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Poêlée légumes & pommes de terre A la fermière - Casino - 700 g

Poêlée légumes & pommes de terre A la fermière - Product - fr

Poêlée légumes & pommes de terre A la fermière - Casino - 700 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222475025860 (EAN / EAN-13)

Common name: Mélange de légumes assaisonné surgelé

Quantity: 700 g

Packaging: Bag

Brands: Casino

Brand owner: Casino

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Frozen foods, Meals, Frozen plant-based foods, Frozen vegetables, Pan-fried dishes, Frozen ready-made meals, fr:Légumes bruts

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

French: Pommes de terre préfrites 29% (pommes de terre 27% - huile de tournesol - dextrose) - carottes 16,7% - haricots verts 15,5% - brocolis 11,7% - eau - oignons 7% - champignons de Paris 6% - vin blanc - huile de tournesol - beurre - ciboulette - sel - ail en poudre - arômes naturels - épaississant : gomme xanthane - maltodextrine - protéines de lait - émulsifiant: mono - et diglycérides d'acides gras. Traces de céréales contenant du gluten, crustacés, oeufs, poissons, soja, fruits à coque, céleri, moutarde, graines de sésame.

Allergens: Milk

Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Maltodextrin

Ingredient: Milk proteins

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan

Non-vegan ingredients: Butter, Milk proteins

Maybe vegetarian

Ingredients that may not be vegetarian: Natural flavouring, E471

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Pommes de terre préfrites 29% (pommes de terre 27%, huile de tournesol, dextrose), carottes 16.7%, haricots verts 15.5%, brocolis 11.7%, eau, oignons 7%, champignons de Paris 6%, vin blanc, huile de tournesol, beurre, ciboulette, sel, ail, arômes naturels, épaississant (gomme xanthane), maltodextrine, protéines de lait, émulsifiant (mono- et diglycérides d'acides gras)
Pommes de terre préfrites -> fr:pommes-de-terre-prefrites - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 29 - percent: 29 - percent_max: 29

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 27 - percent: 27 - percent_max: 27

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1 - percent_max: 2

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 16.7 - percent: 16.7 - percent_max: 16.7

haricots verts -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent_min: 15.5 - percent: 15.5 - percent_max: 15.5

brocolis -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 11.7 - percent: 11.7 - percent_max: 11.7

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7 - percent_max: 11.7

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7 - percent: 7 - percent_max: 7

champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 6 - percent: 6 - percent_max: 5.72

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0.218181818181817 - percent_max: 3.76666666666667

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.1974025974026

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 2.79772727272727

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 2.48686868686869

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.46

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.46

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.46

épaississant -> en:thickener - percent_min: 0 - percent_max: 0.46

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.46

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.46

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.46

Nutrition

Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 0 / 5 (value: 1.5, rounded value: 1.5)

Fiber: 2 / 5 (value: 2.7, rounded value: 2.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 2

Energy: 0 / 10 (value: 312, rounded value: 312)

Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)

Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)

Sodium: 2 / 10 (value: 184, rounded value: 184)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.46%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 g)	Compared to: fr:legumes-bruts
Energy	312 kj (75 kcal)	312 kj (75 kcal)	+85%
Fat	3.4 g	3.4 g	+242%
Saturated fat	0.7 g	0.7 g	+250%
Carbohydrates	8.2 g	8.2 g	+75%
Sugars	1.6 g	1.6 g	-34%
Fiber	2.7 g	2.7 g	+5%
Proteins	1.5 g	1.5 g	-16%
Salt	0.46 g	0.46 g	+161%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	0 %	0 %	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	57.245 %	57.245 %

Serving size: 100 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a high impact

Packaging parts

Bag (LDPE 4 - Low-density polyethylene)
Unknown (LDPE 4 - Low-density polyethylene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Other information

Other information: Ne jamais recongeler un produit décongelé.

Preparation: à la poêle - Sans décongélation préalable. A la poêle : dans une poêle anti-adhésive : faites chauffer la poêle puis versez la quantité désirée du produit encore surgelé. Laissez cuire à feu moyen sans couvrir pendant 8 à 10 minutes environ en remuant de temps en temps.

Conservation conditions: 24heures dans un réfrigérateur. 3 jours dans le compartiment à glace du réfrigérateur. Plusieurs mois dans le compartiment à -18°C d'un congélateur dans la limite du délai optimal de conservation Ne jamais recongeler un produit décongelé

Recycling instructions - To discard: sachet plastique

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Data sources

Product added on March 11, 2018, 6:33:11 PM CET by openfoodfacts-contributors
Last edit of product page on January 17, 2024, 12:06:37 PM CET by kebin.
Product page also edited by autorotate-bot, casino, casino-off, cynthia44, gregorymaurel, kiliweb, org-casino, packbot, segundo, teolemon, yuka.UmFsWUxZQTZxNkVnb3RvL29UZmIvY0pGMzVHc0JVS1FKYlFQSWc9PQ, yuka.ZmZ3bUlvTWxvK2t5a2RnWjRpbUZxNHRLNEpiM1gwWHJBZk5MSVE9PQ.

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Poêlée légumes & pommes de terre A la fermière - Casino - 700 g