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Filets de maquereaux marinés au muscadet et aux aromates - Casino - 118 g

Filets de maquereaux marinés au muscadet et aux aromates - Casino - 118 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222471341100 (EAN / EAN-13)

Common name: Filets de maquereaux marinés au muscadet et aux aromates

Quantity: 118 g

Packaging: Metal, Canned

Brands: Casino

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Fish fillets, Mackerels, Mackerel fillets, Mackerel fillets in white wine and herbs

Labels, certifications, awards: Omega-3, High in Omega 3

Traceability code: 62448

Stores: Casino

Countries where sold: France

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Health

Ingredients

  • icon

    21 ingredients


    : Filets de maquereaux 60% - eau - aromates 10% [cornichons au vinaigre (cornichons - eau - vinaigre d'alcool - sel - affermissant : chlorure de calcium - antioxydant : disulfite de potassium) - poivrons rouges - carottes - oignons - persil] - vinaigre de vin blanc (contient sulfites) - muscadet 3% (contient sulfites) - vinaigre d'alcool - sel - arôme naturel.
    Allergens: Fish, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Firming agent
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E224 - Potassium metabisulphite


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia
  • E509 - Calcium chloride


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Filets de _maquereaux_ 60%, eau, aromates 10% (cornichons au vinaigre (cornichons, eau, vinaigre d'alcool, sel, affermissant (chlorure de calcium), antioxydant (_disulfite_ de potassium)), poivrons rouges, carottes, oignons, persil), vinaigre de vin blanc, muscadet 3%, vinaigre d'alcool, sel, arôme naturel
    1. Filets de _maquereaux_ -> en:mackerel-fillet - vegan: no - vegetarian: no - ciqual_food_code: 26051 - percent_min: 60 - percent: 60 - percent_max: 60
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.1 - percent_max: 24
    3. aromates -> en:spice - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10
      1. cornichons au vinaigre -> en:vinegar-gherkin - vegan: yes - vegetarian: yes - ciqual_food_code: 11004 - percent_min: 2 - percent_max: 10
        1. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent_min: 0.333333333333333 - percent_max: 10
        2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5
        3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.33333333333333
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95
        5. affermissant -> en:firming-agent - percent_min: 0 - percent_max: 0.95
          1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95
        6. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.95
          1. _disulfite_ de potassium -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95
      2. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 5
      3. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 3.33333333333333
      4. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.5
      5. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2
    4. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 3 - percent_max: 10
    5. muscadet -> en:muscadet - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 3 - percent: 3 - percent_max: 3
    6. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95
    8. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.95

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 17, rounded value: 17)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10, rounded value: 10)

    Negative points: 9

    • Energy: 2 / 10 (value: 767, rounded value: 767)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
    • Sodium: 4 / 10 (value: 380, rounded value: 380)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mackerel fillets in white wine and herbs
    Energy 767 kj
    (184 kcal)
    +11%
    Fat 12 g +5%
    Saturated fat 3.2 g +11%
    Carbohydrates 2 g +187%
    Sugars 0 g -100%
    Fiber ?
    Proteins 17 g +16%
    Salt 0.95 g +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Riche en acide gras Oméga 3

Conservation conditions: A conserver à température ambiante. - Après ouverture: à conserver au réfrigérateur et à consommer dans les 48 heures

Recycling instructions - To recycle: Boîte métal et couvercle métal à recycler consigne pouvant varier localement >www.consignesdetri.fr Valable uniquement pour la France

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by asmoth, autorotate-bot, casino, casino-off, miss38440, off.4b4832b5-e26e-47e9-93d8-0af6fe3f40be, packbot, roboto-app, teolemon, yuka.ZnJBY0hhc2IvT1lzZy9JbitFUHUyZTFyNmJHRlZuM29KdVFXSWc9PQ.

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