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Choco'Nuts au lait - Casino - 200 g

Choco'Nuts au lait - Casino - 200 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222476761675 (EAN / EAN-13)

Common name: Bonbons de chocolat au lait (43%) fourrage lacte saveur noisette aux eclats de noisettes

Quantity: 200 g

Brands: Casino

Labels, certifications, awards: Nutriscore, Nutriscore Grade E

Traceability code: EMB 10387A - Troyes (Aube, France)

Stores: Casino

Countries where sold: France

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Health

Ingredients

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    12 ingredients


    : Sucre - poudre de lait entier 24% - graisses végétales (palme, palmiste) - beurre de cacao - éclats de noisettes torréfiées 5,5% - pâte de cacao - poudre de lait écrémé 2,6% - huile de tournesol - émulsifiant : lécithines de tournesol - arômes.
    Allergens: Milk, Nuts
    Traces: Gluten, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat, Palm kernel fat
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    Non-vegan


    Non-vegan ingredients: Whole milk powder, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sucre, poudre de lait entier 24%, graisses végétales de palme, graisses végétales de palmiste, beurre de cacao, noisettes 5.5%, pâte de cacao, poudre de lait écrémé 2.6%, huile de tournesol, émulsifiant (lécithines de tournesol), arômes
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 24 - percent_max: 48.8
    2. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 24 - percent: 24 - percent_max: 24
    3. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 5.5 - percent_max: 24
    4. graisses végétales de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 5.5 - percent_max: 20.95
    5. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 5.5 - percent_max: 15.5
    6. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
    7. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 2.6 - percent_max: 5.5
    8. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
    9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.6
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.6
      1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
    11. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.6

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,340 kj
    (565 kcal)
    Fat 36 g
    Saturated fat 19 g
    Carbohydrates 51 g
    Sugars 50 g
    Fiber 2 g
    Proteins 8.3 g
    Salt 0.2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.5 %

Environment

Packaging

Transportation

Threatened species

Other information

Conservation conditions: A conserver à l'abri de l'humidité et de la chaleur.

Recycling instructions - To discard: Emballage individuel et sachet plastique à jeter

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Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by alexfauquette, autorotate-bot, casino, casino-off, fro, openfoodfacts-contributors, org-casino, roboto-app, teolemon, yuka.ZjdBbUdiUmJwOFpVbnNJZ29CUGs0ZHg2M0pXbllVMjRkUE1MSWc9PQ.

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