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YAOURT NATURE au lait de chèvre - Casino Bio - 2 x 125 g

YAOURT NATURE au lait de chèvre - Casino Bio - 2 x 125 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222476861290 (EAN / EAN-13)

Common name: Yaourt nature au lait entier de chèvre issu de l'agriculture biologique

Quantity: 2 x 125 g

Packaging: Seal

Brands: Casino Bio, Casino

Brand owner: Casino

Categories: Dairies, Desserts, Fermented foods, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts, Plain yogurts, Goat milk yogurts

Labels, certifications, awards: Organic, EU Organic, EU Agriculture, FR-BIO-01, French agriculture, French milk, AB Agriculture Biologique

Origin of the product and/or its ingredients: France

Origin of ingredients: France

Manufacturing or processing places: France

EMB code: FR 85.302.001 CE - Verrie (Vendée, France)

Stores: Casino

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    2 ingredients


    French: Lait entier de chèvre* (origine France) - ferments lactiques (contient lait). *
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Lait entier de chèvre, ferments lactiques
    1. Lait entier de chèvre -> en:whole-goat-milk - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100
    2. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50

    • en:milk -> en:milk

Nutrition

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    Good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.6, rounded value: 4.6)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 1 / 10 (value: 336, rounded value: 336)
    • Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
    • Saturated fat: 3 / 10 (value: 3.4, rounded value: 3.4)
    • Sodium: 0 / 10 (value: 32, rounded value: 32)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 2 (4 - 2)

    Nutri-Score: B

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    Sugars in low quantity (2.4%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.08%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g)
    Compared to: Goat milk yogurts
    Energy 336 kj
    (81 kcal)
    336 kj
    (81 kcal)
    -8%
    Fat 4.9 g 4.9 g +18%
    Saturated fat 3.4 g 3.4 g +21%
    Carbohydrates 4.5 g 4.5 g -42%
    Sugars 2.4 g 2.4 g -65%
    Fiber 0 g 0 g -100%
    Proteins 4.6 g 4.6 g +15%
    Salt 0.08 g 0.08 g -16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100 g

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Conservation conditions: A conserver entre +2°C et +6°C .

Recycling instructions - To recycle: Etui carton.

Recycling instructions - To discard: Pot plastique et opercule.

Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by casino-off, ecoscore-impact-estimator, openfoodfacts-contributors, org-casino, roboto-app, teolemon, yuka.R1p3UEM1c045dEFQcXYwaHIwbmI1ZTkvOVkyeWJXV1lEOFVBSVE9PQ, yuka.V4FQZ4TTRsMjHfbs7L4R-jOpPujMPvlBJlEHog, yuka.sY2b0xO6T85zoF3NwEKvlmJrbvHgkyifLkbiu1CM4ci-E5jVXvFozrjIaKs.

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