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Légumes Volaille à la basquaise avec morceaux - Les Tilapins - 260 g

Légumes Volaille à la basquaise avec morceaux - Les Tilapins - 260 g

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Barcode:
3222475622908(EAN / EAN-13)

Quantity: 260 g

Packaging: Plastic, Cardboard, Tray

Brands: Les Tilapins, Casino

Categories: Meats and their products, Meats, Baby foods, Main meals for babies, From 18 months, Meat menus for babies

Labels, certifications, awards: No preservatives, Made in France, No colorings

Origin of ingredients: European Union

Manufacturing or processing places: France

Traceability code: FR 23.131.001 CE - Mérinchal (Creuse, France), EMB 23131 - Mérinchal (Creuse, France)

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (260 g)
    Compared to: From 18 months
    Energy 252 kj
    (60 kcal)
    655 kj
    (156 kcal)
    -30%
    Fat 1.6 g 4.16 g -41%
    Saturated fat 0.3 g 0.78 g -63%
    Carbohydrates 8.3 g 21.6 g -23%
    Sugars 2.1 g 5.46 g -18%
    Fiber 1.2 g 3.12 g -24%
    Proteins 2.5 g 6.5 g -16%
    Salt 0.16 g 0.416 g -30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 67.135 % 67.135 %
    Carbon footprint from meat or fish 570 g 1,480 g
Serving size: 260 g

Ingredients

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    21 ingredients


    French: Légumes 39,8 % (carottes - poivrons rouges 34,2% - courgettes 15,1% - oignons - pommes de terre - épinards) - purée de tomates 23% - eau - viande de volaille 8,6% (viande de dinde 50% - viande de poulet 50%) - riz 5,2% - fécule de manioc - huile d'olive vierge extra - huile de colza - ail - sel - huile de tournesol - thym - romarin.
    Traces: Celery, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Poultry meat, Turkey meat, Chicken meat
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    Non-vegetarian


    Non-vegetarian ingredients: Poultry meat, Turkey meat, Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Légumes 39.8% (carottes, poivrons rouges 13.6116%, courgettes 6.0098%, oignons, pommes de terre, épinards), purée de tomates 23%, eau, viande de volaille 8.6% (viande de dinde 4.3%, viande de poulet 4.3%), riz 5.2%, fécule de manioc, huile d'olive vierge extra, huile de colza, ail, sel, huile de tournesol, thym, romarin
    1. Légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 39.8 - percent: 39.8 - percent_max: 39.8
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 13.6116 - percent_max: 20.1786
      2. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 13.6116 - percent: 13.6116 - percent_max: 13.6116
      3. courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 6.0098 - percent: 6.0098 - percent_max: 6.0098
      4. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 6.0098
      5. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 4.19226666666666
      6. épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 3.1442
    2. purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 23 - percent: 23 - percent_max: 23
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.6 - percent_max: 23
    4. viande de volaille -> en:poultry-meat - vegan: no - vegetarian: no - percent_min: 8.6 - percent: 8.6 - percent_max: 8.6
      1. viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent_min: 4.3 - percent: 4.3 - percent_max: 4.3
      2. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 4.3 - percent: 4.3 - percent_max: 4.3
    5. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 5.2 - percent: 5.2 - percent_max: 5.2
    6. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.2
    7. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 4.68
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3.9
    9. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.34285714285714
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.16
    11. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.16
    12. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.16
    13. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.16

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Data sources

Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by quechoisir, roboto-app.

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