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Gâteau breton fourré à la crème de pruneaux pur beurre - Casino Ca Vient D'Ici - 400 g

Gâteau breton fourré à la crème de pruneaux pur beurre - Casino Ca Vient D'Ici - 400 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222475981593 (EAN / EAN-13)

Common name: Gâteau breton fourré à la crème de pruneaux (26%)

Quantity: 400 g

Packaging: Plastic

Brands: Casino Ca Vient D'Ici, Casino

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Breton cakes, fr:Gâteaux bretons aux pruneaux

Labels, certifications, awards: Green Dot, Made in France, No colorings, Pure butter

Manufacturing or processing places: France, Bretagne

Traceability code: EMB 29151C - Morlaix (Finistère, France)

Stores: Casino

Countries where sold: France

Matching with your preferences



  • icon

    12 ingredients

    : Farine de blé - sucre - pruneaux 20% - beurre concentré 16% (soit 19.2% de beurre reconstitué) - oeufs entiers - jaunes d'oeufs - sel - poudres à lever : diphosphates, carbonates de sodium (contient blé) - conservateur :acide sorbique.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan ingredients: Butterfat, Whole egg, Egg yolk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Farine de _blé_, sucre, pruneaux 20%, _beurre_ concentré 16% (), _oeufs_ entiers, jaunes d'_oeufs_, sel, poudres à lever (diphosphates), carbonates de sodium, conservateur (acide sorbique)
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes
    3. pruneaux -> en:prune - vegan: yes - vegetarian: yes - percent: 20
    4. _beurre_ concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent: 16
    5. _oeufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes
    6. jaunes d'_oeufs_ -> en:egg-yolk - vegan: no - vegetarian: yes
    7. sel -> en:salt - vegan: yes - vegetarian: yes
    8. poudres à lever -> en:raising-agent
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    9. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    10. conservateur -> en:preservative
      1. acide sorbique -> en:e200 - vegan: yes - vegetarian: yes


  • icon

    Bad nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20, rounded value: 20)

    Negative points: 25

    • Energy: 5 / 10 (value: 1850, rounded value: 1850)
    • Sugars: 8 / 10 (value: 37, rounded value: 37)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 2 / 10 (value: 248, rounded value: 248)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 25 (25 - 0)

    Nutri-Score: E

  • icon

    Sugars in high quantity (37%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.62%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50 g)
    Compared to: fr:gateaux-bretons-aux-pruneaux
    Energy 1,850 kj
    (441 kcal)
    925 kj
    (220 kcal)
    Fat 21 g 10.5 g -2%
    Saturated fat 13 g 6.5 g -5%
    Carbohydrates 58 g 29 g +4%
    Sugars 37 g 18.5 g +35%
    Fiber ? ?
    Proteins 5.1 g 2.55 g +6%
    Salt 0.62 g 0.31 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 20 % 20 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20 % 20 %
Serving size: 50 g




Other information

Other information: Tous les ingrédients ne viennent pas de Bretagne. Elaboré par Le Goff pâtissier, à Saint martin des Champs (29).Tous les ingrédients ne viennent pas de Bretagne. Elaboré par Le Goff Pâtissier, à Saint Martin des Champs (29)

Conservation conditions: A conserver à l'abri de la chaleur et de l'humidité.

Recycling instructions - To discard: film plastique et étiquette

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by beniben, bojackhorseman, casino, casino-off, kiliweb, packbot, yuka.UzZjTVFKNGxwOWcya00wM3BqUHh5dGR2eTd1bEFHcU5jYkV4SUE9PQ.

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