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Boisson concentrée saveur citron - Casino - 75 cl

Boisson concentrée saveur citron - Casino - 75 cl

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222475325984 (EAN / EAN-13)

Common name: Boisson concentrée à diluée, avec édulcorants saveur citron

Quantity: 75 cl

Brands: Casino

Brand owner: Casino

Categories: Beverages, Syrups, Artificially sweetened beverages, Flavoured syrups, Sugar-free flavoured syrups

Stores: Casino

Countries where sold: France

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Health

Ingredients

  • icon

    18 ingredients


    French: Eau - jus de citron à base de concentré 15% - acidifiant : acide citrique - agent de charge : polydextrose - arôme naturel de citron citron vert - épaississant : E466, édulcorants : acésulfame de potassium, glycosides de stéviol issus de Stévia, sucralose - arôme naturel - conservateur : E202 - stabilisant : E445.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E445 - Glycerol esters of wood rosin
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E950 - Acesulfame k
    • Additive: E955 - Sucralose
    • Ingredient: Bulking agent
    • Ingredient: Flavouring
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1200 - Polydextrose


    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E445 - Glycerol esters of wood rosin


    Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.
    Source: Wikipedia
  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia
  • E950 - Acesulfame k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia
  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Eau, jus de citron à base de concentré 15%, acidifiant (acide citrique), agent de charge (polydextrose), arôme naturel de citron citron vert, épaississant (e466), édulcorants (acésulfame de potassium), glycosides de stéviol issus de Stévia, sucralose, arôme naturel, conservateur (e202), stabilisant (e445)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 15 - percent_max: 85
    2. jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 15 - percent: 15 - percent_max: 15
    3. acidifiant -> en:acid - percent_min: 0 - percent_max: 15
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15
    4. agent de charge -> en:bulking-agent - percent_min: 0 - percent_max: 15
      1. polydextrose -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15
    5. arôme naturel de citron citron vert -> fr:arome-naturel-de-citron-citron-vert - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. épaississant -> en:thickener - percent_min: 0 - percent_max: 5
      1. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    7. édulcorants -> en:sweetener - percent_min: 0 - percent_max: 5
      1. acésulfame de potassium -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. glycosides de stéviol issus de Stévia -> en:e960a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    11. conservateur -> en:preservative - percent_min: 0 - percent_max: 5
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. e445 -> en:e445 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20 cl)
    Compared to: Sugar-free flavoured syrups
    Energy 57 kj
    (16 kcal)
    114 kj
    (32 kcal)
    -2%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 0.7 g 1.4 g -59%
    Sugars 0 g 0 g -100%
    Fiber 1.9 g 3.8 g +47%
    Proteins 0 g 0 g -100%
    Salt 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 1.5 % 1.5 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15 % 15 %
Serving size: 20 cl

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Sans sucres

Preparation: Agitez avant emploi. Diluez 1 volume de boisson concentrée dans 9 volumes d'une autre boisson.

Conservation conditions: Avant ouverture : à conserver à l'abri de la lumière et de la chaleur. Après ouverture : à conserver au réfrigérateur et à consommer dans les 3 mois.

Recycling instructions - To recycle: Bidon et bouchon plastique à recycler

Recycling instructions - To discard: opercule plastique à jeter

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by segundo.
Product page also edited by alm1412, autorotate-bot, casino, casino-off, kiliweb, org-casino, teolemon, yuka.Rzc0c01QeGZ2Y3NBb2ZGditSYm4vdWw4OTQ2NFYzSHZkUFpQSVE9PQ, yuka.V1p3T0Q0Z085NmNNcWM4bDJRN095dE5FbjRXTmRrT1VHc3hLSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.