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Crackers sésame & pavot - Casino - 100 g

Crackers sésame & pavot - Casino - 100 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222475718991 (EAN / EAN-13)

Common name: Biscuits crackers aux graines de sésame et de pavot

Quantity: 100 g

Packaging: Plastic, Bag, Cardboard

Brands: Casino

Categories: Snacks, Salty snacks, Appetizers, Crackers

Labels, certifications, awards: No palm oil

Manufacturing or processing places: France

Traceability code: EMB 85208A - Saint-Denis-la-Chevasse (Vendée, France)

Stores: Casino

Countries where sold: France

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Health

Ingredients

  • icon

    25 ingredients


    : Farine de blé 72% - huiles de colza et de tournesol - graines de sésame 4,8% - sucre - graines de pavot 2,4% - préparation à base de sucre (sucre - sirop de sucre inverti caramélisé) - poudres à lever : phosphates de calcium, carbonates de sodium, carbonates d'ammonium - farine d'orge maltée - sel - mélange aromatique (sel - épices - extrait de levure - thym - sucre - arôme naturel (contient gluten) - poudre d'oignon - extrait d'épice).traces de lait.
    Allergens: Gluten, Sesame seeds
    Traces: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:preparation-a-base-de-sucre, fr:sirop-de-sucre-inverti-caramelise, fr:

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:preparation-a-base-de-sucre, fr:sirop-de-sucre-inverti-caramelise, fr:

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:preparation-a-base-de-sucre, fr:sirop-de-sucre-inverti-caramelise, fr:

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de _blé_ 72%, huiles de colza, huiles de tournesol, graines de _sésame_ 4.8%, sucre, graines de pavot 2.4%, préparation à base de sucre (sucre, sirop de sucre inverti caramélisé), poudres à lever (phosphates de calcium), carbonates de sodium, carbonates d'ammonium, farine d'_orge_ maltée, sel, mélange aromatique (sel, épices, extrait de levure, thym, sucre, arôme naturel, oignon, extrait d'épice), _
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 72 - percent: 72 - percent_max: 72
    2. huiles de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 4.8 - percent_max: 13.6
    3. huiles de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 4.8 - percent_max: 13.6
    4. graines de _sésame_ -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 4.8 - percent: 4.8 - percent_max: 4.8
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.4 - percent_max: 4.8
    6. graines de pavot -> en:poppyseed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4
    7. préparation à base de sucre -> fr:preparation-a-base-de-sucre - percent_min: 0 - percent_max: 2.4
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.4
      2. sirop de sucre inverti caramélisé -> fr:sirop-de-sucre-inverti-caramelise - percent_min: 0 - percent_max: 1.2
    8. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 2.26666666666667
      1. phosphates de calcium -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.26666666666667
    9. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.94285714285714
    10. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    11. farine d'_orge_ maltée -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 1.51111111111111
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.36
    13. mélange aromatique -> en:mixed-condiments - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.23636363636364
      1. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.23636363636364
      2. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.618181818181818
      3. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.412121212121212
      4. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.309090909090909
      5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.309090909090909
      6. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.283333333333333
      7. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.242857142857143
      8. extrait d'épice -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.242857142857143
    14. _ -> fr: - percent_min: 0 - percent_max: 1.13333333333333

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 5 / 5 (value: 9, rounded value: 9)
    • Fiber: 4 / 5 (value: 4.5, rounded value: 4.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9.2, rounded value: 9.2)

    Negative points: 16

    • Energy: 6 / 10 (value: 2043, rounded value: 2043)
    • Sugars: 1 / 10 (value: 6.5, rounded value: 6.5)
    • Saturated fat: 2 / 10 (value: 2.3, rounded value: 2.3)
    • Sodium: 7 / 10 (value: 680, rounded value: 680)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 4)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (20 g)
    Compared to: Crackers
    Energy 2,043 kj
    (488 kcal)
    409 kj
    (97 kcal)
    +8%
    Fat 23 g 4.6 g +33%
    Saturated fat 2.3 g 0.46 g -43%
    Carbohydrates 59 g 11.8 g -5%
    Sugars 6.5 g 1.3 g +72%
    Fiber 4.5 g 0.9 g +12%
    Proteins 9 g 1.8 g -6%
    Salt 1.7 g 0.34 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.2 % 9.2 %
Serving size: 20 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: A conserver dans un endroit frais et sec à l'abri de la lumière

Recycling instructions - To recycle: Etui carton

Recycling instructions - To discard: Sachet

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Data sources

Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by casino-off, kiliweb, openfoodfacts-contributors, quechoisir, yuka.BO9lDf-7Gc4oM8rv-r472gqhE8rJBcJ_QWUIog, yuka.RjQ4eFA1a3NuOU0zdnM4Ujl5N3J4TTlmbHNheFhYT2VNck1ESVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.