Crème Dessert saveur café - Casino - 4 x 125 g
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Some of the data for this product has been provided directly by the manufacturer casino.
Barcode: 3222471638422 (EAN / EAN-13)
Common name: Crème dessert au lait entier et à la crème fraîche aromatisée café
Quantity: 4 x 125 g
Packaging: Pot
Brands: Casino
Categories: Dairies, Desserts, Dairy desserts, Creamy puddings, Coffee desserts, fr:Desserts lactés au café
Labels, certifications, awards: fr:Aucun
Stores: Casino
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E150a - Plain caramel
- Additive: E407 - Carrageenan
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Lactose
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Whole milk, Fresh cream, Lactose and milk proteins
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Vegetarian status unknown
Unrecognized ingredients: Sodium citrate
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Details of the analysis of the ingredients
: Lait entier 81.3%, sucre, amidon transformé de maïs, crème fraîche 1.8%, colorant (caramel ordinaire), lactose et protéines de lait, café en poudre, gélifiant (carraghénanes), arôme, conservateur (citrate trisodique)- Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 81.3 - percent: 81.3 - percent_max: 81.3
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.07777777777778 - percent_max: 15.1
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1.8 - percent_max: 14.8222222222222
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
- colorant -> en:colour - percent_min: 0 - percent_max: 1.8
- caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- lactose et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- café en poudre -> en:coffee-powder - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0 - percent_max: 1.8
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 1.8
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8
- conservateur -> en:preservative - percent_min: 0 - percent_max: 1.8
- citrate trisodique -> en:sodium-citrate - percent_min: 0 - percent_max: 1.8
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 1 / 5 (value: 3, rounded value: 3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 6
- Energy: 1 / 10 (value: 505, rounded value: 505)
- Sugars: 3 / 10 (value: 14, rounded value: 14)
- Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
- Sodium: 0 / 10 (value: 80, rounded value: 80)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (14%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
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Other information
Conservation conditions: A conserver entre 0°C et +6°C
Recycling instructions - To discard: Opercule et Pot
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by alm1412, casino, casino-off, desan, lilimarti, openfoodfacts-contributors, teolemon, yuka.ZWZwZUxxMGVsOEZhbzhjNCtFTDYvOXQ1MjV2eUFtQ3RkOHM5SUE9PQ.