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12 Macarons - GIE BPGR - 154g
12 Macarons - GIE BPGR - 154g
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Barcode: 3187670005102 (EAN / EAN-13)
Quantity: 154g
Brands: GIE BPGR
Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Pastries, Macarons
Labels, certifications, awards: Free range, No preservatives, Free range eggs, Made with free range eggs, Natural colorings
Stores: Casino
Countries where sold: France
Matching with your preferences
Health
Ingredients
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45 ingredients
: Sucre - Amandes en poudre 19% - Blancs d'eufs 16% - Purée de cassis 2% - Sirop de glucose - Lait de noix de coco en poudre 2% - Purée de bananes 2% - Amidon de maïs - Pommes vertes 1% - Brisures de framboises 1% - Purée de mandarines 1% - Blancs d'oeufs en poudre 1% - Concentré de mandarines 1% - Chocolat blanc (sucre, beurre de cacao, lait entier en poudre, émulsifiant: lécithine de soja, arôme naturel de vanille)- Lait écrémé en poudre-Colorants: rouge de betterave, extrait de paprika, curcumine - Huile de colza - Sirop de sucre inverti - Beurre - Gélifiant: pectines - Jus de citrons - Noix de coco râpée 0,1% - Concentré de carottes et d'hibiscus-Beurre de cacao - Arôme naturel de pomme - Arôme naturel de noix de coco - Stabilisant : gomme xanthane - Spiruline - Arôme naturel de mandarine - Arôme naturel de banane-Concentré de citrons - Acidifiant : acide citrique - Arôme naturel de cassis - Antioxydant: acide ascorbique - Huile essentielle de citrons-Huile essentielle de mandarines.Allergens: Milk, NutsTraces: Gluten, Nuts, Peanuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E100 - Curcumin
- Additive: E160c - Paprika extract
- Additive: E162 - Beetroot red
- Additive: E322 - Lecithins
- Additive: E415 - Xanthan gum
- Additive: E440 - Pectins
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E162 - Beetroot red
Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E440 - Pectins
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:blancs-d-eufs, fr:lait-ecreme-en-poudre-colorants, fr:concentre-de-carottes-et-d-hibiscus-beurre-de-cacao, fr:arome-naturel-de-banane-concentre-de-citrons, fr:huile-essentielle-de-citrons-huile-essentielle-de-mandarinesSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Powdered egg white, Whole milk powder, ButterSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: fr:blancs-d-eufs, fr:lait-ecreme-en-poudre-colorants, fr:concentre-de-carottes-et-d-hibiscus-beurre-de-cacao, fr:arome-naturel-de-banane-concentre-de-citrons, fr:huile-essentielle-de-citrons-huile-essentielle-de-mandarinesSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sucre, Amandes en poudre 19%, Blancs d'eufs 16%, cassis 2%, Sirop de glucose, Lait de noix de coco en poudre 2%, bananes 2%, Amidon de maïs, Pommes vertes 1%, de framboises 1%, mandarines 1%, Blancs d'oeufs en poudre 1%, mandarines 1%, Chocolat blanc (sucre, beurre de cacao, lait entier en poudre, émulsifiant (lécithine de soja), arôme naturel de vanille), Lait écrémé en poudre-Colorants (rouge de betterave), extrait de paprika, curcumine, Huile de colza, Sirop de sucre inverti, Beurre, Gélifiant (pectines), Jus de citrons, Noix de coco 0.1%, Concentré de carottes et d'hibiscus-Beurre de cacao, Arôme naturel de pomme, Arôme naturel de noix de coco, Stabilisant (gomme xanthane), Spiruline, Arôme naturel de mandarine, Arôme naturel de banane-Concentré de citrons, Acidifiant (acide citrique), Arôme naturel de cassis, Antioxydant (acide ascorbique), Huile essentielle de citrons-Huile essentielle de mandarines- Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 39.8 - percent_max: 50
- Amandes en poudre -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 19 - percent: 19 - percent_max: 19
- Blancs d'eufs -> fr:blancs-d-eufs - percent_min: 16 - percent: 16 - percent_max: 16
- cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent_min: 2 - percent: 2 - percent_max: 2
- Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 2
- Lait de noix de coco en poudre -> en:coconut-milk-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 2 - percent: 2 - percent_max: 2
- bananes -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 2 - percent: 2 - percent_max: 2
- Amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1 - percent_max: 2
- Pommes vertes -> en:green-apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 1 - percent: 1 - percent_max: 1
- de framboises -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 1 - percent: 1 - percent_max: 1
- mandarines -> en:mandarin - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- Blancs d'oeufs en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 1 - percent: 1 - percent_max: 1
- mandarines -> en:mandarin - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- Chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 0.1 - percent_max: 1
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.5
- lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 0.333333333333333
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.25
- lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.25
- arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- Lait écrémé en poudre-Colorants -> fr:lait-ecreme-en-poudre-colorants - percent_min: 0.1 - percent_max: 1
- rouge de betterave -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 1
- curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 1
- Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.1 - percent_max: 1
- Sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 1
- Beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.1 - percent_max: 1
- Gélifiant -> en:gelling-agent - percent_min: 0.1 - percent_max: 1
- pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- Jus de citrons -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.1 - percent_max: 1
- Noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
- Concentré de carottes et d'hibiscus-Beurre de cacao -> fr:concentre-de-carottes-et-d-hibiscus-beurre-de-cacao - percent_min: 0 - percent_max: 0.1
- Arôme naturel de pomme -> en:natural-apple-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
- Arôme naturel de noix de coco -> en:natural-coconut-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
- Stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.1
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
- Spiruline -> en:spirulina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 0.1
- Arôme naturel de mandarine -> en:natural-mandarin-orange-flavour - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
- Arôme naturel de banane-Concentré de citrons -> fr:arome-naturel-de-banane-concentre-de-citrons - percent_min: 0 - percent_max: 0.1
- Acidifiant -> en:acid - percent_min: 0 - percent_max: 0.1
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
- Arôme naturel de cassis -> en:natural-blackcurrant-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
- Antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.1
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
- Huile essentielle de citrons-Huile essentielle de mandarines -> fr:huile-essentielle-de-citrons-huile-essentielle-de-mandarines - percent_min: 0 - percent_max: 0.1
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 30This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 9.2, rounded value: 9.2)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 30.25, rounded value: 30.3)
Negative points: 16
- Energy: 4 / 10 (value: 1586, rounded value: 1586)
- Sugars: 10 / 10 (value: 55, rounded value: 55)
- Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
- Sodium: 0 / 10 (value: 80, rounded value: 80)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (16 - 0)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (11%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (55%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Macarons Energy 1,586 kj
(377 kcal)-11% Fat 11 g -41% Saturated fat 2.1 g -60% Carbohydrates 59 g +8% Sugars 55 g +12% Fiber ? Proteins 9.2 g +10% Salt 0.2 g +34% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 30.25 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 62/100)
Category: Macaroon
Category: Macaroon
- PEF environmental score: 0.41 (the lower the score, the lower the impact)
- including impact on climate change: 1.81 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Unknown Plastic High Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 46/100)
Product: 12 Macarons - GIE BPGR - 154g
Life cycle analysis score: 62
Sum of bonuses and maluses: -16
Final score: 46/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
181 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Macaroon (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
(Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by g123k, musarana, openfoodfacts-contributors, packbot, roboto-app, yuka.UXFZYk1wUUF2L1Fxc2ZZUzNqalZ4ZjVGNW9hcFJUaXJHdkE5SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmB6CPXAghjUJUHughPS6Y7TDY3iZetP-JfTNqs.