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Sandwich Poulet rôti - Wassila - 125 g

Sandwich Poulet rôti - Wassila - 125 g

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Barcode: 3222474738969 (EAN / EAN-13)

Common name: Sandwich sur pain de mie complet garni au poulet rôti halal traité en salaison, sauce aux herbes (16%)

Quantity: 125 g

Packaging: Fresh, Protective gas, fr:Barquette et opercule plastique à jeter

Brands: Wassila

Categories: Sandwiches, Poultry sandwiches, Chicken sandwiches

Labels, certifications, awards: Halal, Green Dot, fr:Contrôle de la mosquée d'Évry-Courcouronnes, fr:Eco-Emballages

Manufacturing or processing places: La Toque Angevine (Filiale Groupe Lambert Dodard Chancereul - LDC) - Rue Robert Schuman - ZI d'Etriché - 49500 Segré, Maine-et-Loire, Pays de la Loire, France

Traceability code: EMB 49331H - Segré (Maine-et-Loire, France)

Stores: Banque alimentaire

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    71 ingredients


    : Pain de mie complet 56% (farine complète de blé 34,7% - eau - huile de colza - gluten de blé - sucre - sel - dextrose - levure - farine de blé - émulsifiant : E471 - agent de traitement de la farine : E300) - filet de poulet cuit Halal traité en salaison 20% [filet de poulet halal 15,4% (origine : France) - eau - sel - protéines de soja - acidifiant : E325 - dextrose - arômes naturels - stabilisants : E450 et E451 - épaississant : E407 - antioxydant : E301] - mayonnaise allégée en matières grasses 15,4% [eau - huile de colza 3,6% - vinaigre d'alcool - jaune d'oeuf - amidon transformé - sucre - moutarde de Dijon (eau - graines de moutarde - vinaigre d'alcool - sel) - sel - lait écrémé reconstitué - acidifiant : E330 - épaississant : E415] - tomates - préparation aux herbes de Provence 0,3% [huile de tournesol - herbes de Provence 0,1% (marjolaine - thym - romarin - basilic) - sel - eau - ail - sucre] - mélange de fines herbes et d'huile végétale 0,3% (huile de tournesol - fines herbes 0,07% - sel - eau - ail - échalote - sucre - poivre gris - curcuma). Traces de crustacés, poisson et graines de sésame.intolérantes.
    Allergens: Eggs, Gluten, Milk, Mustard, Soybeans
    Traces: Crustaceans, Fish, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E325 - Sodium lactate
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E325 - Sodium lactate


    Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken fillet, Chicken fillet, Egg yolk, fr:Lait écrémé reconstitué

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fillet, Chicken fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain de mie complet 56% (farine complète de _blé_ 34.7%, eau, huile de colza, _gluten de blé_, sucre, sel, dextrose, levure, farine de _blé_, émulsifiant (e471), agent de traitement de la farine (e300)), filet de poulet 20% (filet de poulet 15.4%, eau, sel, protéines de _soja_, acidifiant (e325), dextrose, arômes naturels, stabilisants (e450), e451, épaississant (e407), antioxydant (e301)), mayonnaise allégée en matières grasses 15.4% (eau, huile de colza 3.6%, vinaigre d'alcool, jaune d'_oeuf_, amidon transformé, sucre, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel), sel, _lait_ écrémé reconstitué, acidifiant (e330), épaississant (e415)), tomates, préparation aux herbes 0.3% (huile de tournesol, herbes de Provence 0.1% (marjolaine, thym, romarin, basilic), sel, eau, ail, sucre), mélange de fines herbes et d'huile végétale 0.3% (huile de tournesol, fines herbes 0.07%, sel, eau, ail, échalote, sucre, poivre gris, curcuma), intolérantes
    1. Pain de mie complet -> fr:pain-de-mie-complet - percent_min: 56 - percent: 56 - percent_max: 56
      1. farine complète de _blé_ -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 34.7 - percent: 34.7 - percent_max: 34.7
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.13 - percent_max: 21.3
      3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 18.6666666666667
      4. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.585
      5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.7
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
      7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.5
      8. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      9. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.5
      10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.5
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.5
      11. agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.5
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    2. filet de poulet -> en:chicken-fillet - labels: en:halal - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 20 - percent: 20 - percent_max: 20
      1. filet de poulet -> en:chicken-fillet - labels: en:halal - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 15.4 - percent: 15.4 - percent_max: 15.4
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.46 - percent_max: 4.6
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
      4. protéines de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 1.5
      5. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.38
        1. e325 -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38
      6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.035
      7. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.828
      8. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 0.69
        1. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.69
      9. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.69
      10. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.5175
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5175
      11. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.5175
        1. e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5175
    3. mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079 - percent_min: 15.4 - percent: 15.4 - percent_max: 15.4
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.6 - percent_max: 11.8
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.6
      4. jaune d'_oeuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 3.6
      5. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.73333333333333
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.05
      7. _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.64
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.64
        2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.82
        3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.546666666666667
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.41
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.36666666666667
      9. _lait_ écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.17142857142857
      10. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.025
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.025
      11. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.911111111111111
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.911111111111111
    4. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 7.69999999999999 - percent_max: 7.99999999999999
    5. préparation aux herbes -> fr:preparation-aux-herbes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      1. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.1 - percent_max: 0.2
      2. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
        1. marjolaine -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
        2. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.1
        3. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
        4. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.1
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.1
      5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.1
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.1
    6. mélange de fines herbes et d'huile végétale -> fr:melange-de-fines-herbes-et-d-huile-vegetale - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      1. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.07 - percent_max: 0.23
      2. fines herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0.07 - percent: 0.07 - percent_max: 0.07
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.07
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.07
      5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.07
      6. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 0.07
      7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
      8. poivre gris -> en:grey-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11020 - percent_min: 0 - percent_max: 0.07
      9. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.07
    7. intolérantes -> fr:intolerantes - percent_min: 0 - percent_max: 0.3

Nutrition

  • icon

    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 5 / 5 (value: 8.2, rounded value: 8.2)
    • Fiber: 3 / 5 (value: 3.6, rounded value: 3.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16.265625, rounded value: 16.3)

    Negative points: 9

    • Energy: 2 / 10 (value: 948, rounded value: 948)
    • Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)
    • Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 8)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (125 g (Cet emballage contient 1 portion))
    Compared to: Chicken sandwiches
    Energy 948 kj
    (227 kcal)
    1,180 kj
    (282 kcal)
    -2%
    Fat 8.2 g 10.2 g -10%
    Saturated fat 1.2 g 1.5 g -25%
    Carbohydrates 28 g 35 g +9%
    Sugars 3.7 g 4.63 g +19%
    Fiber 3.6 g 4.5 g +48%
    Proteins 8.2 g 10.2 g -20%
    Salt 1.5 g 1.88 g +24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16.266 % 16.266 %
    Carbon footprint from meat or fish 75.46 g 94.3 g
Serving size: 125 g (Cet emballage contient 1 portion)

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: NE PAS CONGELER.,conditionné sous atmosphère protectrice.

Conservation conditions: A conserver entre 0°C et +4°C. - A consommer immédiatement après ouverture.

Recycling instructions - To discard: barquette et opercule plastique

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Data sources

Product added on by jacob80
Last edit of product page on by packbot.
Product page also edited by casino, quechoisir, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.