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Le Lait Ribot – Paysan Breton – 1 L

Le Lait Ribot – Paysan Breton – 1 L

Some of the data for this product has been provided directly by the manufacturer Laita.

Barcode:
3218930156002(EAN / EAN-13)

Common name: Lait fermenté

Quantity: 1 L

Packaging: Plastic, Bottle, Fresh, fr:Bouchon en plastique, fr:Bouteille en plastique

Brands: Paysan Breton

Brand owner: Laïta

Categories: Beverages and beverages preparations, Beverages, Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Milks (liquid and powder), Dairy drinks, Milks, Fermented drinks, Fermented milk drinks, Buttermilks, Cow milks, Plain whole fermented milk drink

Labels, certifications, awards: French milk, Green Dot, Made in France, Produced in Brittany, Triman
Green Dot Triman

Origin of the product and/or its ingredients: Lait : Bretagne Pays de la Loire France

Origin of ingredients: France, Pays de la Loire, Brittany, fr:Lanfains

Manufacturing or processing places: Côtes d'Armor, Bretagne, France, 22800 LANFAINS

Traceability code: FR 22.099.001 CE - Lanfains (Côtes-d'Armor, France)

Stores: Hyper U, Magasins U, carrefour.fr, Auchan

Countries where sold: France

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 10/54

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      Energy

      5/10 points (243kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      3/10 points (4g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.1g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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      Non-nutritive sweeteners

      0/4 points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 7/18

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      Proteins

      7/7 points (3.3g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 3 (10 - 7)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Plain whole fermented milk drink
    Energy 243 kj
    (58 kcal)
    +10%
    Fat 3.2 g +35%
    Saturated fat 2.3 g +52%
    Carbohydrates 4 g -3%
    Sugars 4 g +12%
    Fiber 0 g
    Proteins 3.3 g +7%
    Salt 0.1 g +17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    2 ingredients


    French: Lait partiellement écrémé pasteurisé, ferments lactiques (lait).
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pasteurized semi-skimmed milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Lait partiellement écrémé pasteurisé, ferments lactiques
    1. Lait partiellement écrémé pasteurisé -> en:pasteurized-semi-skimmed-milk – vegan: no – vegetarian: yes – ciqual_food_code: 19042 – percent_min: 50 – percent_max: 100
    2. ferments lactiques -> en:lactic-ferments – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 50

    • en:milk -> en:milk

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver entre +0°C et +6°C

Period of time after opening: fr:A consommer dans les 3 à 4 jours maximum, fr:A consommer rapidement après l'ouverture

Recycling instructions - To recycle: Bouteille en plastique à recycler, bouchon en plastique à recycler

Customer service: 0 800 003 136

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