6 Mini nems crevette avec sauce au nuocmâm - Casino Saveurs d'Ailleurs - 200 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Some of the data for this product has been provided directly by the manufacturer casino.
Barcode: 3222475410185 (EAN / EAN-13)
Common name: 6 galettes de riz (40%) frites garnies d'une farce aux légumes, à la crevette et au cabillaud avec sauce nuoc-mâm
Quantity: 200 g
Packaging: Plastic, Fresh, Protective gas
Brands: Casino Saveurs d'Ailleurs, Casino, Saveurs d'Ailleurs
Brand owner: Casino
Categories: Meals, Fresh foods, Fresh meals, Nems, fr:Plats & repas préparés
Labels, certifications, awards:
2016 Nutrition labelling experiment, Green Dot, Nutriscore, Nutriscore experiment, Nutriscore experiment Grade B
Manufacturing or processing places: France
Traceability code: EMB 69243F - Tarare (Rhône, France)
Stores: Casino
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Preservative
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Sugar
- Ingredient: Vegetable oil
- Ingredient: Sauce
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:nems-crevette-6-x, fr:vermicelle-d-amidon-de-pois-rehydrate, fr:farine-de-soja-textureeSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegan
Non-vegan ingredients: fr:Crevettes décortiquées, Cod, Fish, Nuoc-mam, Nuoc-mam, FishSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: fr:Crevettes décortiquées, Cod, Fish, Nuoc-mam, Nuoc-mam, FishSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: NEMS CREVETTE 6 x (eau), farine de riz, vermicelle d'amidon de pois réhydraté 10.9%, oignon 10.8%, crevette décortiquée 10.1%, carotte 6.6%, cabillaud 5%, farine de soja texturée, germe de haricot mungo, champignon noir réhydraté 1.6%, fécule de manioc, huile de tournesol, sel, purée d'ail, poisson, sucre, conservateur (disulfite de sodium, SAUCE AU NUOC-MÂM), Eau, sucre, nuoc-mâm 14% (poisson, sel, eau), vinaigre d'alcool, sel- NEMS CREVETTE 6 x -> fr:nems-crevette-6-x
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
- vermicelle d'amidon de pois réhydraté -> fr:vermicelle-d-amidon-de-pois-rehydrate - percent: 10.9
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 10.8
- crevette décortiquée -> fr:crevettes-decortiquees - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent: 10.1
- carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 6.6
- cabillaud -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent: 5
- farine de soja texturée -> fr:farine-de-soja-texturee
- germe de haricot mungo -> en:mung-bean-sprout - vegan: yes - vegetarian: yes - ciqual_food_code: 20183
- champignon noir réhydraté -> fr:champignon-noir-rehydrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 1.6
- fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- conservateur -> en:preservative
- disulfite de sodium -> en:e223 - vegan: yes - vegetarian: yes
- SAUCE AU NUOC-MÂM -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194
- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- nuoc-mâm -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194 - percent: 14
- poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
Nutrition
-
Average nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
- Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.63, rounded value: 21.6)
Negative points: 8
- Energy: 2 / 10 (value: 716, rounded value: 716)
- Sugars: 0 / 10 (value: 3, rounded value: 3)
- Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
- Sodium: 6 / 10 (value: 600, rounded value: 600)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (8 - 5)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (4.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Environment
-
Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 46/100)
Category: Egg roll or Nem
Category: Egg roll or Nem
- PEF environmental score: 0.61 (the lower the score, the lower the impact)
- including impact on climate change: 3.35 kg CO2 eq/kg of product
Stage Impact 
Agriculture
73.5 %
Processing
12.7 %
Packaging
2.8 %
Transportation
3.8 %
Distribution
1.5 %
Consumption
5.6 %
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: D (Score: 31/100)
Product: 6 Mini nems crevette avec sauce au nuocmâm - Casino Saveurs d'Ailleurs - 200 g
Life cycle analysis score: 46
Sum of bonuses and maluses: -15
Final score: 31/100
-
Carbon footprint
-
Equal to driving 1.7 km in a petrol car
335 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg roll or Nem (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
68.6 %
Processing
14.4 %
Packaging
4.9 %
Transportation
8.2 %
Distribution
1.1 %
Consumption
2.8 %
Packaging
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: Conditionné sous atmosphère protectrice Elaboré en France.
Preparation: au four : Préchauffer le four à 200°C (th. 7). Placer les nems dans un plat adapté et les réchauffer pendant 12 minutes à mi-hauteur. A la poêle : réchauffer les nems pendant 8 minutes à feu moyen en les retournant régulièrement La sauce nuoc-mâm se consomme froide.
Conservation conditions: A conserver entre 0°C et +4°C A consommer immédiatement après ouverture
Recycling instructions - To recycle: Etui carton
Recycling instructions - To discard: Barquette et opercule plastique
Data sources
Product added on by tacinte
Last edit of product page on by org-casino.
Product page also edited by beniben, casino, casino-off, date-limite-app, packbot, roboto-app, tacite-mass-editor.