Terrine de Campagne Label Rouge au Piment d'Espelette - Casino - 180 g
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Barcode: 3222476413222 (EAN / EAN-13)
Common name: Terrine de Campagne Label Rouge au Piment d'Espelette
Quantity: 180 g
Packaging: Jar
Brands: Casino
Brand owner: Casino
Categories: Meats and their products, Meats, Prepared meats, Terrines, Country terrines, fr:Terrine de campagne au piment d'Espelette
Labels, certifications, awards:
Label Rouge
Traceability code: EMB 87001A - Aixe-sur-Vienne (Haute-Vienne, France)
Stores: Casino
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:gorge, fr:epaule, fr:caracteristiques-certifiees-communicantes, fr:epaules, fr:gorges-et-foies-selectionnes-de-porc, fr:recette-traditionnelle, fr:o-d-g, fr:appso-64410-arzacqSome ingredients could not be recognized.
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Pork, Liver, Milk, EggSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Pork, LiverSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Porc 91% (gorge, foie, épaule), LAIT, OEUFS, Sel, Piment d'Espelette 1%, Epices, Arômes naturels, Caractéristiques certifiées communicantes (épaules), gorges et foies sélectionnés de porc, Recette traditionnelle, O.D.G (APPSO 64410 ARZACQ)- Porc -> en:pork - vegan: no - vegetarian: no - percent_min: 91 - percent: 91 - percent_max: 91
- gorge -> fr:gorge - percent_min: 30.3333333333333 - percent_max: 91
- foie -> en:liver - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 45.5
- épaule -> fr:epaule - percent_min: 0 - percent_max: 30.3333333333333
- LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 1 - percent_max: 6
- OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 1 - percent_max: 6
- Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1 - percent_max: 1.8
- Piment d'Espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 1 - percent: 1 - percent_max: 1
- Epices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- Arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
- Caractéristiques certifiées communicantes -> fr:caracteristiques-certifiees-communicantes - percent_min: 0 - percent_max: 1
- épaules -> fr:epaules - percent_min: 0 - percent_max: 1
- gorges et foies sélectionnés de porc -> fr:gorges-et-foies-selectionnes-de-porc - labels: fr:label-rouge - percent_min: 0 - percent_max: 0.857142857142857
- Recette traditionnelle -> fr:recette-traditionnelle - percent_min: 0 - percent_max: 0.75
- O.D.G -> fr:o-d-g - percent_min: 0 - percent_max: 0.666666666666667
- APPSO 64410 ARZACQ -> fr:appso-64410-arzacq - percent_min: 0 - percent_max: 0.666666666666667
Nutrition
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Bad nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 16, rounded value: 16)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 19
- Energy: 3 / 10 (value: 1251, rounded value: 1251)
- Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)
- Saturated fat: 9 / 10 (value: 9.8, rounded value: 9.8)
- Sodium: 7 / 10 (value: 720, rounded value: 720)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (19 - 0)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (26%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (9.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Other information
Other information: Logo Label Rouge + homologation n° LA 29-05 + Décret du 05.01.07.
Conservation conditions: Conserver à l'abri de la chaleur et de l'humidité - Après ouverture: Conserver entre 0°C et +4°C, 3 jours maximum
Recycling instructions - To recycle: Bocal verre et couvercle métal à recycler
Data sources
Product added on by kiliweb
Last edit of product page on by org-casino.
Product page also edited by casino, casino-off, date-limite-app, openfoodfacts-contributors, packbot, quechoisir, roboto-app, teolemon, yuka.SDV0WU1vSVlqTXNMeFBOdTBUYU14TU5Jbkp5UlFVbm9DZFlCSVE9PQ.