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KG Confisuc Fraise Saint Louis

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Some of the data for this product has been provided directly by the manufacturer SAINT LOUIS SUCRE.

Barcode: 3220035616008 (EAN / EAN-13)

Brands: Saint Louis

Countries where sold: France

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Health

Ingredients

5 ingredients

French: Sucre : 98,5%, Acidifiant : acide citrique, Gélifiant : pectine de fruit.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Sucre 98.5%, Acidifiant (acide citrique), Gélifiant (pectine de fruit)
Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 98.5 - percent: 98.5 - percent_max: 98.5

Acidifiant -> en:acid - percent_min: 0.75 - percent_max: 1.5

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.75 - percent_max: 1.5

Gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 0.75

pectine de fruit -> en:fruit-pectin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

Nutrition

Missing data to compute the Nutri-Score
Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,657 kj (396 kcal)
Fat	0 g
Saturated fat	0 g
Carbohydrates	99 g
Sugars	99 g
Fiber	0 g
Proteins	0 g
Salt	0 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on September 10, 2017, 11:07:41 AM CEST by kiliweb
Last edit of product page on January 17, 2024, 1:53:54 PM CET by org-saint-louis-sucre.
Product page also edited by chevalstar, openfoodfacts-contributors, yuka.LqJtJYeFAfYgHPeD0toxjBy6OMK6Jc5-J0ETog.

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KG Confisuc Fraise Saint Louis