, gélifiant : pectines, acidifiant : acide citrique), matière grasse végétale de palme, œufs entiers, eau, sel. Peut contenir des traces de lait et de fruits à coque.
    Allergens: Eggs, Gluten
    Traces: Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Pommes 48.8%, compote de pommes 27.5% (purée de pommes 23.4%, sirop de glucose, antioxydant (acide ascorbique)), farine de _blé_, sucre, nappage (eau, sirop de glucose, sucre, gélifiant (pectines), acidifiant (acide citrique)), matière grasse végétale de palme, _œufs_ entiers, eau, sel
    1. Pommes -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 48.8 - percent: 48.8 - percent_max: 48.8
    2. compote de pommes -> fr:compote-de-pommes - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 27.5 - percent: 27.5 - percent_max: 27.5
      1. purée de pommes -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent_min: 23.4 - percent: 23.4 - percent_max: 23.4
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.05 - percent_max: 4.1
      3. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.05
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.05
    3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.38571428571429 - percent_max: 23.7
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.85
    5. nappage -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.9
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.9
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.95
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.63333333333333
      4. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 1.975
        1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.975
      5. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.58
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58
    6. matière grasse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 5.925
    7. _œufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 4.74
    8. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.95
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.15

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 76

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 1 / 5 (value: 2.9, rounded value: 2.9)
    • Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 76.3, rounded value: 76.3)

    Negative points: 9

    • Energy: 2 / 10 (value: 954, rounded value: 954)
    • Sugars: 4 / 10 (value: 22, rounded value: 22)
    • Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Apple pies
    Energy 954 kj
    (227 kcal)
    -12%
    Fat 7 g -35%
    Saturated fat 3.1 g -44%
    Carbohydrates 37 g -
    Sugars 22 g +12%
    Fiber 2.1 g +31%
    Proteins 2.9 g +16%
    Salt 0.15 g -58%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 76.3 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Preparation: Sortir le produit surgelé de son emballage. Au réfrigérateur : laisser décongeler 5 à 6 heures entre 0°C et +4°C. Au four : réchauffer 10 minutes à 180-200°C.

Conservation conditions: A conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur, plusieurs mois à -18°C dans un congélateur ***. A consommer de préférence avant la date indiquée sur le côté de l'étui. NE PAS RECONGELER UN PRODUIT DÉCONGELÉ. Après décongélation, à conserver au réfrigérateur et à consommer dans les 24 heures.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by cyn, ecoscore-impact-estimator, jeremy64, openfoodfacts-contributors, org-carrefour, sebleouf, yuka.SGFjNERQa3NvL3dnbzhkajBRUFNvWXg4N2FHM1YyYVJBT2dJSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.