Fond de volaille - Casino - 110 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Flavouring
  • Ingredient: Maltodextrin

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Maltodextrine, fécule de pomme de terre, sel, arômes, sucre, viande de poulet 3.4%, graisse de poulet 2.6%, extrait de levure, légumes (oignon), _céleri_-rave, carotte, curcuma, antioxydant (extrait de romarin)

  1. Maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 14.3 - percent_max: 80.4
  2. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 3.4 - percent_max: 41.9
  3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3.4 - percent_max: 12.2
  4. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 3.4 - percent_max: 5
  5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.4 - percent_max: 5
  6. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4
  7. graisse de poulet -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
  8. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
  9. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
     1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.6
  10. _céleri_-rave -> en:celeriac - vegan: yes - vegetarian: yes - ciqual_food_code: 20055 - percent_min: 0 - percent_max: 2.6
  11. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 2.6
  12. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 2.6
  13. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.6
      1. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (5g)	Compared to: Dehydrated sauces
  Energy	1,392 kj (329 kcal)	69.6 kj (16 kcal)	+45%
  Fat	4.3 g	0.215 g	-1%
  Saturated fat	1.4 g	0.07 g	+45%
  Carbohydrates	68 g	3.4 g	+83%
  Sugars	12 g	0.6 g	+125%
  Fiber	?	?
  Proteins	4.5 g	0.225 g	-6%
  Salt	12.2 g	0.61 g	+61%
  Alcohol	0 % vol	0 % vol
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.9 %	3.9 %
  Carbon footprint from meat or fish	16.66 g	0.833 g

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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