4 nems à la crevette - Casino Saveurs d'Ailleurs - 4 x 70 g + 20 g de sauce
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Barcode: 3222475410178 (EAN / EAN-13)
Common name: 4 galettes de riz (37%) frites garnies d'une farce aux légumes, à la crevette et au cabillaud avec sauce nuoc-mâm
Quantity: 4 x 70 g + 20 g de sauce
Brands: Casino Saveurs d'Ailleurs, Casino
Categories: Seafood, Meals, Crustaceans, Shrimps, Nems, Egg roll with cooked shrimp
Stores: Casino
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Sugar
- Ingredient: Vegetable oil
- Ingredient: Sauce
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:nems-aux-crevettes-4x70gSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Shrimp, Shrimp, fr:Chair de morue, fr:Calmar géant, fr:Extrait de poisson, Nuoc-mam, Fish sauce, FishSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Shrimp, Shrimp, fr:Chair de morue, fr:Calmar géant, fr:Extrait de poisson, Nuoc-mam, Fish sauce, FishSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Nems aux _crevettes_ 4x70g 93% (eau), farine de riz, oignon 12%, _crevette_ 10% (_crevette_, eau, sel), carotte 8%, vermicelle de pois réhydraté (eau, amidon de pois), chair de _cabillaud_ 6.8%, huile de tournesol, protéine de _soja_ 6.1%, champignon noir 5%, _encornet_ géant, sel, ail, sucre, extrait de _poisson_, sirop de sucre caramélisé, sauce nuoc-mâm (eau), sucre, sauce _poisson_ 7% (_poisson_, sel, eau), vinaigre d'alcool, sel- Nems aux _crevettes_ 4x70g -> fr:nems-aux-crevettes-4x70g - percent: 93
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 12
- _crevette_ -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent: 10
- _crevette_ -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 8
- vermicelle de pois réhydraté -> fr:vermicelle-de-pois-rehydrate
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- amidon de pois -> en:pea-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- chair de _cabillaud_ -> fr:chair-de-morue - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent: 6.8
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- protéine de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent: 6.1
- champignon noir -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 5
- _encornet_ géant -> fr:calmar-geant - vegan: no - vegetarian: no - ciqual_food_code: 10001
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- extrait de _poisson_ -> fr:extrait-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
- sirop de sucre caramélisé -> en:brown-sugar-syrup - vegan: yes - vegetarian: yes
- sauce nuoc-mâm -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- sauce _poisson_ -> en:fish-sauce - vegan: no - vegetarian: no - percent: 7
- _poisson_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)
- Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25, rounded value: 25)
Negative points: 8
- Energy: 2 / 10 (value: 771, rounded value: 771)
- Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
- Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
- Sodium: 6 / 10 (value: 600, rounded value: 600)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (8 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 46/100)
Category: Egg roll or Nem, with shrimp and/or crab, cooked
Category: Egg roll or Nem, with shrimp and/or crab, cooked
- PEF environmental score: 0.61 (the lower the score, the lower the impact)
- including impact on climate change: 3.35 kg CO2 eq/kg of product
Stage Impact 
Agriculture
73.5 %
Processing
12.7 %
Packaging
2.8 %
Transportation
3.8 %
Distribution
1.5 %
Consumption
5.6 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 26/100)
Product: 4 nems à la crevette - Casino Saveurs d'Ailleurs - 4 x 70 g + 20 g de sauce
Life cycle analysis score: 46
Sum of bonuses and maluses: -20
Final score: 26/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
335 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg roll or Nem, with shrimp and/or crab, cooked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
68.6 %
Processing
14.4 %
Packaging
4.9 %
Transportation
8.2 %
Distribution
1.1 %
Consumption
2.8 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: Conditionné sous atmosphère protectrice.Elaboré en France
Preparation: au four : Préchauffer le four à 200°C (th. 7). Placer les nems dans un plat adapté et les réchauffer pendant 15 minutes à mi-hauteur. A la poêle : réchauffer les nems pendant 12 minutes à feu moyen en les retournant régulièrement.
Conservation conditions: A conserver entre 0°C et +4°C - A consommer immédiatement après ouverture
Recycling instructions - To recycle: Etui carton
Recycling instructions - To discard: Barquette et opercule plastique
Data sources
Product added on by kiliweb
Last edit of product page on by casino-off.
Product page also edited by casino, openfoodfacts-contributors, teolemon, yuka.U0tVdEdxOHUvOUFHb1BJWDhSTEh4WXRld0theldYS0hkUG9BSVE9PQ.