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Poulet rôti et sa purée à l'Ancienne - La Cuisine d'Océane - 300 g

Poulet rôti et sa purée à l'Ancienne - La Cuisine d'Océane - 300 g

Barcode: 3188720601114 (EAN / EAN-13)

Common name: Poulet rôti & purée de pomme de terre

Quantity: 300 g

Packaging: Plastic, Cardboard, Protective gas, Tray, fr:Etui en carton, fr:Film en plastique

Brands: La Cuisine d'Océane

Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Meals with chicken, Microwave meals

Labels, certifications, awards: Low or no salt, Low salt, No artificial flavors, No preservatives, Source of proteins, High proteins, Nutriscore, Nutriscore Grade B, Triman

Origin of ingredients: fr:Poulet origine UE

Manufacturing or processing places: France

Traceability code: FR 85.222.009 CE - Saint-Gilles-Croix-de-Vie (Vendée, France), EMB 85222D - Saint-Gilles-Croix-de-Vie (Vendée, France)

Stores: Auchan, Franprix, Carrefour, Magasins U, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    25 ingredients


    potatoes 40%, roast chicken 26% (chicken (origin: eu), tapioca starch, wheat dextrose, salt), water, rapeseed oil, sweet butter, fresh cream 1.2%, salt, poultry broth (potato maltodextrin, natural flavors, chicken fat, spices and herbs), garlic, color: plain caramel, pepper, natural flavor, dehydrated onion, thickeners: xanthan gum and guar gum, turmeric
    Allergens: Gluten, Milk
    Traces: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Roast chicken, Chicken, Unsalted butter, Fresh cream, Poultry broth, Chicken fat
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    Non-vegetarian


    Non-vegetarian ingredients: Roast chicken, Chicken, Poultry broth, Chicken fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Pommes de terre 40%, poulet rôti 26% (poulet, amidon de tapioca, dextrose de _blé_, sel), eau, huile de colza, _beurre_ doux, _crème_ fraîche 1.2%, sel, bouillon de volaille (maltodextrine de pommes de terre, arômes naturels, graisse de poule, épices et aromates), ail, colorant (caramel ordinaire), poivre, arôme naturel, oignon déshydraté, épaississants (gomme xanthane et gomme guar), curcuma
    1. Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 40 - percent: 40 - percent_max: 40
    2. poulet rôti -> en:roast-chicken - vegan: no - vegetarian: no - percent_min: 26 - percent: 26 - percent_max: 26
      1. poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 6.5 - percent_max: 26
      2. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13
      3. dextrose de _blé_ -> en:wheat-dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.66666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 2.61538461538462 - percent_max: 26
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.2 - percent_max: 17
    5. _beurre_ doux -> en:unsalted-butter - vegan: no - vegetarian: yes - percent_min: 1.2 - percent_max: 10.9333333333333
    6. _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 1.2 - percent: 1.2 - percent_max: 1.2
    7. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    8. bouillon de volaille -> en:poultry-broth - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.78
      1. maltodextrine de pommes de terre -> en:potato-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
      2. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.39
      3. graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.26
      4. épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.195
    9. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    10. colorant -> en:colour - percent_min: 0 - percent_max: 0.78
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    11. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    12. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.78
    13. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    14. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.78
      1. gomme xanthane et gomme guar -> en:xanthan-gum-and-guar-gum - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    15. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9.88, rounded value: 9.9)

    Negative points: 5

    • Energy: 1 / 10 (value: 426, rounded value: 426)
    • Sugars: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
    • Sodium: 3 / 10 (value: 312, rounded value: 312)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300g)
    Compared to: Meals with chicken
    Energy 426 kj
    (102 kcal)
    1,280 kj
    (306 kcal)
    -29%
    Fat 5.3 g 15.9 g -8%
    Saturated fat 1.6 g 4.8 g -2%
    Carbohydrates 7.1 g 21.3 g -47%
    Sugars 0.2 g 0.6 g -90%
    Fiber 0.5 g 1.5 g -64%
    Proteins 6.2 g 18.6 g -22%
    Salt 0.78 g 2.34 g -5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.88 % 9.88 %
    Carbon footprint from meat or fish 127.4 g 382 g
Serving size: 300g

Environment

Carbon footprint

Packaging

Transportation