Volaille et lentilles aux petits légumes - Casino - 300 g
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Some of the data for this product has been provided directly by the manufacturer casino.
Barcode: 3222476859877 (EAN / EAN-13)
Common name: Plat préparé à base de légumes, viande de poulet traitée en salaison cuite rôtie et lentilles, issu de l'agriculture biologique
Quantity: 300 g
Packaging: Sleeve
Brands: Casino, Casino Bio
Brand owner: Casino
Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Frozen foods, Legume seeds, Pulses, Lentils
Labels, certifications, awards:
Organic, EU Organic, AB Agriculture Biologique
Stores: Casino
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: fr:Viande de poulet traitée en salaison cuite, Chicken meat
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Non-vegetarian
Non-vegetarian ingredients: fr:Viande de poulet traitée en salaison cuite, Chicken meat
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Details of the analysis of the ingredients
: Eau, viande de poulet traitée en salaison cuite 20% (viande de poulet 19%, eau, fécule de pomme de terre, sel), lentilles vertes 15%, oignons 9.5%, courgettes 9.5%, carottes 6.3%, poivrons rouges, poivrons verts 6.3%, double concentré de tomates 5%, tomates pelées concassées au jus 5% (tomates, jus de tomates), huile d'olive vierge extra, sel, sucre, épaississants (gomme guar, gomme xanthane), jus de citron concentré, poivre, origan, romarin, thym, basilic séché, huile de colza- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- viande de poulet traitée en salaison cuite -> fr:viande-de-poulet-traitee-en-salaison-cuite - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 20
- viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 19
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- lentilles vertes -> en:green-lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent: 15
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 9.5
- courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 9.5
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 6.3
- poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
- poivrons verts -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent: 6.3
- double concentré de tomates -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 5
- tomates pelées concassées au jus -> fr:tomates-pelees-concassees-au-jus - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 5
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- jus de tomates -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- épaississants -> en:thickener
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
- poivre -> en:pepper - vegan: yes - vegetarian: yes
- origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
- romarin -> en:rosemary - vegan: yes - vegetarian: yes
- thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
- basilic séché -> en:dried-basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11032
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
Nutrition
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Very good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 9
- Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
- Fiber: 4 / 5 (value: 4, rounded value: 4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 4
- Energy: 1 / 10 (value: 423, rounded value: 423)
- Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)
- Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
- Sodium: 3 / 10 (value: 324, rounded value: 324)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 9)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (2.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.81%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Category: Lentil, dried
Category: Lentil, dried
- PEF environmental score: 0.13 (the lower the score, the lower the impact)
- including impact on climate change: 0.91 kg CO2 eq/kg of product
Stage Impact 
Agriculture
55.2 %
Processing
0.0 %
Packaging
16.9 %
Transportation
13.5 %
Distribution
14.4 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 81 %High European Union 19 %High
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Sleeve FSC paper Low Unknown FSC paper Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 104/100)
Product: Volaille et lentilles aux petits légumes - Casino - 300 g
Life cycle analysis score: 95
Sum of bonuses and maluses: +9
Final score: 104/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
91 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lentil, dried (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
43.1 %
Processing
0.0 %
Packaging
29.2 %
Transportation
20.6 %
Distribution
7.1 %
Consumption
0.0 %
Packaging
-
Packaging with a low impact
-
Packaging parts
Sleeve (FSC paper)
Unknown (FSC paper)
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Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 81 %High European Union 19 %High
Labels
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Preparation: Au micro-ondes : percez l'opercule de la barquette avec un couteau ou une fourchette. Centrez la barquette dans le four afin que l'opercule ne soit pas en contact avec les parois. Faites réchauffer 2 minutes à puissance maximale. Au bain marie : plongez la barquette fermée dans l'eau frémissante pendant 10 minutes.
Conservation conditions: Avant ouverture : à conserver à température ambiante. Après ouverture : à consommer immédiatement.
Recycling instructions - To recycle: étui carton
Recycling instructions - To discard: barquette et opercule plastique
Data sources
Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by casino-off, charlesnepote, foodvisor, openfoodfacts-contributors, org-casino, quechoisir, roboto-app, teolemon, yuka.UzRRN0w3c0U5OHRVbVBNTTRESGVwUEo0MmFXUUJUUG9Nc3NySVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmlnTvjGnWqVPiXThmiyxs2NdLXiOth9_ozEH6o.