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Garniture pour Bouchées à la Reine - Casino - 400 g

Garniture pour Bouchées à la Reine - Product - fr

Garniture pour Bouchées à la Reine - Casino - 400 g

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Barcode: 3222472028543 (EAN / EAN-13)

Common name: Garniture pour bouchées à la reine

Quantity: 400 g

Packaging: Metal, Box, Canned, fr:Couvercle en métal

Brands: Casino

Brand owner: Casino

Categories: Canned foods, Meals, Canned meals, fr:Garniture pour bouchées à la reine, fr:Plats & repas préparés

Labels, certifications, awards: 2016 Nutrition labelling experiment, Green Dot, Nutriscore, Nutriscore experiment, Nutriscore experiment Grade C, Nutriscore Grade C, Triman

Manufacturing or processing places: France

Traceability code: FR 21.200.001 CE - Couchey (Côte-d'Or, France), EMB 21200A - Couchey (Côte-d'Or, France)

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

21 ingredients

: Eau - quenelles de volaille 22% (farine de blé-graisse de bœuf-eau-viande de dinde* 2.9% - blancs d'œufs-sel-gluten de blé - protéines de lait)- cubes de viande de dinde* cuits traités en salaison 10% (viande de dinde* - eau - sel-stabilisants :E450, E451)- champignons de Paris en saumure (champignons 3.3%-eau-sel-acidifiant : acide citrique-antioxydant: acide ascorbique)- crème fraîche 4% (lait) - amidon de riz - amidon transformé de maïs - farine de blé-huile de tournesol - arômes - vin blanc. *Origine : UE.

Allergens: Eggs, Gluten, Milk, fr:ble-lactose

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E450 - Diphosphates

Additive: E451 - Triphosphates

Ingredient: Flavouring

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:quenelles-de-volaille, fr:farine-de-ble-graisse-de-boeuf-eau-viande-de-dinde, fr:blancs-d-oeufs-sel-gluten-de-ble, fr:sel-stabilisants, fr:champignons-3-3-eau-sel-acidifiant, fr:acide-citrique-antioxydant, fr:farine-de-ble-huile-de-tournesol
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Non-vegan
Non-vegan ingredients: Milk proteins, Turkey meat, Turkey meat, Fresh cream
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Non-vegetarian
Non-vegetarian ingredients: Turkey meat, Turkey meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Eau, quenelles de volaille 22% (farine de blé-graisse de bœuf-eau-viande de dinde 2.9%, blancs d'œufs-sel-gluten de blé, protéines de lait), viande de dinde* 10% (viande de dinde, eau, sel-stabilisants (e450), e451), champignons de Paris en (champignons 3.3%-eau-sel-acidifiant (acide citrique-antioxydant), acide ascorbique), crème fraîche 4%, amidon de riz, amidon transformé de maïs, farine de blé-huile de tournesol, arômes, vin blanc
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

quenelles de volaille -> fr:quenelles-de-volaille - percent: 22

farine de blé-graisse de bœuf-eau-viande de dinde -> fr:farine-de-ble-graisse-de-boeuf-eau-viande-de-dinde - percent: 2.9

blancs d'œufs-sel-gluten de blé -> fr:blancs-d-oeufs-sel-gluten-de-ble

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes

viande de dinde* -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 10

viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel-stabilisants -> fr:sel-stabilisants

e450 -> en:e450 - vegan: yes - vegetarian: yes

e451 -> en:e451 - vegan: yes - vegetarian: yes

champignons de Paris en -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

champignons 3.3%-eau-sel-acidifiant -> fr:champignons-3-3-eau-sel-acidifiant

acide citrique-antioxydant -> fr:acide-citrique-antioxydant

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 4

amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

farine de blé-huile de tournesol -> fr:farine-de-ble-huile-de-tournesol

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

Nutrition

Average nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 4.4, rounded value: 4.4)

Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.3, rounded value: 3.3)

Negative points: 9

Energy: 1 / 10 (value: 592, rounded value: 592)

Sugars: 0 / 10 (value: 0.7, rounded value: 0.7)

Saturated fat: 5 / 10 (value: 5.2, rounded value: 5.2)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 g)	Compared to: fr:plats-repas-prepares
Energy	592 kj (142 kcal)	592 kj (142 kcal)	+9%
Fat	8.9 g	8.9 g	+62%
Saturated fat	5.2 g	5.2 g	+201%
Carbohydrates	11 g	11 g	-14%
Sugars	0.7 g	0.7 g	-55%
Fiber	0.8 g	0.8 g	-57%
Proteins	4.4 g	4.4 g	-28%
Salt	0.7 g	0.7 g	-12%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	3.3 %	3.3 %	-79%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	9 %	9 %
Carbon footprint from meat or fish	65 g	65 g

Serving size: 100 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Lid (Steel)
Unknown (Steel)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Transportation

Manufacturing or processing place
COUCHEY - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Other information

Preparation: Autre - Conseil de préparation: Versez le contenu de la boite dans une casserole, couvrez et mettez à feu doux pendant dix bonnes minutes en remuant délicatement de temps en temps.

Conservation conditions: à conserver à température ambiante. -Après ouverture: à conserver au frais et à consommer dans les 24h.

Recycling instructions - To recycle: boite et couvercle métal

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Data sources

Product added on November 29, 2016, 3:21:26 PM CET by beniben
Last edit of product page on July 13, 2022, 4:57:17 PM CEST by roboto-app.
Product page also edited by casino-off, org-casino, packbot, quechoisir, segundo, teolemon.

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Garniture pour Bouchées à la Reine - Casino - 400 g