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Gaufrettes Gouda X12 75G Co - Casino

Gaufrettes Gouda X12 75G Co - Casino

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Barcode: 3222471142790 (EAN / EAN-13)

Brands: Casino

Labels, certifications, awards: No palm oil

Stores: Casino

Countries where sold: France

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Health

Ingredients

  • icon

    26 ingredients


    : Farine de blé - huile de coco hydrogénée et non hydrogénée - 'actosérum en poudre - fromage fondu en poudre 12,6% (lait - sels de fonte : E331, E339 - sel - ferments lactiques - présure - colorant : El 60b - conservateur : E251) - amidon de blé - dextrose - sel huile de tournesol - émulsifiant : lécithines de soja - poudre à lever : E500 - antioxydant : E306 - colorant : El 60b. Traces de fruits à coque et de poisson. Les informations en gras sont destinées aux personnes intolérantes ou allergiques.
    Allergens: Gluten, Milk
    Traces: Fish, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E251 - Sodium nitrate


    Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:actoserum-en-poudre, fr:el-60b, fr:sel-huile-de-tournesol, fr:el-60b

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Melted cheese, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:actoserum-en-poudre, fr:el-60b, fr:sel-huile-de-tournesol, fr:el-60b

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de blé, huile de coco, actosérum en poudre, fromage fondu 12.6% (lait, sels de fonte (e331), e339, sel, ferments lactiques, présure, colorant (El 60b), conservateur (e251)), amidon de blé, dextrose, sel huile de tournesol, émulsifiant (lécithines de soja), poudre à lever (e500), antioxydant (e306), colorant (El 60b)
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 12.6 - percent_max: 62.2
    2. huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 12.6 - percent_max: 37.4
    3. actosérum en poudre -> fr:actoserum-en-poudre - percent_min: 12.6 - percent_max: 29.1333333333333
    4. fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - percent_min: 12.6 - percent: 12.6 - percent_max: 12.6
      1. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 1.575 - percent_max: 12.6
      2. sels de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 6.3
        1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.3
      3. e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      5. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2
      6. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      7. colorant -> en:colour - percent_min: 0 - percent_max: 1.8
        1. El 60b -> fr:el-60b - percent_min: 0 - percent_max: 1.8
      8. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.575
        1. e251 -> en:e251 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.575
    5. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.6
    7. sel huile de tournesol -> fr:sel-huile-de-tournesol - percent_min: 0 - percent_max: 12.44
    8. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 10.3666666666667
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.3666666666667
    9. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 8.88571428571429
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.88571428571429
    10. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 7.775
      1. e306 -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.775
    11. colorant -> en:colour - percent_min: 0 - percent_max: 6.91111111111111
      1. El 60b -> fr:el-60b - percent_min: 0 - percent_max: 6.91111111111111

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,230 kj
    (533 kcal)
    Fat 33 g
    Saturated fat 30 g
    Carbohydrates 49 g
    Sugars 15 g
    Fiber ?
    Proteins 10 g
    Salt 2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, teolemon, yuka.SDVBU0RvSXMrc1lScXZOaTJqSG41TlZROXArclJqL29lN01LSVE9PQ, yuka.YVlaUU1Mazd0dnNLbC9ZWDJocmU0Y0lsbkxPbmNYMjNEYk0xSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.